Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Erin Go Bra-less	Irish Stout	5.25 Gallons	1.062	1.015	6.23	32.5	47.6 °L	374	0
Author: Critter Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2020 9:37 PM Notes: Birthdays Brews 2021!!
Anna-Dry Smoked Stout	Dry Stout	20 Gallons	1.061	1.014	6.17	35.16	42.79 °L	374	0
Author: New Beginnings Brewery Boil Size: 23 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 72 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2024 8:36 PM Notes:
White Dog Pale Ale	Blonde Ale	5.5 Gallons	1.061	1.013	6.27	39.02	5.85 °L	374	0
Author: Deauxrite Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: dextrose Priming Amount: N/A Creation Date: 1/31/2023 12:40 AM Notes: Start with 8.5 gallons @ 160 degrees. Target strike is 156 degrees for 70 minutes. Increase to 170 for 10 minutes. Moderate squeeze to arrive at 7.25 gallons pre boil. 60 minute boil = 6.25 gallons post boil
Farmhouse	Saison	5.5 Gallons	1.054	1.006	6.23	35.27	3.84 °L	374	0
Author: The Kaptain Boil Size: 7.41 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2022 11:11 PM Notes: https://beerandbrewing.com/recipe-annies-french-farmhouse-ale/
GRaninvargens Brun	No Profile Selected	60 Litres	1.061	1.014	6.21	39.23	13.9 °L	374	1
Author: Grainnvargen Boil Size: 68 Litres Boil Time: 57 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2021 8:06 AM Notes:
Little Haze Again	Specialty IPA: New England IPA	10.5 Gallons	1.068	1.02	6.31	18.85	4.72 °L	374	0
Author: TBMEE Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2021 1:12 AM Notes:
Days Gone	American IPA	22 Litres	1.061	1.014	6.2	72.61	8.15 °L	374	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 38 Mash Thickness: 4.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2020 4:01 PM Notes:
Devils Reach Clone	Belgian Golden Strong Ale	5.5 Gallons	1.06	1.012	6.28	18.95	5.84 °L	374	0
Author: RSF Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.132 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2020 12:25 AM Notes:
Helles	Munich Helles	40 Litres	1.058	1.01	6.28	22.36	6.39 °L	374	0
Author: Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: 1.87 bar Creation Date: 11/13/2020 10:10 AM Notes:
Hoppy Sour Wheat Ipa Beer	Berliner Weisse	7 Gallons	1.056	1.008	6.31	52.44	4.76 °L	374	0
Author: Boil Size: 9.38 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 51.65 psi Creation Date: 10/16/2020 4:58 PM Notes:
American Pale Ale	American Pale Ale	25 Litres	1.063	1.016	6.23	67.11	10.65 °L	374	0
Author: Joss Hz Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2018 3:52 AM Notes:
Duvel Clone	Belgian Blond Ale	5.25 Gallons	1.06	1.013	6.2	31.61	3.39 °L	374	0
Author: Neil S Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 6.6 oz Creation Date: 5/20/2020 12:21 PM Notes:
Don's Milk Mustache	Specialty IPA: New England IPA	5 Gallons	1.065	1.017	6.19	197.69	7.49 °L	374	0
Author: ssarkozi1 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 18.21 psi Creation Date: 5/18/2020 1:55 AM Notes:
IPA 1	American IPA	11 Gallons	1.061	1.014	6.21	44.06	7.95 °L	374	0
Author: Mike 2 Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 78 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/12/2020 6:58 PM Notes:
Covid 20 Oat Cream IPA	Specialty IPA: New England IPA	5.5 Gallons	1.061	1.013	6.23	56.09	4.97 °L	374	1
Author: Nola_Brew Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 12.27 psi Creation Date: 2/16/2020 10:41 PM Notes: Alternative Yeast: Hornindal, Voss, 1318
Irish Red Ale	Irish Red Ale	5.5 Gallons	1.067	1.019	6.27	22.71	16.91 °L	374	0
Author: Damian Dobbs Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.122 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 1/2/2020 2:46 AM Notes:
Nutcastle	Northern English Brown	10 Gallons	1.061	1.014	6.19	22.11	15.21 °L	374	0
Author: CCHS Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2019 8:27 PM Notes:
Red (Pen) IPA	Specialty IPA: Red IPA	5.5 Gallons	1.062	1.015	6.18	52.31	13.91 °L	374	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2019 4:55 PM Notes:
Ipa Pour Client Vs 1 Hiver 2018	American Light Lager	10 Gallons	1.059	1.011	6.26	34.05	4 °L	374	0
Author: jduche Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2018 5:12 PM Notes: Dry hop journée 2 de fermentation
SMSH03	American Pale Ale	5.5 Gallons	1.062	1.015	6.21	45.45	3.7 °L	374	1
Author: Paul Kirby Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2018 12:06 AM Notes:
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