Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hold Up - Bock The Truck Up	Dunkles Bock	11 Gallons	1.065	1.018	6.19	26.05	12.17 °L	380	1
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/17/2020 5:09 PM Notes:
Med Juicy IPA(Longer Days)	American IPA	76 Gallons	14.567	3.354	6.26	48.63	5.9 °L	380	1
Author: Bigbre04 Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 13.9 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2024 6:47 PM Notes: reduce bittering hops a little bit. May have been on dryhop a little too long. (glycol chiller went off).
Double Citra IPA	Specialty IPA: New England IPA	20 Litres	1.065	1.018	6.2	70.75	6.89 °L	380	0
Author: Dries & Beatrijs Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/6/2021 9:36 AM Notes:
Raspberry Ripple 5 Gallon	No Profile Selected	22 Litres	1.064	1.016	6.26	0	6.72 °L	380	0
Author: Boil Size: 23.5 Litres Boil Time: 40 Boil Gravity: 1.061 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2021 8:56 AM Notes:
Akorn Hoppy Pale Ale #2	American Pale Ale	5 Gallons	1.062	1.015	6.2	94.86	4.4 °L	380	0
Author: Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 8.5 oz Creation Date: 1/23/2021 7:18 PM Notes:
Pink Mist Hazy Smoked RyePA	Experimental Beer	5.5 Gallons	1.058	1.011	6.23	0	13.08 °L	380	0
Author: Nyquist's Limit Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 100 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2020 9:46 PM Notes:
Centennial IPA	American IPA	6 Gallons	1.061	1.016	6.15	50.87	7.16 °L	380	1
Author: DRD Boil Size: 7.84 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/14/2020 2:35 AM Notes:
Zythos SMASH	American Pale Ale	5.5 Gallons	1.058	1.011	6.15	36.31	4.51 °L	380	1
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2020 5:20 PM Notes:
OLE Lager	Light American Lager	16 Gallons	1.063	1.016	6.14	29.91	8.27 °L	380	0
Author: wilkinga Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 8.59 psi Creation Date: 6/28/2020 4:26 PM Notes:
NEIPA #2 NHBC	No Profile Selected	6 Gallons	1.058	1.012	6.15	0	4.04 °L	380	0
Author: jleac009 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2020 1:09 AM Notes:
Rote Laterne	American Amber Ale	27 Litres	1.063	1.016	6.18	58.89	12 °L	380	0
Author: phrenetici Boil Size: 28 Litres Boil Time: 70 Boil Gravity: 1.061 Efficiency: 69 Mash Thickness: 3.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/14/2013 9:46 PM Notes: 1st Prize in the category "Modern American Beers" in the 9th International Homebrewers' Competition Hungary 2020.
Gun And Rose	Specialty IPA: Black IPA	4.8 Litres	1.058	1.011	6.15	84.24	15.61 °L	380	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2020 12:35 PM Notes:
Edworts Robust Porter	Robust Porter	5.5 Gallons	1.063	1.016	6.2	0	35.6 °L	380	0
Author: kdnse Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2019 3:58 PM Notes:
Chamomile Saison	Saison	10 Gallons	1.058	1.011	6.22	20.59	3.95 °L	380	0
Author: Boil Size: 11.5 Gallons Boil Time: 30 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.3 oz Creation Date: 9/6/2019 5:14 AM Notes: Make tea with Chamomile at bottling, with sugar dissolution, cool, then pour into sanitized bottling bucket. Rack beer over top and bottle.
Sour Summer Wheat	Witbier	45 Litres	1.06	1.013	6.14	0	3.91 °L	380	0
Author: CiaranFebers Boil Size: 50 Litres Boil Time: 90 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/27/2019 2:09 PM Notes:
Boho Larger	Festbier	23 Litres	1.064	1.016	6.27	18.67	7.95 °L	380	1
Author: Jimmy2T Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2019 12:36 PM Notes:
Cider-2	Common Cider	1.25 Gallons	1.062	1.015	6.22	0	5.94 °L	380	0
Author: psyce Boil Size: 1.25 Gallons Boil Time: 10 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2018 7:03 PM Notes: 2nd of 3 cider trials. Utilizing SafCider yeast. Full 5g satchet into batch
New Sweden	American Light Lager	14 Litres	1.064	1.016	6.27	0	4.67 °L	380	0
Author: cgxvi Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2018 10:38 AM Notes:
Frank	American IPA	2.5 Gallons	1.059	1.011	6.27	78.16	9.29 °L	380	0
Author: esteele32@gmail.com Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2018 3:41 PM Notes:
Citra DIPA	American IPA	5.5 Gallons	1.063	1.016	6.21	61.38	7.83 °L	380	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2017 3:10 AM Notes:
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