Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Small Batch Pumpkin Ale	American Amber Ale	10 Litres	1.073	1.017	7.32	31.78	17.92 °L	364	0
Author: Ulfrpsion Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2020 8:59 AM Notes: Pumpkin Spice Mix (Secondary): 1 Tbsn Cinnamon 1 & 1/3 Tbspn Grated/Ground Ginger 1/3 Tbspn Gound Nutmeg 1/4 Tspn Cloves 1/4 Tspn All Spice Vanilla Bean (Secondary): 1 Vanilla Bean, Diced. Place in a small Container with Vodka.
Sweet Flag Ale	American Pale Ale	3 Gallons	1.065	1.007	7.59	0	8.39 °L	364	2
Author: Cidelth Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2024 3:30 PM Notes:
G5 Collab	No Profile Selected	620 Gallons	17.75	4.645	7.61	29.69	4.04 °L	364	0
Author: ConnorBarleywine Boil Size: 620 Gallons Boil Time: 90 Boil Gravity: 17.7 Efficiency: 83 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2023 9:51 PM Notes:
Corn	No Profile Selected	5.5 Gallons	1.076	1.019	7.52	0	3.62 °L	364	0
Author: srichardson Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2023 5:32 PM Notes:
Strong Ale Inglesa 50 Lt	British Strong Ale	55 Litres	1.075	1.018	7.51	44.15	21.47 °L	364	0
Author: Jocst Boil Size: 63 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2022 9:49 PM Notes:
Portentious Belgian	Belgian Blond Ale	5.5 Gallons	1.062	1.006	7.37	24.4	3.92 °L	364	1
Author: llvtt Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2022 6:06 PM Notes:
Awesome Recipe	No Profile Selected	20 Litres	1.067	1.012	7.23	0	6.77 °L	364	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2021 8:42 AM Notes:
028 Saison Braggot	Braggot	19 Litres	1.071	1.014	7.49	21.45	8.23 °L	364	0
Author: MattinZurich Boil Size: 22.15 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 4.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2020 9:35 AM Notes: Brewed with Toffer Sat, 5.12.2020 Also added 1 tsp of yeast nutrient - the wine nutrient that I have. Should help the yeast with the honey. 2.35 (1.35 + 1.0 kg) of honey is about 1.6L of water, so we should be aiming for about 17.4 after the boil. This would suggest we need to start with about 22.5 or so. In the end ended up with slighltly more than 19L and a specific gravity of 1.062. This is very close to what the original recipe predicted (around 1.061). I'm trying to extract more sugars by slowly stirring the mash when I put the rinsing water in. I do think this is working. Bottled 20.12, assumed 19L and 2.1 volumes of CO2, which is 103.4g of corn sugar. Used 95.
4 Day NEIPA	Specialty IPA: New England IPA	22 Litres	1.07	1.012	7.56	45.08	5.97 °L	364	0
Author: MrHay Boil Size: 28.24 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 68 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2020 4:24 PM Notes:
Fall Down Brown (AG) 2 Gallon	American Brown Ale	2 Gallons	1.07	1.013	7.43	30.32	14.26 °L	364	0
Author: Perfect Brewing Supply Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/2/2020 5:15 PM Notes:
Bloody Lip IPA	American IPA	10 Gallons	1.074	1.019	7.27	76.33	41.14 °L	364	1
Author: Tulip Boil Size: 13 Gallons Boil Time: 105 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2017 7:25 PM Notes:
Rye Not Dry NEIPA	Specialty IPA: New England IPA	5 Gallons	1.071	1.016	7.25	36.49	5.52 °L	364	0
Author: dirty630brews Boil Size: 6.05 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 80 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/1/2020 2:35 AM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.068	1.013	7.24	65.67	8.95 °L	364	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2020 5:59 PM Notes:
Kiwi-ish	Special/Best/Premium Bitter	5.5 Gallons	1.064	1.011	7.29	77.13	11.71 °L	364	0
Author: cphilli Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2020 9:21 PM Notes:
Awesome Recipe	American IPA	9 Litres	1.077	1.019	7.57	33.63	6.22 °L	364	0
Author: Beerglund Boil Size: 15 Litres Boil Time: 70 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2020 4:04 PM Notes:
Danky SMASH	American IPA	5.5 Gallons	1.068	1.012	7.37	43.44	4.34 °L	364	1
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 14.36 psi Creation Date: 12/21/2019 9:40 PM Notes:
NEIPA	Specialty IPA: New England IPA	60 Litres	1.065	1.01	7.3	44.54	4.38 °L	364	0
Author: Jedaias Salum Boil Size: 95 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 4.18 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 381.2 g Creation Date: 12/2/2019 9:56 PM Notes:
Smoked FES	Foreign Extra Stout	20.8 Litres	17.974	4.567	7.36	37.32	50 °L	364	0
Author: Guri7 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 14.4 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 115.5 g Creation Date: 10/12/2019 11:50 AM Notes:
Ablestar Arrangement IPA	American IPA	4 Gallons	1.072	1.015	7.46	94.25	9.19 °L	364	0
Author: Boil Size: 5.5 Gallons Boil Time: 75 Boil Gravity: 1.052 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2018 7:48 PM Notes:
Brewlab Grapefruit Ale	American Strong Ale	7 Gallons	1.071	1.016	7.29	58.46	9.76 °L	364	0
Author: Mpier Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2018 11:36 PM Notes: 7.0g priming sugar per 6.5 gal (2.7 vol)
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