Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
450 g |
Nugget450 g Nugget Hops |
|
Pellet |
14 |
First Wort
|
0 min |
58.41 |
69.2% |
|
200 g |
Fuggles200 g Fuggles Hops |
|
Pellet |
4.5 |
Aroma
|
0 min |
5.83 |
30.8% |
|
650 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
450 g |
Nugget (Pellet) 450 g Nugget (Pellet) Hops |
|
58.41 |
69.2% |
|
200 g |
Fuggles (Pellet) 200 g Fuggles (Pellet) Hops |
|
5.83 |
30.8% |
|
650 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Fly Sparge |
-- |
65 °C |
-- |
|
|
|
Fly Sparge |
-- |
72 °C |
30 min |
|
|
|
Fly Sparge |
-- |
78 °C |
10 min |
Starting Mash Thickness:
2 L/kg
|
Target Water Profile
Dublin (Dry Stout)
Notes
Tratamento sal na água de mash:
15 gr de CaSO4
20 gr de MgSO4
150 gr de CaCO3
Ph previsto: 5,28
Sem tratamento de sal na água de lavagem
Amount of acid needed to hit sparge water pH of 5.4: 3.83 ml
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-30 18:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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