Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Imperial Stout Partigyle	Imperial Stout	5.5 Gallons	1.088	1.016	9.5	35.16	30.18 °L	352	0
Author: rob@thelionbergers.com Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.1 oz Creation Date: 1/10/2020 6:11 PM Notes:
Black Dual	Specialty IPA: Black IPA	5.2 Gallons	1.081	1.014	8.79	58.48	33.22 °L	352	0
Author: Tgates1408 Boil Size: 5.95 Gallons Boil Time: 30 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 88 ° F Priming Method: co2 Priming Amount: 3.72 psi Creation Date: 11/16/2023 6:43 AM Notes:
Generous Haze	Specialty IPA: New England IPA	155 Gallons	1.085	1.021	8.36	24.55	4.65 °L	352	0
Author: schmidder Boil Size: 170 Gallons Boil Time: 30 Boil Gravity: 1.077 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/27/2023 6:26 PM Notes:
Biere De Garge	Bière de Garde	21 Litres	1.077	1.013	8.41	46.17	13.11 °L	352	0
Author: Boil Size: 228.75 Litres Boil Time: 90 Boil Gravity: 1.008 Efficiency: 74 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 120.8 g Creation Date: 5/14/2023 2:42 PM Notes:
Belgian Tripel	Belgian Tripel	200 Litres	1.077	1.009	8.99	19.64	26.37 °L	352	0
Author: Boil Size: 250 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2022 7:24 PM Notes:
AHA Old Rasputin Clone	Russian Imperial Stout	5 Gallons	1.088	1.016	9.46	51.31	33.88 °L	352	1
Author: BillyBigRig Boil Size: 6.65 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: BrownSugar Priming Amount: 4 oz. Creation Date: 4/8/2022 1:27 PM Notes:
Winter Tripel Dokjard	Belgian Tripel	500 Litres	1.08	1.014	8.62	25.43	8.48 °L	352	0
Author: Nastiaan Boil Size: 530 Litres Boil Time: 75 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2021 10:52 AM Notes:
Large Reluctant Old Ale	Old Ale	18 Litres	1.084	1.02	9.08	53.15	20.23 °L	352	0
Author: Mogad Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.08 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2021 8:48 PM Notes:
Cranberries For Sal	Specialty IPA: New England IPA	5 Gallons	1.087	1.022	8.49	120.38	5.4 °L	352	0
Author: veswill3 Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2020 7:15 PM Notes:
Topped With Hops 01/16/20	Double IPA	5.5 Gallons	1.08	1.015	8.57	67.67	6.7 °L	352	0
Author: utahpete Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2020 1:15 AM Notes: 01/16/2020 5 Gal H2O in Mash and boil, steep grains in hop spider for 45 minutes at 152.F. ( Added LME accidentially at same time. O.G. 1.085, Refractometer 19.8 1.085 Approx 4.5 Gal 01/30/20 1.020 01/30/2020 Added dry hops in stainless hop canister per schedule
Rye Saison	Saison	23 Litres	1.076	1.008	8.92	26.36	26.78 °L	352	0
Author: Gulendam Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2018 12:32 PM Notes:
T&B Tripel	No Profile Selected	28 Litres	1.086	1.019	8.82	22.3	19.24 °L	352	0
Author: Bakonyia99 Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2019 12:21 AM Notes:
Sort Fermentable	No Profile Selected	5.5 Gallons	1.089	1.022	8.78	0	23 °L	352	0
Author: Pricelessbrewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2019 1:23 AM Notes:
Quad	Belgian Dark Strong Ale	17 Litres	1.09	1.02	9.22	26.58	34.02 °L	352	0
Author: peter summer Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.054 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2019 4:04 PM Notes:
Brown Baron	Belgian Dark Strong Ale	4.5 Gallons	1.077	1.009	8.95	22.66	19.79 °L	352	0
Author: Chaps Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2019 12:13 AM Notes:
Honeybrau	Alternative Sugar Beer	3 Gallons	1.07	1.002	8.98	5.53	3.41 °L	352	0
Author: matchak Boil Size: 3 Gallons Boil Time: 5 Boil Gravity: 1.07 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2019 1:51 AM Notes: ibu expected to be 12-15
Tolgers Crystals	American IPA	5 Gallons	1.085	1.02	8.53	139.65	7.04 °L	352	1
Author: Darby Rose Brewing Boil Size: 5.7 Gallons Boil Time: 90 Boil Gravity: 1.075 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2018 7:20 PM Notes:
Awesome Recipe	Blonde Ale	20.8 Litres	1.089	1.017	9.47	0	7.84 °L	352	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2018 7:47 PM Notes:
Dat Saizon	Saison	17 Litres	1.08	1.016	8.39	103.14	25.31 °L	352	1
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2018 8:57 PM Notes:
First Run Stout	American Stout	134 Gallons	1.091	1.023	8.96	21.94	49.18 °L	352	0
Author: Boil Size: 125 Gallons Boil Time: 180 Boil Gravity: 1.098 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2018 4:25 PM Notes:
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