Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dog Goes Moooo Cream Ale (Spotted Cow Clone)	Cream Ale	2.8 Gallons	1.052	1.013	5.07	18.69	6.18 °L	449	0
Author: Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2020 10:31 PM Notes:
El Hefe	Weissbier	11 Gallons	1.048	1.005	5.73	14.23	4.12 °L	449	1
Author: Jmccaskill Boil Size: 13.08 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2024 3:49 PM Notes:
#037 BHB 2024	International Pale Lager	10.8 Litres	1.043	1.006	4.91	39.95	5.57 °L	449	0
Author: Hangfalva Boil Size: 13.2 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 51.8 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 65 g Creation Date: 11/21/2023 5:42 PM Notes:
Dusseldorf Altbier	Altbier	5.5 Gallons	1.051	1.008	5.52	48.56	15.22 °L	449	0
Author: Boil Size: 7.55 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2023 2:44 AM Notes: 1L starter (1.15M cells/ml/P)
Cream Ale 2	Cream Ale	17.03 Litres	1.05	1.01	5.18	14.06	2.72 °L	449	0
Author: jMilto1 Boil Size: 20.1969 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2023 10:51 PM Notes: mash in - 152F (65C) - 60 min mash out - 170F (77C) - 15 min Add dextrose, yeast nutrient, whirlfloc at Boil - 20 min
Wheat To Compete	American Wheat Beer	6 Gallons	1.049	1.013	4.79	26.94	4.21 °L	449	0
Author: Crab Creek Brewing Boil Size: 9.54 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 7/5/2022 8:43 PM Notes:
Raspberry Wheat	American Wheat Beer	5.5 Gallons	1.058	1.01	6.26	16.18	4.78 °L	449	1
Author: James Arcano Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.65 psi Creation Date: 5/28/2022 7:15 PM Notes:
Czech Premium	Czech Premium Pale Lager	22 Litres	1.044	1.01	4.41	36.2	4.61 °L	449	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 11 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 3/19/2022 8:04 PM Notes:
Kolsh	Kölsch	19 Litres	1.046	1.011	4.61	24	4.11 °L	449	0
Author: dab299 Boil Size: 24.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2021 5:28 PM Notes:
Baltic Porter	Baltic Porter	6 Gallons	1.1	1.025	9.81	34.57	36.03 °L	449	0
Author: Libre Brewing Co. Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/31/2020 5:21 PM Notes:
PALE ALE WATER	American Light Lager	5.25 Gallons	1.052	1.013	5.13	0	10.96 °L	449	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2016 12:54 AM Notes:
OBK Witbier	Weissbier	3.25 Gallons	1.05	1.008	5.55	12.33	3.52 °L	449	1
Author: Vaters Boil Size: 4.7 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 6 oz Creation Date: 2/13/2020 10:49 PM Notes:
Pre-prohibition Concentrate	American Light Lager	5 Gallons	1.072	1.018	7.13	25.71	5.34 °L	449	1
Author: GoblinCat Brewing Co. Boil Size: 7.5 Gallons Boil Time: 5 Boil Gravity: 1.071 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/27/2020 10:48 PM Notes: Add water into primary to dilute to about 1.
Not So Bitter Bitter	Ordinary Bitter	5.5 Gallons	1.045	1.012	4.25	35.39	11.65 °L	449	1
Author: BruinBoy Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2019 5:05 AM Notes:
Sorachi Something	American Light Lager	6.1 Gallons	1.058	1.011	6.11	30.79	4.09 °L	449	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2018 2:01 AM Notes: 1/6/19 - Brewed 1/19/19 - 1.004 FG - pH 4.44 - Dry hopped with 3.5oz Sorachi Ace
Spassmacher Kölsch	Kölsch	25 Litres	1.049	1.011	4.97	21.95	3.95 °L	449	0
Author: Stvervaag Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2018 3:33 PM Notes: Gjæres på 15 grader under stormgjæringen. Øk til 18 grader. 14 dager gjæring totalt.
Raindrops Clone	American Light Lager	5.5 Gallons	1.079	1.018	7.99	131.07	6.67 °L	449	0
Author: ServaesaPorFavor Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2018 4:17 PM Notes:
Pils	Czech Premium Pale Lager	20 Litres	1.056	1.015	5.45	34.59	4.85 °L	449	0
Author: Jarrod Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2018 4:36 AM Notes:
Ginger Wheat Rye	American Wheat Beer	5.5 Gallons	1.061	1.014	6.17	23.1	4.7 °L	449	0
Author: Jensenium Boil Size: 7 Gallons Boil Time: 45 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2018 8:36 PM Notes:
Czech Pilsner II	Czech Premium Pale Lager	5.25 Gallons	1.052	1.015	4.89	34.57	3.9 °L	449	0
Author: YuriyT Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2018 3:39 AM Notes: Brew 2/2 Keg 2/14
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