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Kick your ass Barleywine

395 calories
Method: BIAB
Style: English Barleywine
Boil Time: 180 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 9.5 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.068 (recipe based estimate)
Post Boil Gravity: 1.118 (recipe based estimate)
Efficiency: 69% (brew house)
Calories: 395 calories (Per 12oz)
Share: <EMBED>
1.118
1.029
11.6%
51.37
17.82
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
22 lb United Kingdom - Maris Otter Pale22 lb Maris Otter Pale 38 3.75 88%
1 lb United Kingdom - Crystal 30L1 lb Crystal 30L 34 30 4%
1.5 lb Belgian - Biscuit1.5 lb Biscuit 35 23 6%
0.5 lb Belgian - Special B0.5 lb Special B 34 115 2%
25 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
1 oz Magnum1 oz Magnum Hops Pellet 15 Boil 90 min 30.13
2 oz Kent Goldings2 oz Kent Goldings Hops Pellet 5 Boil 30 min 14.43
2 oz Kent Goldings2 oz Kent Goldings Hops Leaf/Whole 5 Whirlpool 0 min 6.81
 
Yeast
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile: Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: BIAB, Style: English Barleywine, ABV 11.6%, IBU 51.37, SRM 17.82, Fermentables: (Maris Otter Pale, Crystal 30L, Biscuit, Special B) Hops: (Magnum, Kent Goldings)
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View Count: 29
Brew Count: 0
Last Updated: 2019-08-07 22:17 UTC
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