Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Brune Duval	Belgian Golden Strong Ale	25 Litres	1.055	1.007	6.33	54.4	11.78 °L	510	0
Author: Alecj Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 263.9 g Creation Date: 4/15/2020 3:06 PM Notes: candi sugar and sugar added to boil at start
Amber Is The Color Of Your Energy	American Amber Ale	5.25 Gallons	1.063	1.016	6.22	25.66	18.18 °L	510	0
Author: BeerManSeth Boil Size: 6.76 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2023 2:11 PM Notes:
Coll War	Specialty IPA: New England IPA	1250 Litres	14.716	3.212	6.21	28.87	3.83 °L	510	0
Author: craft Boil Size: 1350 Litres Boil Time: 70 Boil Gravity: 13.2 Efficiency: 78 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2023 2:39 PM Notes: mash 3ltxkg 870lt sparge 810
Unit 522, Where R U?	American IPA	5.5 Gallons	1.06	1.012	6.29	86.19	8.93 °L	510	1
Author: Bird Law Brewing Boil Size: 7.81 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 6.27 psi Creation Date: 5/23/2022 4:48 PM Notes:
Sierra Nevada Pale Ale Clone	American Pale Ale	19 Litres	1.064	1.016	6.32	62.47	11.49 °L	510	0
Author: Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/31/2021 9:06 AM Notes: if your like me and love hops just add an ounce of Cascade to your keg, let it slow carbonate for a 3 or 4 days then take it out and enjoy a great beer! Adjust your caramel 60L and shoot for an SRM of 8.
7.5 Gal IPA Exp	American IPA	7.5 Gallons	1.063	1.016	6.22	53.25	5.11 °L	510	2
Author: mystikhybrid Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2021 11:39 PM Notes:
Mike's Red Sour Ale	No Profile Selected	12 Gallons	1.06	1.012	6.35	0.69	14.1 °L	510	0
Author: Sour Lover Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/26/2021 10:27 PM Notes: Mash @ 154 Boil 60 Minutes (Follow Hop Addition) Transfer - Fermenter #1 (WLP568 in primary & WLP 653 in secondary) Transfer - Fermenter #2 (US-05 in primary & Sour Cherry Funk in secondary)
Bubbles	Fruit Beer	5 Gallons	1.062	1.015	6.23	0	4.07 °L	510	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2020 2:54 PM Notes:
Catch An Edge (VT NEIPA, Dawn)	Specialty IPA: New England IPA	6.1 Gallons	1.063	1.015	6.33	40.11	5.29 °L	510	0
Author: JFCoppola Boil Size: 7.04 Gallons Boil Time: 30 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: sucrose Priming Amount: 3.2 oz Creation Date: 7/10/2020 3:34 PM Notes: Using Hoprocket for whirlpooling. All hops added at the same time no layering. And whirlpooling for just 20 minutes. May do just one dry hop. Not sure. I guess I will see how well the new dry-hopping technique works.
India	American IPA	40 Litres	1.06	1.011	6.4	42.29	7.74 °L	510	0
Author: Gabriel Romero Sommelier Boil Size: 46 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.52 bar Creation Date: 4/30/2020 10:35 PM Notes:
Amarmos IPA	American IPA	40 Litres	1.057	1.01	6.27	61.55	10.64 °L	510	0
Author: Mall Boil Size: 46 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2015 3:24 AM Notes:
Awesome Recipe	English IPA	5.5 Gallons	1.052	1.004	6.34	61.87	4.59 °L	510	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.42 psi Creation Date: 12/2/2019 2:25 PM Notes:
Rye IPA	American IPA	5.5 Gallons	1.063	1.015	6.31	62.61	8.75 °L	510	0
Author: bahugala Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2019 1:29 AM Notes:
Abu's 3 Hops IPA - 10L	Specialty IPA: Red IPA	9.5 Litres	1.06	1.011	6.38	84.89	10.95 °L	510	0
Author: Tomer Abu Boil Size: 13.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 57 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2019 5:16 PM Notes:
Luke's Orange Heff	Weissbier	5 Gallons	1.064	1.015	6.46	37.15	4.46 °L	510	0
Author: Smoore5 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2019 3:27 AM Notes:
Brut IPA	American Light Lager	3 Gallons	1.056	1.008	6.29	57.76	3.23 °L	510	0
Author: ServaesaPorFavor Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2018 9:25 PM Notes: .35 ml Amyloglucosidase to the mash. Add 1/3 way into the mash and let sit for 60 minutes. Add yeast nutrient to the boil and halfway through fermentation. Brett Trois for yeast.
Coffee Pecan Porter	American Porter	6.5 Gallons	1.065	1.018	6.24	27.34	33.69 °L	510	0
Author: Dawg Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2017 3:49 AM Notes: 12 oz. Roasted Pecans added to mash 12 oz. Roasted Pecans added to boil 6 oz. Roasted Pecans added to whirlpool (crushed a little finer for pump circulation) IBU to OG ratio was lowered some to allow some bitterness from the coffee.
Massiveipa	American Light Lager	20 Litres	1.061	1.012	6.47	185.83	6.51 °L	510	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2017 6:54 PM Notes:
El Hefe	Weizen/Weissbier	5.5 Gallons	1.056	1.007	6.43	16.6	3.84 °L	510	0
Author: iowajm82 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2016 5:47 PM Notes:
Awesome Recipe	American Stout	5.5 Gallons	1.068	1.02	6.39	64.84	44.26 °L	510	0
Author: mkatz9267 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2016 4:53 PM Notes:
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