|
Appalachian Attempt 3.0
|
American IPA
|
20.8 Litres |
1.071 |
1.015 |
7.39 |
101.33 |
8.58 °L
|
547 |
1 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2022 7:43 PM |
| Notes: |
|
|
Mystery Souvenier
|
Lambic
|
5.5 Gallons |
1.054 |
1.013 |
5.29 |
10.22 |
5.39 °L
|
547 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2025 1:33 AM |
| Notes: |
|
|
Cold IPA
|
American IPA
|
320 Litres |
1.06 |
1.015 |
5.86 |
47.82 |
7.81 °L
|
547 |
0 |
|
|
|
| Boil
Size: 329 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/30/2024 3:30 PM |
| Notes: |
|
|
My First Ipa
|
American IPA
|
100 Litres |
1.069 |
1.014 |
7.12 |
56.59 |
6.28 °L
|
547 |
0 |
|
|
|
| Boil
Size: 106.84 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2023 12:10 AM |
| Notes: |
|
|
Black IPA
|
Specialty IPA: Black IPA
|
15 Litres |
1.055 |
1.01 |
5.94 |
75.72 |
33.48 °L
|
547 |
0 |
|
|
|
| Boil
Size: 23.28 Litres |
Boil Time: 70 |
Boil Gravity: 1.041 |
Efficiency: 68 |
Mash Thickness: 3.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 80.3 g |
Creation
Date: 11/16/2023 12:45 AM |
| Notes: |
|
|
SMaSH IPA Vienna Simcoe
|
American IPA
|
250 Litres |
1.056 |
1.009 |
6.15 |
48.63 |
5.99 °L
|
547 |
0 |
|
|
|
| Boil
Size: 258.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2023 12:00 PM |
| Notes: |
|
|
Sultana/Lotus IPA
|
American IPA
|
5.5 Gallons |
1.061 |
1.013 |
6.38 |
8.58 |
5.51 °L
|
547 |
1 |
|
|
Author:
|
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/26/2022 5:59 PM |
Notes: Citra addition at flameout
Sultana/ |
|
|
Session Ipa
|
American IPA
|
21 Litres |
1.047 |
1.008 |
5.19 |
99.01 |
4.79 °L
|
547 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/3/2022 5:06 PM |
| Notes: |
|
|
Short Hop
|
American IPA
|
5.5 Gallons |
1.058 |
1.01 |
6.35 |
80.88 |
6.77 °L
|
547 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.107 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/12/2022 2:00 AM |
| Notes: |
|
|
Spicy Whit
|
Witbier
|
15 Gallons |
1.064 |
1.012 |
6.82 |
16.72 |
4.44 °L
|
547 |
0 |
|
|
Author:
|
|
Wackadoo Brewing
|
|
| Boil
Size: 17 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2022 9:29 PM |
| Notes: Char peppers then slice up, place in oven at 200 degrees for 20 minutes. Add to fermenters |
|
|
Floating Seaman
|
Specialty IPA: Rye IPA
|
6 Gallons |
16.644 |
2.995 |
7.42 |
74.3 |
18.81 °L
|
547 |
0 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 90 |
Boil Gravity: 11.3 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2018 4:57 PM |
| Notes: |
|
|
Wit23
|
Witbier
|
8 Gallons |
1.045 |
1.01 |
4.61 |
12.87 |
3.44 °L
|
547 |
0 |
|
|
|
| Boil
Size: 11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 54 ° F |
Priming Method: co2 |
Priming Amount: 16.63 psi |
Creation
Date: 10/17/2021 3:15 PM |
| Notes: |
|
|
Double Sunshine
|
Double IPA
|
5.5 Gallons |
1.074 |
1.013 |
7.9 |
82.62 |
6.22 °L
|
547 |
4 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 13.31 psi |
Creation
Date: 10/8/2021 1:15 AM |
| Notes: |
|
|
Rye-PA
|
Specialty IPA: Rye IPA
|
5.5 Gallons |
1.065 |
1.014 |
6.79 |
53.94 |
9.6 °L
|
547 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2021 11:35 PM |
| Notes: |
|
|
Michigan Copper Single Hop Red IPA (Small Batch)
|
Specialty IPA: Red IPA
|
30 Gallons |
13.961 |
2.756 |
6.19 |
74.36 |
15.92 °L
|
547 |
0 |
|
|
|
| Boil
Size: 40 Gallons |
Boil Time: 60 |
Boil Gravity: 13.6 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2021 7:32 PM |
| Notes: |
|
|
Pew Pew Pale
|
American IPA
|
5.25 Gallons |
1.052 |
1.013 |
5.08 |
74.22 |
10.95 °L
|
547 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 70 |
Boil Gravity: 1.045 |
Efficiency: 63 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2021 3:42 PM |
| Notes: |
|
|
Forts In The Attica
|
American IPA
|
5 Gallons |
1.078 |
1.016 |
8.16 |
60.18 |
7.39 °L
|
547 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.13 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/9/2021 4:19 AM |
| Notes: No whirlfloc added |
|
|
Triple IPA
|
Double IPA
|
5.5 Gallons |
1.1 |
1.02 |
10.43 |
80.38 |
9.79 °L
|
547 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 75 |
Boil Gravity: 1.071 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2020 10:12 PM |
| Notes: |
|
|
Svatebni White IPA & Wit
|
Specialty IPA: White IPA
|
15 Litres |
1.065 |
1.018 |
6.18 |
49.9 |
5.12 °L
|
547 |
0 |
|
|
|
| Boil
Size: 15.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2020 6:04 PM |
Notes: Dry Hop after 2 days:
Cascade, Mosaic, Galaxy each 22g |
|
|
Awesome Recipe
|
Double IPA
|
100 Gallons |
1.085 |
1.021 |
8.39 |
134.86 |
11.71 °L
|
547 |
0 |
|
|
|
| Boil
Size: 125 Gallons |
Boil Time: 90 |
Boil Gravity: 1.068 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2019 12:38 AM |
| Notes: |
|
|
|
|