Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Zappa IPA	American IPA	22 Litres	1.054	1.012	5.65	46.62	4.36 °L	512	0
Author: kokkoeireann Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 67 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: 90g Creation Date: 8/21/2021 12:22 PM Notes: Brewing day: 20-22/8-21 OG: 1,054 FG: 1,012
Czech Premium Pale Lager	Czech Premium Pale Lager	21 Litres	1.053	1.009	5.74	34.12	5.8 °L	512	1
Author: dong bok Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 3/9/2023 5:43 AM Notes: 충방 4월 맥주 양조(체코 프리미엄 페일 라거)
Weast Coast IPA	American IPA	11 Litres	1.056	1.013	5.73	115.47	8.16 °L	512	0
Author: Dani Valenti Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 66 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2023 10:33 AM Notes:
Savinion Blan	Blonde Ale	75 Litres	12.832	2.392	5.58	40.56	3.73 °L	512	0
Author: Bor Yan Boil Size: 90 Litres Boil Time: 60 Boil Gravity: 10.8 Efficiency: 70 Mash Thickness: 1.9 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2022 8:38 AM Notes:
Milk Stout Braggot	Sweet Stout	20 Litres	1.059	1.016	5.67	45.57	38.99 °L	512	0
Author: pebis Boil Size: 25.95 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2022 1:48 AM Notes:
Light Lager	Light American Lager	6 Gallons	1.052	1.009	5.59	20.91	3.3 °L	512	0
Author: Boil Size: 8.57 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/2/2022 2:40 AM Notes: Brewed 10/15
Guinea Pig Wheat	American Wheat Beer	6 Gallons	1.053	1.01	5.68	29.03	7.49 °L	512	1
Author: NG314 Boil Size: 7.73 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2022 1:09 PM Notes:
Awesome Recipe	American Brown Ale	23 Litres	1.052	1.01	5.63	29.33	24.46 °L	512	1
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2022 9:21 PM Notes:
Baltic Farmhouse	Saison	5.5 Gallons	1.05	1.007	5.71	80.17	3.1 °L	512	0
Author: Wiregrass Brewing Company Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2022 10:40 PM Notes:
Holiday Taste	Irish Red Ale	5.5 Gallons	1.053	1.01	5.67	23.75	12.55 °L	512	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 5.3 oz Creation Date: 11/21/2021 4:08 AM Notes:
RødWIT 2016	Spice, Herb, or Vegetable Beer	21 Litres	1.055	1.012	5.61	18.42	5.08 °L	512	0
Author: Larskhe Boil Size: 28.5 Litres Boil Time: 69 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2016 9:56 AM Notes: 2x packs of WLP380
Lambish '21 (bday Batch!)	No Profile Selected	2.5 Gallons	1.058	1.015	5.74	6.75	4.4 °L	512	0
Author: thefoxmancometh Boil Size: 3 Gallons Boil Time: 1 Boil Gravity: 1.049 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2021 1:51 PM Notes:
Teste Beer	Cream Ale	20.8 Litres	1.053	1.01	5.63	26.32	3.87 °L	512	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 163.5 g Creation Date: 5/15/2021 10:51 PM Notes:
Chucks Creamy Pale Ale	American Pale Ale	6 Gallons	1.056	1.013	5.68	48.95	5.92 °L	512	0
Author: RouletteRun Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 84 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 5/15/2021 4:59 PM Notes: This mash was conducted using an Anvil Foundry and a Brew Bag "Bag Only" designed for the Anvil to be used without the malt pipe.
Dvanáct Grádov No. 7	Czech Pale Lager	25 Litres	1.051	1.008	5.59	39.07	5.38 °L	512	1
Author: Misiak Boil Size: 32.78 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2021 11:54 AM Notes:
Tropical Milkshake Pale Ale	American Pale Ale	15.5 Litres	1.059	1.016	5.6	50.22	6.97 °L	512	1
Author: Boil Size: 21.51 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/21/2021 12:42 PM Notes:
NEIPA #9 Partigyle	Specialty IPA: New England IPA	12 Gallons	1.055	1.011	5.74	19.72	3.61 °L	512	0
Author: Todd Cogswell Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/8/2020 1:29 PM Notes:
Raspberry Wheat	Fruit Beer	5.5 Gallons	1.054	1.011	5.65	23.68	5.52 °L	512	2
Author: kzammito Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2019 11:59 PM Notes: Add Pectic Enzyme with Raspberries 4 days after KVEIK pitch.
11 - With Balanced Steps	American IPA	28 Litres	1.058	1.016	5.59	82.21	16.36 °L	512	0
Author: Iltharion Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2018 7:29 PM Notes:
Bann Disc IPA	American IPA	23 Litres	1.052	1.009	5.65	67.1	5.38 °L	512	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2018 8:58 PM Notes:
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