|
Stallion
|
Imperial Stout
|
425 Gallons |
1.114 |
1.033 |
10.59 |
0 |
46.02 °L
|
585 |
0 |
|
|
|
| Boil
Size: 427.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.113 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2020 9:37 PM |
| Notes: |
|
|
C-Era Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.057 |
1.012 |
5.96 |
34.85 |
9.74 °L
|
585 |
0 |
|
|
|
| Boil
Size: 7.84 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2024 12:25 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
10 Litres |
1.084 |
1.025 |
7.68 |
24.58 |
8.6 °L
|
585 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2022 8:43 PM |
| Notes: |
|
|
Taylor Hawkins
|
American Pale Ale
|
5.5 Gallons |
1.059 |
1.014 |
5.9 |
43.56 |
5.07 °L
|
585 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 90 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 8.62 psi |
Creation
Date: 3/22/2022 3:51 PM |
| Notes: For Mississippi Ale House Brewfest April 2022 |
|
|
2 ROW
|
American Pale Ale
|
200 Litres |
1.05 |
1.017 |
4.25 |
21 |
3.13 °L
|
585 |
0 |
|
|
|
| Boil
Size: 222 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 90 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2022 12:25 AM |
| Notes: |
|
|
Silkesvart 2021
|
Imperial Stout
|
49 Litres |
1.086 |
1.019 |
8.69 |
29.51 |
30.35 °L
|
585 |
0 |
|
|
|
| Boil
Size: 55.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 71 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2021 3:58 PM |
Notes: 3,5 kg maris otter byttet ut etter 1 time. Dette for å oppnå 14 kg.
Brygget 6.10.21
SG 14.10.21 1,020, nydelig varmende alkoholpreg fra prøveglasset, rund og lett, samtidig kompleks smak av kaffe, sjokolade, plomme, fruktig. |
|
|
Wheat, Sunshine
|
American Pale Ale
|
5.5 Gallons |
1.057 |
1.009 |
6.25 |
19.64 |
6.1 °L
|
585 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2021 5:08 AM |
| Notes: |
|
|
American Amber Ale
|
American Amber Ale
|
20 Litres |
1.054 |
1.012 |
5.44 |
29.3 |
16.73 °L
|
585 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 56 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2021 4:38 PM |
| Notes: |
|
|
Bond Blonde Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.053 |
1.013 |
5.33 |
60.26 |
5.3 °L
|
585 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 65 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2021 9:45 PM |
| Notes: Anvil Foundry, No Sparge, No Circulation |
|
|
Bramling Porter (made)
|
American Porter
|
5.25 Gallons |
1.063 |
1.016 |
6.24 |
27.33 |
32.29 °L
|
585 |
0 |
|
|
|
| Boil
Size: 6.07 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2021 12:51 PM |
| Notes: |
|
|
RaIPAs
|
American IPA
|
25 Litres |
1.062 |
1.01 |
6.8 |
73.78 |
7.99 °L
|
585 |
1 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 90 |
Boil Gravity: 1.054 |
Efficiency: 80 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2016 10:19 AM |
| Notes: |
|
|
NCB Eh (Nancie's Chocolate Brown Ale)
|
American Brown Ale
|
5.5 Gallons |
1.057 |
1.01 |
6.18 |
26.91 |
29.47 °L
|
585 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2020 12:58 PM |
| Notes: |
|
|
Amberlicious
|
American Amber Ale
|
9 Gallons |
1.056 |
1.013 |
5.6 |
34.9 |
10.81 °L
|
585 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 8.9 oz |
Creation
Date: 11/21/2019 4:15 AM |
Notes: One tablet whirlfloc @ last 15 min of boil
|
|
|
Amber
|
American Amber Ale
|
20 Litres |
1.054 |
1.013 |
5.49 |
46.54 |
14.58 °L
|
585 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/4/2019 8:03 PM |
| Notes: |
|
|
Garrett's Stout
|
Imperial Stout
|
5 Gallons |
1.071 |
1.024 |
6.16 |
28.99 |
36.57 °L
|
585 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2018 6:41 PM |
| Notes: |
|
|
Koko - Chocolate Stout
|
American Stout
|
310 Gallons |
16.913 |
2.979 |
7.58 |
35.22 |
37.49 °L
|
585 |
0 |
|
|
Author:
|
|
Onobrewco
|
|
| Boil
Size: 345 Gallons |
Boil Time: 60 |
Boil Gravity: 15.3 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: Carb Stone |
Priming Amount: N/A |
Creation
Date: 11/25/2018 6:38 PM |
| Notes: |
|
|
Ale: Clone: Bourbon County
|
Imperial Stout
|
5.5 Gallons |
1.129 |
1.037 |
12.02 |
65.69 |
50 °L
|
585 |
0 |
|
|
|
| Boil
Size: 9.5 Gallons |
Boil Time: 120 |
Boil Gravity: 1.074 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 67 ° F |
Priming Method: CO2 |
Priming Amount: N/A |
Creation
Date: 3/1/2018 3:53 PM |
| Notes: 3 packs of US-05 or a 4 liter starter of 001 or 1056 |
|
|
Beer Cellar IPA 2
|
American IPA
|
10 Litres |
1.056 |
1.012 |
5.75 |
55.02 |
6.04 °L
|
585 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2017 8:59 AM |
| Notes: |
|
|
Sonne Hunde
|
American IPA
|
5.5 Gallons |
1.065 |
1.013 |
6.79 |
76.18 |
4.88 °L
|
585 |
0 |
|
|
Author:
|
|
Howardcampbelljr
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: Forced |
Priming Amount: N/A |
Creation
Date: 10/15/2016 8:19 PM |
| Notes: |
|
|
Cascade Colt
|
American IPA
|
5.5 Gallons |
1.07 |
1.018 |
6.77 |
73.69 |
7.98 °L
|
585 |
1 |
|
|
|
| Boil
Size: 7.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2016 10:25 PM |
| Notes: |
|
|
|
|