|
Dessert Stout
|
American Light Lager
|
1600 Litres |
1.095 |
1.028 |
8.83 |
0 |
50 °L
|
585 |
0 |
|
|
|
| Boil
Size: 2000 Litres |
Boil Time: 90 |
Boil Gravity: 1.076 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2018 8:38 PM |
| Notes: |
|
|
Zeds Dead Flemish Red
|
Flanders Red Ale
|
25 Litres |
1.055 |
1.014 |
5.45 |
0 |
13.08 °L
|
585 |
0 |
|
|
|
| Boil
Size: 33.52 Litres |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2024 1:03 PM |
| Notes: |
|
|
Rochefort 8 Clone
|
Belgian Dubbel
|
24 Litres |
1.08 |
1.018 |
8.19 |
22.17 |
41.48 °L
|
585 |
0 |
|
|
|
| Boil
Size: 31.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2022 6:10 AM |
Notes: Boil 90 mins
cool to 70f ferment at 69-74f
bottle condition 2-4 months |
|
|
George & The German New World Pilsner
|
International Pale Lager
|
33.67 Litres |
1.044 |
1.007 |
4.81 |
36.21 |
2.65 °L
|
585 |
0 |
|
|
|
| Boil
Size: 39.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 80 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/28/2019 4:06 AM |
| Notes: |
|
|
Fantasy Draft C
|
Belgian Golden Strong Ale
|
5.5 Gallons |
1.08 |
1.021 |
7.73 |
24.99 |
4.91 °L
|
585 |
0 |
|
|
Author:
|
|
AdamCrum
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2019 4:30 PM |
| Notes: Single step infusion mash in 18 qts. (17 L) water at 149 °F (65 °C) for 60 minutes, then 169 °F (76 °C) for 10 minutes. Boil for 90 minutes, adding hops at indicated time. Cool, aerate and add yeast. Ferment at 79 °F (26 °C) for 7 days. Rack to keg with gelatine fining. Carbonate to 4 volumes, lager for 4 weeks at 39 °F (4 °C). Bottle from keg. |
|
|
Halfway To Helles
|
International Pale Lager
|
29 Gallons |
1.047 |
1.011 |
4.74 |
18.28 |
3.32 °L
|
585 |
1 |
|
|
|
| Boil
Size: 32 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 90 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/28/2019 1:53 PM |
| Notes: |
|
|
Larrys Lawnmower
|
Cream Ale
|
11 Gallons |
1.048 |
1.007 |
5.28 |
18.76 |
2.97 °L
|
585 |
1 |
|
|
Author:
|
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2019 11:45 PM |
Notes: This beer was excellent! Very crushable and between giving some bottled away and drinking from the keg, 10 gallons lasted only about a month.
Planning to brew again using corn grits in a cereal mash. Will bitter with magnum and flavour with strata and chinook. |
|
|
Lyst Sommerøl
|
American Lager
|
25 Litres |
1.049 |
1.012 |
4.91 |
16.17 |
3.33 °L
|
585 |
0 |
|
|
|
| Boil
Size: 30.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 14 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/28/2019 9:36 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
21 Litres |
63.795 |
19.101 |
31.1 |
0 |
50 °L
|
585 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 49.9 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2019 10:46 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
5 Gallons |
1.045 |
1.011 |
4.44 |
32.27 |
11.85 °L
|
585 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2018 7:34 AM |
| Notes: |
|
|
Knights Of Passion
|
American Light Lager
|
115 Gallons |
1.061 |
1.009 |
6.84 |
18.84 |
19.41 °L
|
585 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 125 Gallons |
Boil Time: 75 |
Boil Gravity: 1.056 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2016 7:31 PM |
| Notes: |
|
|
Cream ITR
|
Cream Ale
|
15 Litres |
1.047 |
1.012 |
4.63 |
26.62 |
4.31 °L
|
585 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 50 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2018 10:57 PM |
| Notes: |
|
|
Fullers ESB
|
American Light Lager
|
5 Gallons |
1.063 |
1.015 |
6.21 |
41.89 |
9.75 °L
|
585 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2018 4:02 PM |
| Notes: |
|
|
Over The Moon
|
American Wheat Beer
|
6 Gallons |
1.061 |
1.02 |
5.4 |
8.06 |
4.42 °L
|
585 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2018 4:51 AM |
| Notes: |
|
|
Wild Tripel Hop
|
Belgian Tripel
|
5.5 Gallons |
1.091 |
1.017 |
9.71 |
32.78 |
4.56 °L
|
585 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.067 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2018 10:50 AM |
| Notes: |
|
|
Linkin Lager
|
American Light Lager
|
5.5 Gallons |
1.061 |
1.02 |
5.44 |
14.69 |
3.59 °L
|
585 |
0 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 83 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2017 4:39 PM |
| Notes: |
|
|
Rubia Tarada
|
American Light Lager
|
100 Litres |
1.052 |
1.011 |
5.37 |
5.29 |
5.26 °L
|
585 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.181 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2017 9:13 PM |
| Notes: |
|
|
Raspberry Wheat (Wedding)
|
Fruit Beer
|
6 Gallons |
1.058 |
1.015 |
5.61 |
21.57 |
7.61 °L
|
585 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2017 3:24 PM |
Notes: 1L starter 1.036 gravity
DME Required: 3.6 oz, 102.7 g |
|
|
Saison Test PBW
|
American Light Lager
|
25 Litres |
1.064 |
1.016 |
6.34 |
0 |
4.98 °L
|
585 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2017 6:14 AM |
| Notes: |
|
|
Crow Fly
|
American Light Lager
|
5.5 Gallons |
1.042 |
1.01 |
4.09 |
56.55 |
21.78 °L
|
585 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2016 4:07 PM |
| Notes: yeast us-05 safale |
|
|
|
|