Session IPA Beer Recipe | All Grain English IPA by Brewer #104059 | Brewer's Friend
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Session IPA

158 calories 14.4 g 330 ml
Beer Stats
Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 55 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 85% (brew house)
Source: Mandy e Celo
Calories: 158 calories (Per 330ml)
Carbs: 14.4 g (Per 330ml)
Created: Tuesday September 19th 2017
1.052
1.010
5.5%
44.2
12.4
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 kg German - Pilsner7 kg Pilsner 38 1.6 70%
1 kg German - CaraMunich III1 kg CaraMunich III 34 57 10%
1 kg German - Abbey Malt1 kg Abbey Malt 33 17 10%
1 kg German - CaraMunich II1 kg CaraMunich II 34 46 10%
10 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Super Styrians50 g Super Styrians Hops Pellet 9 Boil 60 min 23.39 28.6%
50 g Super Styrians50 g Super Styrians Hops Pellet 9 Boil 20 min 14.17 28.6%
75 g Mandarina Bavaria75 g Mandarina Bavaria Hops Pellet 8.5 Aroma 5 min 6.61 42.9%
175 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
2 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
Yes
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Session IPA" English IPA beer recipe by Mandy e Celo. All Grain, ABV 5.54%, IBU 44.17, SRM 12.39, Fermentables: (Pilsner, CaraMunich III, Abbey Malt, CaraMunich II) Hops: (Super Styrians, Mandarina Bavaria)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-12-18 20:07 UTC
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