Session IPA
158 calories
14.4 g
330 ml
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Super Styrians50 g Super Styrians Hops |
|
Pellet |
9 |
Boil
|
60 min |
23.39 |
28.6% |
|
50 g |
Super Styrians50 g Super Styrians Hops |
|
Pellet |
9 |
Boil
|
20 min |
14.17 |
28.6% |
|
75 g |
Mandarina Bavaria75 g Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Aroma
|
5 min |
6.61 |
42.9% |
|
175 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
| Water |
Liters |
|
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 56.58 L. Suggest reducing initial water volume to 45.4 L and adding 11.18 L sparge/top-off.
|
|
|
Strike water volume at mash thickness of 3 L/kg
|
30 |
|
Mash volume with grains
|
36.6 |
|
Grain absorption losses
|
-10 |
|
Remaining sparge water volume (equipment estimates 37.5 L)
|
35.9 |
|
Mash Lauter Tun losses
|
-0.9 |
|
Pre boil volume (equipment estimates 56.6 L)
|
55 |
|
Boil off losses
|
-5.7 |
|
Hops absorption losses (first wort, boil, aroma)
|
-0.9 |
|
Post boil Volume
|
50 |
|
Going into fermentor
|
50 |
|
Total:
|
65.9
|
| Equipment Profile Used: |
System Default |
"Session IPA" English IPA beer recipe by Mandy e Celo. All Grain, ABV 5.54%, IBU 44.17, SRM 12.39, Fermentables: (Pilsner, CaraMunich III, Abbey Malt, CaraMunich II) Hops: (Super Styrians, Mandarina Bavaria)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-18 20:07 UTC