Brew Log History
Target 21°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Target25 g Target Hops |
|
Leaf/Whole |
12 |
Boil
|
60 min |
36.01 |
35.7% |
|
10 g |
Amarillo10 g Amarillo Hops |
|
Leaf/Whole |
8.5 |
Boil
|
10 min |
3.7 |
14.3% |
|
10 g |
Amarillo10 g Amarillo Hops |
|
Leaf/Whole |
8.5 |
Hopback at 70 °C
|
0 min |
4.25 |
14.3% |
|
25 g |
Amarillo25 g Amarillo Hops |
|
Leaf/Whole |
8.5 |
Dry Hop
|
5 days |
|
35.7% |
|
70 g
/ kr 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10 L |
|
Infusion |
-- |
65 °C |
60 min |
Starting Mash Thickness:
2 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
Protofloc
|
|
Other |
Boil |
15 min. |
Priming
|
Method: Socker
Amount: 125g
CO2 Level: 2,5 Volumes |
"Steninge Pale Ale Amarillo" American Pale Ale beer recipe by Richard. All Grain, ABV 5.53%, IBU 43.96, SRM 8.57, Fermentables: (Pale Ale Malt, Pilsner Malt, Wheat Malt, Cara Pale) Hops: (Target, Amarillo) Other: (Protofloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-06-14 06:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost kr |
Cost % |
| Fermentables |
kr |
|
Steeping Grains (Extract Only) |
kr |
|
| Hops |
kr |
|
| Yeast |
kr |
|
| Other |
kr |
|
| Cost Per Barrel |
kr 0.00 |
|
| Cost Per Pint |
kr 0.00 |
|
| Total Cost |
kr 0.00 |
|
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