Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
6 lb |
American - Smoked Malt6 lb Smoked Malt |
|
37 |
5 |
92.3% |
0.50 lb |
Cane Sugar0.5 lb Cane Sugar - (late boil kettle addition) |
|
46 |
0 |
7.7% |
6.50 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
14 g |
Golden Hop14 g Golden Hop Hops |
|
Pellet |
14.6 |
Boil
|
60 min |
59.3 |
100% |
14 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
14 g |
Golden Hop (Pellet) 14 g Golden Hop (Pellet) Hops |
|
59.3 |
100% |
14 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4 gal |
|
Infusion |
-- |
148 °F |
30 min |
4 gal |
Mashout |
Temperature |
-- |
160 °F |
30 min |
Target Water Profile
Balanced Profile
"Mesquiter" Specialty Smoked Beer recipe by Mike Charlton. BIAB, ABV 6.53%, IBU 59.3, SRM 8.2, Fermentables: (Smoked Malt, Cane Sugar) Hops: (Golden Hop)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-06-12 17:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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