Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
LC Maibock 2.0	Helles Bock	12 Gallons	1.067	1.01	7.41	37.57	5.36 °L	582	1
Author: craigmw Boil Size: 16 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/8/2021 5:47 PM Notes:
Spiced WeizenbockChristmas Bier	Weissbier	5 Gallons	1.075	1.019	7.31	16.43	16.75 °L	582	0
Author: Boil Size: 6.52 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 11/7/2023 6:05 PM Notes: Fermentation notes: Ferment as normal in Spike CF5 * After primary fermentation, add tincture made from vodka, two vanilla beans, and two cinnamon sticks to taste.
Ooh-Rah #1	English IPA	6 Gallons	1.074	1.019	7.19	0	6.19 °L	582	0
Author: A-Ron Boil Size: 7.43 Gallons Boil Time: 45 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2023 3:42 PM Notes: Good body, strong pineapple early on. Short on fermenter volume; had about 4.5 gallons.
Raw NEIPA For Karoo Summer	Specialty IPA: New England IPA	55 Litres	1.068	1.013	7.22	22.2	4.37 °L	582	1
Author: LTS1681 Boil Size: 55 Litres Boil Time: N/A Boil Gravity: 1.068 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 35 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2022 5:42 AM Notes:
Dubbel Delicioso.	Belgian Dubbel	6 Gallons	1.068	1.012	7.44	19.27	13.54 °L	582	0
Author: Hoppington Boil Size: 7.21 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 84 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 11.54 psi Creation Date: 10/17/2022 4:27 AM Notes:
GL Christmas Clone	No Profile Selected	5 Gallons	1.074	1.017	7.4	30.7	13.94 °L	582	0
Author: Bcparfitt Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 8.72 psi Creation Date: 10/14/2022 6:43 PM Notes:
Cupid's Kettle Drums	Specialty IPA: New England IPA	6 Gallons	1.074	1.017	7.46	27.01	7.4 °L	582	1
Author: Darby Rose Brewing Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.063 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/10/2022 7:43 PM Notes: Typical New England water treatments Water additions split between strike, sparge: 2g Gypsum (CaSO4) 4g Calcium Chloride (CaCl2)
Wee	Scottish Heavy	5000 Litres	18.268	4.787	7.41	11.14	14.23 °L	582	0
Author: ANJIHO Boil Size: 5031.55 Litres Boil Time: 90 Boil Gravity: 18.2 Efficiency: 80 Mash Thickness: 3.13 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2022 5:37 AM Notes:
No Boil Saison	Saison	5.5 Gallons	1.061	1.005	7.27	31.39	4.1 °L	582	1
Author: adv_trev Boil Size: 5.54 Gallons Boil Time: N/A Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: co2 Priming Amount: 16.47 psi Creation Date: 4/24/2022 3:55 AM Notes:
Hopla	Specialty IPA: New England IPA	22 Litres	1.07	1.018	7.3	38.25	4.59 °L	582	0
Author: Uglebrygg Boil Size: 23 Litres Boil Time: 30 Boil Gravity: 1.067 Efficiency: 77 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2022 9:26 PM Notes: Pre-boil Gravity 1.062 før DME og sukker.
The Otter Abides Rye	Specialty IPA: Rye IPA	10 Gallons	1.074	1.018	7.36	47.12	7.39 °L	582	0
Author: ABogh Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2016 2:51 PM Notes:
Winter Ale	Winter Seasonal Beer	15 Gallons	1.076	1.019	7.48	32.84	20.11 °L	582	0
Author: wb.oif0405 Boil Size: 17.65 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2021 2:51 PM Notes:
Juicy Ipa	American IPA	5.5 Gallons	1.07	1.015	7.26	69.86	15.95 °L	582	1
Author: TimHatton Boil Size: 7.06 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2021 9:30 PM Notes:
Who Knows 7	Blonde Ale	25 Litres	1.067	1.013	7.12	57.91	3.23 °L	582	0
Author: Boil Size: 28 Litres Boil Time: 45 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2021 10:52 PM Notes:
Bretton's Best Ale---Brett Beer	Belgian Specialty Ale	15 Gallons	1.068	1.013	7.12	98.2	5.63 °L	582	1
Author: Bomar Boil Size: 17 Gallons Boil Time: 90 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2020 8:15 PM Notes: January 19, 2020 What a fantastic beer this was! Couple of things I would change. I would age it longer than a month to let the Brett/Bac kick in and I would go a little easier on the high alpha hops to let the Brett stick out more....Very Potent beer. Model says 6.77%. I would guess 7.5-8%
Coconut's Midwestern Milkshake	Specialty IPA: New England IPA	6 Gallons	1.081	1.025	7.29	18.04	6.97 °L	582	0
Author: Eric1Mess Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 7/26/2019 11:53 PM Notes:
Baby DIPA	Double IPA	5.5 Gallons	1.076	1.019	7.48	79.11	8.02 °L	582	1
Author: GuzBrew Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2019 9:49 PM Notes:
Sweet Dreams 20	Specialty IPA: Red IPA	23 Gallons	1.08	1.023	7.54	68.39	24.04 °L	582	0
Author: careyhauck@yahoo.com Boil Size: 26 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/11/2019 3:51 PM Notes:
C2A AG	American IPA	5 Gallons	1.062	1.008	7.11	81.59	6.09 °L	582	0
Author: jsivia Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2018 3:36 AM Notes:
Flagship Rye IPA V2	American IPA	20.8 Litres	1.069	1.014	7.3	58.42	7.58 °L	582	0
Author: BarleySnyder Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2016 6:13 PM Notes:
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