Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Quaffable Bitter	Best Bitter	23 Litres	1.044	1.01	4.45	28.18	11.34 °L	643	1
Author: durkin Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 1.36 bar Creation Date: 9/11/2019 9:21 PM Notes: Strike Water 72.2C Sparge Water 78.2C
Arthur's Stout	Oatmeal Stout	5.5 Gallons	1.059	1.017	5.54	25.53	31.18 °L	643	0
Author: Forwood Brewing Boil Size: 5.88 Gallons Boil Time: 15 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 7.7 psi Creation Date: 5/7/2022 7:21 PM Notes:
04.05.2022 2	Blonde Ale	65 Litres	9.76	2.562	3.81	26.9	13.56 °L	643	0
Author: Radubeer Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 12.6 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2022 8:35 AM Notes: 14 ebu raugs us05
Proper Cornish IPA	English IPA	23 Litres	1.055	1.013	5.55	63.29	4.39 °L	643	3
Author: lawst Boil Size: 32 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2022 7:30 PM Notes: Lightish in colour, smooth dry and bitter on the palette and then just enough maltiness to keep you wanting more and more of it. We’ve always been huge fans of Proper good beers, and there’s nothing better than that beer when you sitting outside a pub looking out to the coast and hearing the waves crash onto the shore. Whilst on one of our many trips this year to Cornwall many pints were sunk of Proper Job from St Austell and that lead to a bit of thinking, some head scratching and planning to come up with our own version of the awesome beer that is Proper Job. Lightish in colour, smooth dry and bitter on the palette and then just enough maltiness to keep you wanting more and more of it. So after a few brews we think we’ve got it close enough for everyone else to enjoy at home.
SoHo In The Rain	Strong Bitter	93 Gallons	1.057	1.015	5.44	31.59	10.76 °L	643	1
Author: Hop Yard Boil Size: 95 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2022 4:51 PM Notes:
Ginger's Best Bitter	Best Bitter	5.5 Gallons	1.042	1.008	4.51	30.81	13.33 °L	643	1
Author: Rising_Wolf Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2021 4:48 AM Notes:
The Roach Saison	Blonde Ale	20.8 Litres	1.049	1.012	4.91	13.44	16.61 °L	643	0
Author: Camarillo Boil Size: 26.58 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 66 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.69 bar Creation Date: 7/7/2021 4:00 PM Notes: Elevar la temperatura de fermentación 1 grado x dia, hasta llegar a 27. PH 5,3%
Go Drunk, You're Home!	Irish Stout	20 Litres	1.045	1.013	4.24	40.01	33.37 °L	643	0
Author: ChivoBrewingCo. Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2021 9:55 PM Notes:
Winterhausen ESB	Ordinary Bitter	5.25 Gallons	1.056	1.016	5.13	16.3	11.43 °L	643	1
Author: quella627 Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2020 1:46 PM Notes:
Old Ale	Old Ale	5 Gallons	1.068	1.015	6.98	87.48	24.91 °L	643	1
Author: jcmurray75 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 Creation Date: 7/2/2020 8:38 PM Notes: 1. should have been 12lb Maris Otter 2. Black Malt subbed for Black Patent 3. 'Molasses' is sorghum molasses, added with 15 minutes left in boil. Subbed for Black Treacle 4. Wyeast yeast did not work; had to add Nottingham dry yeast Taste is more bitter (hops) than expected. Not sure what, if any, flavor the molasses added
Annes Humlesus	American Pale Ale	10 Litres	1.052	1.01	5.51	93.58	5.46 °L	643	0
Author: MrBrew Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.018 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2016 2:04 PM Notes:
BlueBird Coniston	Ordinary Bitter	5.5 Gallons	1.044	1.01	4.4	44.11	6.13 °L	643	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.71 psi Creation Date: 9/3/2019 2:32 PM Notes:
Cinnamon Oatmeal Stout	Oatmeal Stout	20 Litres	1.063	1.022	5.43	38.82	41.71 °L	643	0
Author: JayKim Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 112.4 g Creation Date: 6/25/2019 4:41 AM Notes: 보일링 직후: 계피 우린 보드카 : 200 ml 2차발효: 50g 계피 (보드카 소독)
Brewer's Delight	British Strong Ale	5.5 Gallons	1.059	1.016	5.74	34.81	16.97 °L	643	0
Author: shingshing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2019 6:07 PM Notes:
English Mild	Ordinary Bitter	10 Gallons	1.036	1.009	3.61	30.3	11.32 °L	643	0
Author: russtuff Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 82 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2018 2:51 PM Notes: Based on 'Ol Bitter Bastard recipe by Patrick Collins NHC 2013 - ordinary/std bitter
Coal Porter	English Porter	5.5 Gallons	1.047	1.016	4.07	29.62	29.08 °L	643	1
Author: Joemac Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2018 6:40 PM Notes:
Not Your Ordinary Ordinary	Ordinary Bitter	10 Gallons	1.051	1.015	4.71	0.52	6.01 °L	643	0
Author: Steven Spears Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.5 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2018 9:34 PM Notes:
Paddy's Day Irish Red	Irish Red Ale	5.5 Gallons	1.05	1.013	4.92	28.54	19.56 °L	643	0
Author: AK Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2018 4:32 PM Notes:
Summer Ale	Blonde Ale	5.5 Gallons	1.053	1.013	5.19	36.1	15.25 °L	643	0
Author: OB Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2018 8:55 PM Notes:
Just The Norm	Blonde Ale	110 Gallons	1.051	1.013	5.05	17.5	4.22 °L	643	0
Author: Crozure Boil Size: 105 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2017 4:34 PM Notes:
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