Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Ass Clown - Notorious Liar	American Pale Ale	5 Gallons	1.05	1.004	5.95	48.84	7.3 °L	503	0
Author: Jessman52 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 51 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: Corn Sugar Priming Amount: 4 oz. Creation Date: 4/5/2019 7:32 PM Notes: Brew Code: NMPB09-04-19 Proximity Pale Ale Malt #5421 6102-1-43543: https://proximitymalt.com/product/pale-ale-malt/ Briess Caramal Malt 20L #1935C: http://www.brewingwithbriess.com/Assets/PDFs/Briess_PISB_CaramelMalt20L.pdf Briess Victory Malt 28L #1927: http://www.brewingwithbriess.com/Assets/PDFs/Briess_PISB_VictoryMalt.pdf White Labs Yeast WLP001 Lot# 1068922 QC Cell count 2.8e9 release date: Feb. 3, 2019: https://www.yeastman.com/Login/Public/Report/PublicLabQCResult.aspx German Magnum hops pellet - Yakima Chief-Hop Union lot# 17-512 279 Citra hops pellet - Yakima Chief-Hop Union lot# Lot P92-CAUCIT8355 080
Christmas Stout 2022	Oatmeal Stout	14 Litres	1.049	1.012	4.86	41.19	40.1 °L	503	1
Author: Sean Dawson Boil Size: 17.3 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 12/11/2022 11:02 PM Notes:
Aroma Ale	Blonde Ale	5.5 Gallons	1.057	1.008	6.31	30.84	4.47 °L	503	1
Author: Magistrate Boil Size: 7.63 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 63 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 95 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2022 5:40 PM Notes:
Under The Sea	Foreign Extra Stout	4 Litres	1.062	1.012	6.57	33.07	35.14 °L	503	0
Author: citibrewhk Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/16/2022 4:15 PM Notes:
Bonne Blonde	Blonde Ale	48.23 Litres	1.05	1.009	5.4	23.83	4.74 °L	503	0
Author: KevBeer Boil Size: 52.75 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2022 7:51 PM Notes:
Milk Stout	Sweet Stout	5.5 Gallons	1.047	1.015	4.21	34.7	35.9 °L	503	0
Author: scurry64 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2021 12:43 AM Notes:
Mark's Barleywine	English Barleywine	5 Gallons	1.142	1.032	14.38	46.69	29.87 °L	503	0
Author: Boil Size: 10 Gallons Boil Time: 240 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2020 5:01 AM Notes:
D'mona PALE ALE 23	American Pale Ale	20 Litres	1.049	1.009	5.3	13.54	5.86 °L	503	0
Author: Gio Segovia Boil Size: 27 Litres Boil Time: 30 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2019 4:02 AM Notes:
Azacca Around The Clock 1BBl	American Pale Ale	32 Gallons	1.057	1.012	5.91	36.66	6.74 °L	503	0
Author: Off Square Boil Size: 37 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/3/2019 12:48 AM Notes:
NZ Pale Ale	American Pale Ale	40 Litres	1.047	1.009	4.99	29.21	5.25 °L	503	0
Author: Brauverein Full Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2019 11:02 AM Notes:
Bvb Pale	American Pale Ale	45 Litres	1.061	1.011	6.57	38.33	5.49 °L	503	0
Author: bobben2 Boil Size: 53 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 69 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2016 8:55 AM Notes:
Pale	American Pale Ale	11 Gallons	1.045	1.01	4.57	26.31	5.85 °L	503	0
Author: Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2019 8:52 PM Notes:
Pale Ale Citra-Cent.	American Pale Ale	3 Gallons	1.06	1.013	6.19	47.81	7.68 °L	503	2
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2018 8:23 AM Notes:
American Pale Ale Rygr Edisjon 3	American Pale Ale	50 Litres	1.054	1.009	5.82	106.94	5.47 °L	503	0
Author: Lea Gardsbryggeri Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2018 3:41 PM Notes: Brygg 09.04.19 3 PAKKER GJÆR Fg 1010 5,8% Batch nr 95 Tredje gang Tekst: Tredje gang vi prøver oss på denne. Etter et særdeles vellykka første forsøk gikk batch nr 2 i sluken :-( Denne tar vi med til Småbrygg i Flekkefjord 8 juni
APA(3)	American Pale Ale	10 Litres	1.055	1.014	5.42	35.66	8.91 °L	503	0
Author: sangun Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 69 Mash Thickness: 4.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2018 4:50 AM Notes: 1.바디감 증진 하기위해 매싱온도 상향(70) 2.비터 낮추기 위해 홉사용량 조정 3.아로마 증대를 위해 드라이 홉핑
Volcanic Pale Ale	American Pale Ale	27 Litres	1.046	1.011	4.59	30.12	6.41 °L	503	0
Author: Lumber Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2018 10:49 PM Notes:
Belma SMASH	American Pale Ale	5.5 Gallons	1.061	1.013	6.18	36.14	3.81 °L	503	0
Author: TimBower Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 71 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2018 12:41 PM Notes:
Luan's Blonde Ale	Blonde Ale	20 Litres	1.05	1.011	5.05	20.92	6.08 °L	503	0
Author: Stellenbosch Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 71 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2018 8:53 AM Notes:
Work Boot Wee Heavy	Wee Heavy	5.5 Gallons	1.056	1.013	5.65	27.74	20.67 °L	503	2
Author: Terry Locke Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2018 5:53 PM Notes: $44 for kit
Segunda	American Pale Ale	24 Litres	1.058	1.015	5.67	43.68	8.98 °L	503	0
Author: Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 50 Mash Thickness: 17 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2016 6:21 PM Notes:
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