|
Power In The Blood (Blood Orange IPA)
|
American IPA
|
5.5 Gallons |
1.088 |
1.02 |
8.94 |
64.36 |
9.92 °L
|
579 |
2 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/14/2019 7:16 PM |
| Notes: |
|
|
Old Fezziweg Clone
|
Winter Seasonal Beer
|
5.5 Gallons |
1.084 |
1.021 |
8.25 |
17.58 |
34.91 °L
|
579 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2023 1:56 AM |
| Notes: |
|
|
Rolled Oats Mash
|
Alternative Grain Beer
|
5 Gallons |
1.081 |
1.019 |
8.09 |
0 |
7.13 °L
|
579 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.075 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2022 4:01 AM |
| Notes: Ordered malts by the ounce from RiteBrew.com to recreate an earlier 'pantry sweep' recipe that was a success. |
|
|
Russian Imperial David
|
Imperial Stout
|
5 Gallons |
1.093 |
1.023 |
9.16 |
50.17 |
36.61 °L
|
579 |
0 |
|
|
Author:
|
|
AdamCrum
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2021 4:19 PM |
| Notes: |
|
|
KCJS Tripel
|
Belgian Tripel
|
10 Gallons |
1.078 |
1.01 |
8.89 |
28.24 |
6.93 °L
|
579 |
0 |
|
|
|
| Boil
Size: 11.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2021 12:25 AM |
| Notes: |
|
|
Dupla
|
Double IPA
|
20 Litres |
1.075 |
1.013 |
8.08 |
68.18 |
10.79 °L
|
579 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2021 11:34 AM |
| Notes: |
|
|
Pastry Stout - Coconut
|
No Profile Selected |
5 Gallons |
1.095 |
1.029 |
8.69 |
19.73 |
40.38 °L
|
579 |
0 |
|
|
|
| Boil
Size: 6.9 Gallons |
Boil Time: 90 |
Boil Gravity: 1.066 |
Efficiency: 63 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2021 8:02 PM |
| Notes: |
|
|
Vianočný Stout
|
American Porter
|
25 Litres |
1.086 |
1.015 |
9.28 |
31.21 |
37.65 °L
|
579 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 77 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 2.07 bar |
Creation
Date: 2/22/2021 3:58 PM |
| Notes: |
|
|
Chococrazy
|
Imperial Stout
|
10 Litres |
1.083 |
1.021 |
8.11 |
26.01 |
39.69 °L
|
579 |
3 |
|
|
|
| Boil
Size: 16.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: -0.83 bar |
Creation
Date: 10/12/2020 1:31 AM |
Notes: Inspiration from:
https://old.reddit.com/r/Homebrewing/comments/j9ahwf/my_best_chocolate_stout_so_far/ |
|
|
Mochacocoachinno 2
|
Baltic Porter
|
1 Gallons |
1.086 |
1.025 |
8.03 |
36.35 |
35.75 °L
|
579 |
0 |
|
|
|
| Boil
Size: 1.25 Gallons |
Boil Time: 45 |
Boil Gravity: 1.069 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/9/2020 11:03 PM |
| Notes: |
|
|
Simcoe In A Galaxy Far Far Away
|
Double IPA
|
5.5 Gallons |
1.082 |
1.012 |
9.1 |
89.33 |
8.89 °L
|
579 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 72 |
Mash Thickness: 1.11 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2015 11:31 PM |
| Notes: |
|
|
Coconut Stout
|
Imperial Stout
|
10.5 Gallons |
1.083 |
1.01 |
9.47 |
54.42 |
35.23 °L
|
579 |
0 |
|
|
Author:
|
|
uisgue
|
|
| Boil
Size: 11.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/15/2018 10:36 PM |
| Notes: |
|
|
Ablestar Revenge Of The Czar
|
Imperial Stout
|
4.5 Gallons |
1.103 |
1.024 |
10.29 |
65.43 |
50 °L
|
579 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2018 5:11 PM |
| Notes: |
|
|
Nelson/mosaic
|
American Light Lager
|
6 Gallons |
1.089 |
1.025 |
8.49 |
121.14 |
9.12 °L
|
579 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/31/2018 6:09 AM |
| Notes: |
|
|
Brett Sour
|
Berliner Weisse
|
38 Gallons |
1.09 |
1.022 |
8.82 |
0 |
5.69 °L
|
579 |
0 |
|
|
|
| Boil
Size: 40 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2018 3:45 PM |
| Notes: |
|
|
Crystalline Entity EXP5
|
American Strong Ale
|
5.25 Gallons |
1.098 |
1.027 |
9.24 |
26.18 |
10.77 °L
|
579 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.171 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2018 3:23 AM |
| Notes: |
|
|
Carbs Against Humanity
|
Russian Imperial Stout
|
6 Gallons |
1.1 |
1.026 |
9.65 |
58.43 |
45.46 °L
|
579 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/22/2017 4:29 PM |
| Notes: |
|
|
Imp Coffee Stout
|
Imperial Stout
|
11 Gallons |
1.094 |
1.022 |
9.48 |
82.35 |
40.88 °L
|
579 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2017 2:46 PM |
| Notes: |
|
|
Cascanookitra
|
Imperial IPA
|
5.5 Gallons |
1.075 |
1.014 |
7.95 |
61.47 |
12.08 °L
|
579 |
0 |
|
|
|
| Boil
Size: 7.8 Gallons |
Boil Time: 75 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2017 3:54 AM |
Notes:
secondary and dry hop 20 days 62 .5 dif on the therm |
|
|
Triple Two Thirds Tripel
|
Belgian Tripel
|
5.5 Gallons |
1.083 |
1.018 |
8.64 |
31.4 |
7.09 °L
|
579 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2017 2:45 PM |
| Notes: |
|
|
|
|