|
Maree's Pacific Ale
|
Blonde Ale
|
25 Litres |
1.051 |
1.011 |
5.12 |
20.18 |
3.75 °L
|
627 |
0 |
|
|
Author:
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| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2020 2:15 AM |
| Notes: |
|
|
Amber Is The Color Of Your Energy
|
American Amber Ale
|
5.25 Gallons |
1.063 |
1.016 |
6.22 |
25.66 |
18.18 °L
|
627 |
0 |
|
|
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| Boil
Size: 6.76 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2023 2:11 PM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
5.5 Gallons |
1.055 |
1.014 |
5.41 |
23.91 |
5.09 °L
|
627 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2022 4:53 PM |
| Notes: |
|
|
Awesome Recipe
|
Irish Stout
|
19 Litres |
1.043 |
1.011 |
4.19 |
43.69 |
34 °L
|
627 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 67 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2022 3:51 PM |
| Notes: |
|
|
2022. 03. 27
|
Blonde Ale
|
20 Litres |
1.048 |
1.009 |
5.16 |
28.98 |
4.8 °L
|
627 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2022 3:08 PM |
| Notes: |
|
|
Pine Pale Ale
|
American Pale Ale
|
120 Litres |
1.052 |
1.014 |
5 |
42.44 |
3.93 °L
|
627 |
0 |
|
|
|
| Boil
Size: 130.59 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2022 6:14 PM |
| Notes: |
|
|
California Fake Lager
|
California Common
|
23 Litres |
1.051 |
1.01 |
5.35 |
33.62 |
13.51 °L
|
627 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 9 ° C |
Priming Method: co2 |
Priming Amount: -0.83 bar |
Creation
Date: 10/7/2021 12:08 PM |
| Notes: |
|
|
Single Hop Mosaic APA
|
American Pale Ale
|
5.2 Litres |
1.057 |
1.01 |
6.17 |
39.81 |
7.54 °L
|
627 |
0 |
|
|
|
| Boil
Size: 6.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2021 2:21 PM |
| Notes: |
|
|
Amber Warning Ale
|
American Amber Ale
|
21 Litres |
11.978 |
2.974 |
4.81 |
29.53 |
18.89 °L
|
627 |
1 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 9.4 |
Efficiency: 65 |
Mash Thickness: 2.75 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 125 |
Creation
Date: 4/18/2021 9:20 PM |
| Notes: |
|
|
First Brew
|
American Amber Ale
|
24 Litres |
1.059 |
1.009 |
6.58 |
21.53 |
19.34 °L
|
627 |
1 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 22 ° C |
Priming Method: dme |
Priming Amount: 192.8 g |
Creation
Date: 1/2/2021 4:17 AM |
| Notes: |
|
|
Zombie Dust Clone
|
American Pale Ale
|
11 Gallons |
1.058 |
1.014 |
5.84 |
72.2 |
8.12 °L
|
627 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2017 4:32 PM |
| Notes: |
|
|
Leggy Blonde
|
Blonde Ale
|
5.5 Gallons |
1.051 |
1.013 |
4.97 |
9.69 |
4.77 °L
|
627 |
0 |
|
|
|
| Boil
Size: 6.8 Gallons |
Boil Time: 75 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/29/2020 4:50 PM |
Notes: Pre boil water PH=5.5 @ room temperature
Mash 60 min @151 degrees
Mash-out 10 min 168
Sparge water 168 degrees until 6.8 gallons pre boil
Boil 75 minutes
Let wort stand 20 minutes after 0 hop addition
Oxygenate wort well |
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Stout
|
American Porter
|
500 Litres |
1.049 |
1.012 |
4.84 |
8.3 |
39.23 °L
|
627 |
0 |
|
|
|
| Boil
Size: 550 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2020 2:42 PM |
| Notes: |
|
|
L'amateur
|
American Pale Ale
|
65 Litres |
1.053 |
1.01 |
5.66 |
40.23 |
7.62 °L
|
627 |
0 |
|
|
|
| Boil
Size: 95 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 453.9 g |
Creation
Date: 7/7/2020 2:49 PM |
| Notes: |
|
|
TFM Amber
|
American Amber Ale
|
24 Litres |
1.052 |
1.009 |
5.72 |
31.42 |
16.45 °L
|
627 |
1 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2020 11:52 AM |
| Notes: |
|
|
Scotch Ale 1
|
Wee Heavy
|
3.5 Gallons |
1.099 |
1.025 |
9.75 |
37.72 |
15.74 °L
|
627 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/27/2019 5:58 PM |
| Notes: |
|
|
FRUITCAKE BARLEYWINE BASICBREWING
|
English Barleywine
|
12 Litres |
1.092 |
1.015 |
10.03 |
31.72 |
10.38 °L
|
627 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 120 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 4.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2019 11:25 AM |
Notes: ADDS:
-170G BROWN SUGAR 30'
- 100G MELAÇO DE CANA 30'
- 200G MANGA DOCE TRITURADA 10'
- 200G ABACAXI DOCE TRITURADO 10'
- 3.25 G CANELA EM PO = 1 TSP 5'
- 3.25 G GENGIBRE EM PO 5'
-3.25 G CRAVO 5'
- 3.25 G NÓS MOSCADA 5' |
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|
Awesome Recipe
|
Blonde Ale
|
21 Gallons |
1.044 |
1.009 |
4.61 |
28.74 |
3.83 °L
|
627 |
0 |
|
|
|
| Boil
Size: 24 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/11/2019 1:22 PM |
| Notes: |
|
|
English Barley Wine
|
English Barleywine
|
5.5 Gallons |
1.114 |
1.024 |
11.82 |
0 |
19.43 °L
|
627 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 77 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/23/2018 2:23 PM |
| Notes: |
|
|
Bigfoot's Hangdown
|
American Porter
|
5 Gallons |
1.058 |
1.014 |
5.8 |
31.59 |
30.08 °L
|
627 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2018 1:56 PM |
| Notes: |
|
|
|
|