Saison Satirus Beer Recipe | All Grain Saison | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Saison Satirus

172 calories 13 g 330 ml
Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 20 liters (ending kettle volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 62% (ending kettle)
Source: Flávio
Calories: 172 calories (Per 330ml)
Carbs: 13 g (Per 330ml)
Created: Thursday May 18th 2017
1.057
1.007
6.6%
26.4
18.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
2.33 kg United Kingdom - Maris Otter Pale2.33 kg Maris Otter Pale 38 8.51 40%
2.33 kg German - Pilsner2.33 kg Pilsner 38 2.77 40%
0.58 kg German - Rye0.58 kg Rye 38 7.84 10%
0.58 kg The Swaen - BlackSwaen©Honey Biscuit0.58 kg The Swaen - BlackSwaen©Honey Biscuit 35 86.57 10%
5.82 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Tettnanger25 g Tettnanger Hops Pellet 4.5 Boil 60 min 14.62 33.3%
25 g Willamette25 g Willamette Hops Pellet 4.5 Boil 20 min 8.86 33.3%
25 g Willamette25 g Willamette Hops Pellet 4.5 Boil 5 min 2.92 33.3%
75 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L Infusion -- 67 °C 60 min
Starting Mash Thickness: 2.7 L/kg
 
Yeast
Mangrove Jack - French Saison Ale M29
Amount:
1 Each
Cost:
Attenuation (avg):
87.5%
Flocculation:
Medium
Optimum Temp:
26 - 32 °C
Starter:
No
Fermentation Temp:
26 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 211 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Saison Satirus" Saison beer recipe by Flávio. All Grain, ABV 6.57%, IBU 26.4, SRM 18, Fermentables: (Maris Otter Pale, Pilsner, Rye, The Swaen - BlackSwaen©Honey Biscuit) Hops: (Tettnanger, Willamette)
Brewer's Friend Logo
Last Updated and Sharing
 
457
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-05-18 20:06 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top