Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
D&D Rupert Holmes' Escape Ale	Blonde Ale	6 Gallons	1.059	1.016	5.59	53.24	5.76 °L	625	1
Author: Dan and Dawn Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2019 8:36 PM Notes:
Tybee Vortex(Blondish Ale2)	Blonde Ale	76 Gallons	14.936	3.16	6.36	28.21	4.23 °L	625	1
Author: Bigbre04 Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 14.2 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2024 5:08 PM Notes:
Apa	American Pale Ale	30 Litres	1.062	1.012	6.57	60.43	5.23 °L	625	0
Author: Taliesinbard Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2023 12:37 PM Notes:
(35)LeftOverMalts 3.5	American Amber Ale	23 Litres	1.057	1.011	5.97	36.21	10.39 °L	625	0
Author: Solera Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2023 11:30 AM Notes:
Single Hop Mosaic APA	American Pale Ale	5.2 Litres	1.057	1.01	6.17	39.81	7.54 °L	625	0
Author: Alfus30 Boil Size: 6.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2021 2:21 PM Notes:
Motueka Man	American Pale Ale	5.5 Gallons	1.052	1.006	6.1	37.51	4.78 °L	625	0
Author: PlatonicBeer89 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/22/2020 5:59 PM Notes:
Coconut Porter	American Porter	5 Gallons	1.061	1.012	6.43	34.59	31.14 °L	625	0
Author: dhstoller@icloud.com Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/8/2019 2:18 AM Notes: Add corn sugar and Candi syrup with 15 minutes left. Toast shredded coconut at 250 F until golden brown, flipping often. Put in secondary in a sanitized mesh bag.
London Fog	American Porter	5.5 Gallons	1.058	1.016	5.46	26.4	35.74 °L	625	0
Author: BigBudha Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2019 7:51 PM Notes: Sparge with Earl Grey infused water
Sammy Adams	American Pale Ale	80 Litres	1.054	1.011	5.69	33.48	8.78 °L	625	0
Author: Urraca777 Boil Size: 94 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 6/10/2019 11:04 PM Notes:
Galifornia 2.0	American Pale Ale	21 Litres	1.065	1.017	6.3	40.93	10.1 °L	625	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2019 10:47 AM Notes:
Mosaic Pale Ale No Sparge 22 Litres	American Pale Ale	22 Litres	1.048	1.009	5.18	42.91	6.53 °L	625	0
Author: McBrewer99 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 55 Mash Thickness: 23.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2016 2:05 PM Notes:
Strong Amber	American Amber Ale	5.5 Gallons	1.074	1.016	7.54	40.42	20.18 °L	625	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2019 7:51 PM Notes:
Coconut Porter	American Porter	5.25 Gallons	1.06	1.011	6.43	40.35	40.02 °L	625	1
Author: DaddyBruce Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 31.57 psi Creation Date: 11/27/2018 10:08 PM Notes:
Blühen Blond	Blonde Ale	5.5 Gallons	1.071	1.017	7.03	39.75	4.95 °L	625	4
Author: wildchild21 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2018 5:20 PM Notes:
Chocolate Vanilla Porter Ll	American Porter	11 Gallons	1.061	1.015	6.06	31.68	38.81 °L	625	0
Author: Lawmanxxx Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: Force Carbonated in Keg Priming Amount: 25 psi @ 4 days. Serve @ 10 psi. Creation Date: 10/31/2017 6:19 PM Notes: Second annual brew of this beer with some notable changes to reduce the vanilla and increase the chocolate and coffee flavors. This recipe is darker than most Porters and could almost be called a Stout, if it included some roasted barley. The 'Fermentables" section is, admittedly, a bit of a mess but I could not bring myself to pare it down any more. I am shooting for a big, complex, smooth and dark, malty Porter without the burnt astringency of a heavyweight Stout. Substitutions: United Kingdom - Brown is actually Simpson's Coffee Brown and American Crystal 120L is Simpson's Double Roasted Crystal 100 - 120L. I think this beer will benefit from an extra long time in secondary, at least a month.
Zombie Dust Clone	American Pale Ale	11 Gallons	1.058	1.014	5.84	72.2	8.12 °L	625	0
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2017 4:32 PM Notes:
KC Royal Pale Ale II	American Pale Ale	6 Gallons	1.055	1.014	5.4	50.05	8.31 °L	625	0
Author: hawks86 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: Force Carb. Priming Amount: N/A Creation Date: 8/3/2017 12:06 AM Notes: Use harvested White Street Chico.
Pale Ale 07/17	American Pale Ale	50 Litres	1.051	1.011	5.18	20.78	4.58 °L	625	0
Author: Joiski Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2017 1:15 PM Notes: 50L Nachguss -> 8 Plato bei RT 30' einkochen vor Hopfenbeigabe Nach kühlen -> 16 Plato
Angello's Pilsner	Blonde Ale	20 Litres	1.043	1.007	4.71	17.76	5.1 °L	625	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2017 2:56 PM Notes:
Colorado Session	American Pale Ale	120 Litres	1.048	1.012	4.74	48.81	5.14 °L	625	0
Author: Martin Ficks Boil Size: 145 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2017 9:54 PM Notes:
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