Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pine Tip IPA	American IPA	7 Gallons	1.055	1.012	5.67	70.52	6.01 °L	620	0
Author: brycegrebitus@gmail.com Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2020 3:51 AM Notes:
IPA Lumi	American IPA	20 Litres	1.062	1.01	6.89	51.28	6.82 °L	620	0
Author: Krit666 Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2024 8:53 AM Notes:
Frankenstein's IntraVeen Monster Mash	American IPA	5.5 Gallons	1.179	1.015	21.45	129.43	6.96 °L	620	0
Author: John Nafziger Boil Size: 8.66 Gallons Boil Time: 120 Boil Gravity: 1.113 Efficiency: 84 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2023 6:37 PM Notes:
Atomic 2023 Beat The Brewer IPA	American IPA	5 Gallons	1.068	1.008	7.91	251.79	6.17 °L	620	0
Author: Atomic Hops Brewing Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 78 ° F Priming Method: co2 Priming Amount: 9.22 psi Creation Date: 2/6/2023 5:26 PM Notes:
Atomic Tropical American IPA	American IPA	11 Gallons	1.065	1.008	7.46	68.59	8.55 °L	620	0
Author: Atomic Hops Brewing Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 78 ° F Priming Method: co2 Priming Amount: 9.22 psi Creation Date: 10/20/2022 5:17 PM Notes: Omega Yeast OYL-200 Tropical IPA Starter Size (L) : 2.5 Ltrs DME Required: 15.3 oz, 432.7 g Growth Rate: 1.4 Initial Cells Per Extract (B/g): 0.23 Ending Cell Count: 706 billion cells Resulting Pitch Rate: 1.07M cells / mL / °P 7th Annual Pennsylvania Homebrew Comp. 2023 https://www.pahomebrewcomp.com/ Table 6: American IPA - 2nd Place
La Álvarez Haaland (Nepa Argentonoruega)	American IPA	99 Litres	1.054	1.012	5.46	21.82	5.67 °L	620	1
Author: Boil Size: 106.18 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 71 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 35 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2022 2:50 PM Notes: Oxigenar bastante, probar minuto y medio Empezar a 28 °C la fermentacion por 24 hs Luego subir a 35°C Cuando termina de fermentar apagar el calor y dejarla a temp amb 1 dia Bajar a 0°C un par de días Curva de fermentación: https://docs.google.com/spreadsheets/d/1x6xZwFXuADy8NZtIDMF_x-hL20p8aUQYv9CzbPeA_KE/edit?usp=sharing Gramos en Dh: Nugget 150 Traful 150 Victoria 150 Cascade 150 Volúmen final 60 litros
AGB II IPA	American IPA	4.75 Gallons	1.058	1.008	6.56	94.42	10.38 °L	620	0
Author: Uncle Dick Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 66 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 12.75 psi Creation Date: 6/11/2022 6:56 PM Notes:
Kanbodza Bodzas Sør 4L	American IPA	4 Litres	1.062	1.012	6.55	41.49	6.26 °L	620	0
Author: Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/20/2022 8:55 AM Notes:
New England IPA	American IPA	20.8 Litres	1.061	1.012	6.49	28.02	6.49 °L	620	0
Author: Yoiniers Boil Size: 45.88 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 128 g Creation Date: 6/2/2021 9:46 PM Notes:
Hoppy Daze Part Deux	American IPA	11 Gallons	1.075	1.022	6.96	36.61	4.12 °L	620	1
Author: MAWG1 Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2021 1:31 PM Notes:
Belgian IPA Rev2	Specialty IPA: Belgian IPA	45 Litres	1.053	1.013	5.25	44.02	12.9 °L	620	0
Author: augustolarocca Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2017 1:49 PM Notes:
John Muir's Cascadian Dark Ale	Specialty IPA: Black IPA	5.5 Gallons	1.061	1.014	6.14	92	33.68 °L	620	0
Author: RKrebs2 Boil Size: 7.06 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2020 5:00 PM Notes:
Colada	American IPA	5.5 Gallons	1.087	1.031	7.35	42.06	7.79 °L	620	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 1.68 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/13/2019 12:46 AM Notes:
Dreki Sókn	American IPA	20 Litres	1.054	1.01	5.71	48.11	7.27 °L	620	0
Author: Miðgarð Brewhouse Boil Size: 27 Litres Boil Time: 50 Boil Gravity: 1.044 Efficiency: 76 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2019 2:06 PM Notes:
Breakfoot Black IPA	Specialty IPA: Black IPA	5.5 Gallons	1.077	1.021	7.31	104.87	36.14 °L	620	0
Author: john.deranek@gmail.com Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2019 2:00 PM Notes:
Session Red IPA	Specialty IPA: Red IPA	45 Litres	1.043	1.007	4.66	39.62	8.39 °L	620	2
Author: Light Horse Brewing Co Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 37 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2019 8:29 AM Notes:
Blis - IPA	American IPA	18.2 Litres	1.064	1.011	7.24	51.59	11.35 °L	620	0
Author: Ivan Barenboim Boil Size: 23.9 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.79 bar Creation Date: 3/27/2019 1:18 AM Notes: Dejar 2,5 l de agua hervida con PH 5,2 para agregar en el whirpool. Habiendo llenado la olla de hervor hasta 24,5l
Sunrise To Sunset IPA	American IPA	5 Gallons	1.059	1.011	6.23	47.04	8.65 °L	620	0
Author: RWB Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2019 10:32 PM Notes:
Dubbel Ipa	American IPA	10 Litres	1.07	1.014	7.4	98.26	5.64 °L	620	0
Author: Mattsson brewing Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 61 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2019 4:58 AM Notes:
Hibiscus No Questions. We'll Tell You No Lies.	American IPA	6 Gallons	1.073	1.015	7.58	161.4	5.15 °L	620	1
Author: Darby Rose Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2018 3:37 PM Notes:
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