|
Mikkeler Single Hop Base Recipe
|
American Pale Ale
|
27 Litres |
1.059 |
1.013 |
5.96 |
48.89 |
5.75 °L
|
637 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2018 9:45 PM |
Notes: MgSO4 10g
CaSO4 10g
|
|
|
Pavlov's Dug
|
Irish Red Ale
|
23 Litres |
1.041 |
1.008 |
4.35 |
30.09 |
14.28 °L
|
637 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2023 2:11 PM |
| Notes: |
|
|
GoProMo SMaSH Double Batch
|
Blonde Ale
|
40 Litres |
1.05 |
1.011 |
5.19 |
42.24 |
5.25 °L
|
637 |
1 |
|
|
|
| Boil
Size: 45.78 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 65 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2022 9:01 PM |
| Notes: |
|
|
Stoater Stout
|
Irish Stout
|
20 Litres |
1.04 |
1.009 |
4.08 |
35.36 |
33.23 °L
|
637 |
1 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 62 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2021 8:00 PM |
| Notes: |
|
|
Brownie Stout
|
Irish Extra Stout
|
198 Litres |
16.115 |
7.799 |
4.59 |
23.62 |
39.13 °L
|
637 |
2 |
|
|
|
| Boil
Size: 212 Litres |
Boil Time: 70 |
Boil Gravity: 15.1 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2021 7:22 AM |
| Notes: |
|
|
Best Pale Ale
|
Blonde Ale
|
23 Litres |
1.047 |
1.011 |
4.72 |
27.73 |
5.78 °L
|
637 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2020 12:57 AM |
| Notes: |
|
|
New Castle Brown Clone
|
British Brown Ale
|
5.5 Gallons |
1.053 |
1.014 |
5.06 |
23.29 |
23.76 °L
|
637 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2019 7:25 PM |
| Notes: |
|
|
GALO BRANCO - CARIJÓ - 170
|
Blonde Ale
|
170 Litres |
1.038 |
1.005 |
4.38 |
8.15 |
3.14 °L
|
637 |
0 |
|
|
|
| Boil
Size: 191.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 77 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2019 7:04 PM |
| Notes: |
|
|
Mountain Beer
|
American Pale Ale
|
5 Gallons |
1.054 |
1.01 |
5.74 |
68.01 |
9.98 °L
|
637 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 120 |
Boil Gravity: 1.038 |
Efficiency: 61 |
Mash Thickness: 1.32 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2019 7:12 PM |
| Notes: |
|
|
Janet's Brown Ale (5.5 Gal Mod -ABV%)
|
Dark Mild
|
5.5 Gallons |
1.071 |
1.016 |
7.18 |
0 |
22.2 °L
|
637 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2019 12:22 AM |
| Notes: |
|
|
DOA 1st Pale Ale
|
American Pale Ale
|
18 Litres |
1.065 |
1.012 |
6.98 |
46.24 |
8.38 °L
|
637 |
1 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/31/2017 10:35 AM |
| Notes: |
|
|
Neipa
|
American Pale Ale
|
13 Litres |
1.046 |
1.012 |
4.53 |
26.74 |
6.46 °L
|
637 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2018 11:04 AM |
| Notes: |
|
|
Coal Porter
|
English Porter
|
5.5 Gallons |
1.047 |
1.016 |
4.07 |
29.62 |
29.08 °L
|
637 |
1 |
|
|
|
| Boil
Size: 7.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2018 6:40 PM |
| Notes: |
|
|
Mild Mannered Ale
|
Dark Mild
|
5.5 Gallons |
1.044 |
1.012 |
4.11 |
22.2 |
20.1 °L
|
637 |
0 |
|
|
|
| Boil
Size: 6.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 72 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2018 4:17 PM |
| Notes: Northern England style of Mild Ale. "A classic northern dark mild like my Granddad used to drink." https://www.homebrewtalk.com/forum/threads/mild-mannered-ale-ag-e-uk-us.52776/ |
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|
Emma Lemongras Pale Ale
|
American Pale Ale
|
30 Litres |
1.05 |
1.011 |
5.16 |
41.51 |
8.17 °L
|
637 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 60 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2018 8:09 PM |
| Notes: |
|
|
American Pale Ale (APA)
|
American Pale Ale
|
40 Litres |
1.055 |
1.009 |
5.98 |
36.45 |
7.51 °L
|
637 |
1 |
|
|
|
| Boil
Size: 49 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: Kane Sugar |
Priming Amount: 6g/Liter |
Creation
Date: 4/18/2018 6:11 PM |
| Notes: |
|
|
English Pale Ale Bram-X
|
English IPA
|
23 Litres |
1.05 |
1.011 |
5.03 |
44.55 |
11.28 °L
|
637 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2018 3:43 PM |
| Notes: |
|
|
Paddy's Day Irish Red
|
Irish Red Ale
|
5.5 Gallons |
1.05 |
1.013 |
4.92 |
28.54 |
19.56 °L
|
637 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2018 4:32 PM |
| Notes: |
|
|
Japp
|
Sweet Stout
|
21 Litres |
1.055 |
1.017 |
4.9 |
33.08 |
21.91 °L
|
637 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/31/2017 1:56 PM |
| Notes: |
|
|
Golden Con Pilsen
|
Blonde Ale
|
44 Litres |
1.053 |
1.017 |
4.72 |
38.18 |
4.13 °L
|
637 |
0 |
|
|
|
| Boil
Size: 48 Litres |
Boil Time: 120 |
Boil Gravity: 1.049 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2017 1:01 AM |
| Notes: |
|
|
|
|