Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Boys Barrel	American Stout	32 Gallons	1.067	1.017	6.64	63.54	25.11 °L	645	0
Author: JMMM Boil Size: 35.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2019 6:13 PM Notes:
Roasty Porter	American Porter	5.5 Gallons	1.06	1.024	4.72	29.57	33.92 °L	645	2
Author: corylew Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: sucrose Priming Amount: 5.5 oz Creation Date: 12/21/2024 9:15 PM Notes: I ended up tossing the cherry extract I bought. It was super astringent. This made a solid chocolate porter, but next time I'd up the chocolate malt. It was a little light and thin.
APA III	American Pale Ale	7 Litres	1.062	1.014	6.26	31.15	8.36 °L	645	0
Author: manurodri Boil Size: 11.43 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 21 ° C Priming Method: dextrose Priming Amount: 47.2 g Creation Date: 2/21/2024 4:59 PM Notes:
Pale Ale 5L	American Pale Ale	5 Litres	1.055	1.01	5.89	45.31	6.17 °L	645	0
Author: Boil Size: 10.75 Litres Boil Time: 60 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2023 5:47 AM Notes:
Amber Is The Color Of Your Energy	American Amber Ale	5.25 Gallons	1.063	1.016	6.22	25.66	18.18 °L	645	0
Author: BeerManSeth Boil Size: 6.76 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2023 2:11 PM Notes:
FRESH HOP ALE	American Amber Ale	330 Litres	1.053	1.01	5.59	26.17	11.38 °L	645	0
Author: K.K Boil Size: 340 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2023 5:28 AM Notes:
American Amber Ale	American Amber Ale	23 Litres	1.053	1.01	5.68	29.59	13.73 °L	645	0
Author: tinouy Boil Size: 28.99 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.03 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.89 bar Creation Date: 6/26/2022 3:05 PM Notes:
Chocolate Porter	American Porter	3 Gallons	1.056	1.013	5.61	41.85	39.22 °L	645	0
Author: Daarrn Boil Size: 4.04 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2021 3:02 PM Notes:
Brandy Brew	American Amber Ale	18 Litres	1.05	1.012	5.01	46.71	14.64 °L	645	1
Author: Angry Brewer Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 68 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2021 8:50 PM Notes:
Ray's Pale Ale (Mr. Magoo)	American Pale Ale	32 Gallons	1.057	1.015	5.53	29.68	5.55 °L	645	0
Author: ShannoBucco Boil Size: 34 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/13/2021 5:45 PM Notes:
Hoppy Ale	American Amber Ale	5.5 Gallons	1.037	1.009	3.6	151.89	12.6 °L	645	0
Author: Bruce's Brewery Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2016 8:11 PM Notes: 1. 2.0 lbs. 2-Row instead of 11, using 13 raising gravity from 1.060 to 1.068. 2. Substituting Galena for Centennial. Adding 2.0 oz. of Galena (14.5 AA and a ton of cohumulone) instead of 1.1. oz Centennial (10 AA). 3. Adding a flavor hop - Cascade at 20 min. 1.1 oz. 4. Increasing whirlpool hops from 1.6 oz. to 2.0 oz. of Cascade for better nose. 5. Increasing dry hop Cascade from 1.1 to 2.0 to increase nose. 6. This calculator on O.G. isn't right. 12 lb. of 2-Row produces a 1.060 O.G. Adding 1.0 lb. extra adds 8 pts. to 1.068 O.G.
Milk Stout	American Stout	5.25 Gallons	1.064	1.018	6.01	24.38	37.91 °L	645	1
Author: Boil Size: 5.88 Gallons Boil Time: 30 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2018 6:10 AM Notes:
Single Hop Pale Magnum	American IPA	23 Litres	1.06	1.013	6.16	41.32	8.76 °L	645	0
Author: FMFox82 Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 55 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2018 4:03 PM Notes:
Strictly Busyness	American IPA	5 Gallons	1.068	1.014	7.13	172.55	7.69 °L	645	0
Author: MPBrews Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2018 1:31 PM Notes:
BA Porter	American Porter	6.5 Gallons	1.059	1.015	5.84	0	31.86 °L	645	0
Author: Jason Pesl Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2018 8:20 PM Notes:
Back Cast IPA	American IPA	3 Gallons	1.068	1.013	7.17	94.31	5.67 °L	645	2
Author: RossP Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 90 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2018 5:56 PM Notes:
Wild American IPA	American IPA	21 Litres	1.057	1.011	6	48.38	6.95 °L	645	0
Author: Tonho beer Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2017 7:24 PM Notes:
Ris2	Imperial Stout	20 Litres	1.115	1.024	12.02	83.04	49.12 °L	645	1
Author: Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2017 8:54 PM Notes:
Ipa	American IPA	5.5 Gallons	1.073	1.02	6.92	64.95	8.53 °L	645	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2016 7:36 PM Notes:
KIPA Srpen	American IPA	90 Litres	1.069	1.017	6.74	47.7	13.99 °L	645	1
Author: klajmajk Boil Size: 90 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 90 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2016 6:39 AM Notes:
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