Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
D&D Rupert Holmes' Escape Ale	Blonde Ale	6 Gallons	1.059	1.016	5.59	53.24	5.76 °L	623	1
Author: Dan and Dawn Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2019 8:36 PM Notes:
Amnesia	English Barleywine	240 Litres	1.093	1.008	11.99	37.69	20.78 °L	623	0
Author: Ola Calavera Boil Size: 240 Litres Boil Time: 60 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 27 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2024 4:19 PM Notes:
Northants County	Strong Bitter	25 Litres	1.055	1.008	6.08	40.82	12.09 °L	623	1
Author: Wheel Ale Brewing Boil Size: 30.59 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 66 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: 0.82 bar Creation Date: 2/13/2023 7:26 AM Notes: Start fermentation at 18C (3 days) then ramp up to 21C, 2 weeks total. Bottle carb 1.5 volumes CO2. Sugar used was Waitrose muscovado Need more sparge water next time as fell 5l short of 30l target! The keg of this was amazing!!! Keg finished after 3 months and it was even better down to the last pint!
Christmas Stout 2022	Oatmeal Stout	14 Litres	1.049	1.012	4.86	41.19	40.1 °L	623	1
Author: Sean Dawson Boil Size: 17.3 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 12/11/2022 11:02 PM Notes:
Albarn	British Golden Ale	17 Litres	1.046	1.009	4.81	22.7	5.54 °L	623	2
Author: ChivoBrewingCo. Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/22/2022 7:55 PM Notes:
Blonde Ale Lote 01	Blonde Ale	20 Litres	1.043	1.008	4.64	30.78	3.41 °L	623	0
Author: Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2021 5:37 PM Notes:
Maree's Pacific Ale	Blonde Ale	25 Litres	1.051	1.011	5.12	20.18	3.75 °L	623	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2020 2:15 AM Notes:
House Blonde Ale	Blonde Ale	5.5 Gallons	1.043	1.009	4.5	33.31	3.73 °L	623	1
Author: Boil Size: 7.8 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2020 3:36 PM Notes:
Northern Brewer's Dry Irish Stout	Irish Stout	5 Gallons	1.05	1.012	5.02	38.46	26.37 °L	623	0
Author: Stumps Brewing Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2020 2:00 PM Notes:
CaraHazel	British Brown Ale	28 Litres	16.067	3.847	6.64	26.61	19.13 °L	623	0
Author: schmeiszerb Boil Size: 38 Litres Boil Time: 80 Boil Gravity: 12 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2019 4:41 PM Notes:
American Pale Wheat 11 Gal	Blonde Ale	12 Gallons	1.052	1.013	5.08	0	4.13 °L	623	0
Author: caribbeanbrewing Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2016 6:22 PM Notes:
Milk Stout	Sweet Stout	27 Litres	1.054	1.018	4.71	30.21	33.75 °L	623	0
Author: Misiak Boil Size: 32 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: CO2 Priming Amount: 10 PSI at 7 c Creation Date: 11/7/2018 7:38 PM Notes:
Turkey Day Brown	Dark Mild	5.25 Gallons	1.065	1.014	6.65	52.29	23.52 °L	623	0
Author: misswonder Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2018 5:49 PM Notes:
Citrus	Blonde Ale	8.5 Gallons	1.05	1.01	5.21	20.86	5.03 °L	623	2
Author: Joe Aguilar Boil Size: 9.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2018 7:43 PM Notes: Una Blond Ale con un poco de Naranja Agria para aroma. Lleva whirfloc como aclarante de olla y gelatina coldcrasheada antes de envasar. Deliciosa la mejor de PQ segun criticos especializados.
Mild Mannered Ale	Dark Mild	5.5 Gallons	1.044	1.012	4.11	22.2	20.1 °L	623	0
Author: Scenicruiser Boil Size: 6.2 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2018 4:17 PM Notes: Northern England style of Mild Ale. "A classic northern dark mild like my Granddad used to drink." https://www.homebrewtalk.com/forum/threads/mild-mannered-ale-ag-e-uk-us.52776/
Brittisk Porter	English Porter	27 Litres	1.052	1.011	5.4	26.26	27.87 °L	623	0
Author: bryggmasteriet@gmail.com Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2017 1:38 PM Notes:
Golden Goldings	British Golden Ale	3.8 Litres	1.041	1.009	4.13	39.67	3.76 °L	623	0
Author: theauxiliaryguy Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2017 10:11 PM Notes:
Commonwealth Golden Ale	British Golden Ale	11 Gallons	1.048	1.01	4.88	20.1	3.72 °L	623	0
Author: igbadwolf Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 73 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2017 4:24 AM Notes:
JB Golden Ale	British Golden Ale	22 Litres	1.046	1.009	4.92	38.89	4.24 °L	623	0
Author: Rooster Brew Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2017 8:14 AM Notes:
Mild #1	Dark Mild	46 Litres	1.036	1.008	3.58	22.52	20.18 °L	623	1
Author: Block Brewery Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2017 11:39 PM Notes: Mash temp is high to give a residual sweetness and added body and mouthfeel to the dark mild.
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