Sudo Pilsner Beer Recipe | BIAB German Leichtbier | Brewer's Friend
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Sudo Pilsner

131 calories 12.4 g 330 ml
Beer Stats
Method: BIAB
Style: German Leichtbier
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.029 (recipe based estimate)
Post Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 62% (brew house)
Calories: 131 calories (Per 330ml)
Carbs: 12.4 g (Per 330ml)
Created: Sunday July 3rd 2022
1.043
1.009
4.6%
44.2
3.1
5.8
16.36
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg German - Pilsner4 kg Pilsner £ 2.38 / kg
£ 9.52
38 1.6 95.2%
200 g German - Carapils200 g German - Carapils £ 2.38 / kg
£ 0.48
35 1.3 4.8%
4.20 kg / £ 10.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Saaz50 g Saaz Hops £ 0.04 / g
£ 2.00
Leaf/Whole 5.1 Boil 60 min 37.44 55.6%
25 g Saaz25 g Saaz Hops £ 0.04 / g
£ 1.00
Leaf/Whole 5.1 Boil 10 min 6.79 27.8%
15 g Saaz15 g Saaz Hops Leaf/Whole 5.1 Dry Hop (High Krausen) 7 days 16.7%
90 g / £ 3.00
 
Yeast
Crossmyloof Brew - KVEIK No.1 ALE YEAST
Amount:
1 Each
Cost:
£ 3.36 / each
£ 3.36
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
25 - 40 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 71 B cells required
£ 3.36 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.4 Volumes
 
Target Water Profile
Thames Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Sudo Pilsner" German Leichtbier beer recipe by Obscure. BIAB, ABV 4.55%, IBU 44.22, SRM 3.12, Fermentables: ( Pilsner, German - Carapils) Hops: (Saaz)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-07-03 09:40 UTC
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