Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pilsner & Sour Are Friends	German Pils	10 Gallons	1.046	1.011	4.6	21.08	2.87 °L	566	0
Author: Hollyhock Artisanal Ales Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 88 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2019 11:44 AM Notes: 1/8tsp Tartaric 1/4tsp citric acid added to sour after cooling 1.042 @70min 1tsp yeast nutrient & 1tsp Irish moss + chiller @60min 5.5 gal pulled off to chill in 7gal pot @10 min 1tsp Irish Moss added OG Pils: 1.056 081719 Sour @ 1.005
John's Wiser	American Lager	5 Gallons	1.046	1.011	4.48	12.82	2.68 °L	566	0
Author: Boil Size: 6.34 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 5.2 oz Creation Date: 10/7/2023 3:47 PM Notes:
All That Glitters	British Golden Ale	15 Litres	1.049	1.015	4.46	23.59	4.39 °L	566	0
Author: Abe's Brews Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2022 7:15 AM Notes:
Awesome Recipe	American Pale Ale	5.5 Gallons	1.047	1.012	4.64	35.66	7.78 °L	566	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2022 9:17 PM Notes:
5	Dunkles Weissbier	26 Litres	1.046	1.012	4.41	11.58	21.87 °L	566	0
Author: LATTAPOL Boil Size: 31.73 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/5/2022 7:12 AM Notes:
Stout	American Stout	3 Gallons	1.046	1.011	4.62	31.94	34.55 °L	566	0
Author: Boil Size: 4.58 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 6.1 oz Creation Date: 1/2/2021 3:21 AM Notes:
Smoke Beer V2.0	Other Smoked Beer	16.5 Litres	1.048	1.012	4.71	17.25	7.25 °L	566	0
Author: Benny tong Boil Size: 17.6 Litres Boil Time: 75 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2020 8:55 AM Notes:
Oatmeal Session Stout	Oatmeal Stout	5.5 Gallons	1.05	1.014	4.69	37.23	41.97 °L	566	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2020 12:46 AM Notes:
Munich Dunkel	Munich Dunkel	5.5 Gallons	1.045	1.013	4.3	16.64	25.28 °L	566	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/31/2019 7:45 PM Notes:
Lil'ale	Blonde Ale	46 Litres	1.046	1.012	4.5	35.66	3.86 °L	566	1
Author: GFHomebrew Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2019 3:18 AM Notes: Pulling 23 litres at flame out into cube. Then will chill to 80c to begin whirlpool. Will hop other cube with Brooklyn hops.
RedHead - Pier	California Common Beer	40 Litres	1.048	1.013	4.59	26.57	12.8 °L	566	1
Author: Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2015 5:51 PM Notes:
Powerful Pils, Oh Yeah!	German Pils	5.5 Gallons	1.051	1.017	4.58	36.73	4.09 °L	566	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2019 8:39 PM Notes:
Robust Porter	American Porter	5.5 Gallons	1.05	1.014	4.77	75.81	48.78 °L	566	0
Author: BestBeer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2019 1:21 AM Notes:
Awesome Recipe	Irish Red Ale	3 Gallons	1.046	1.01	4.62	22.96	10.38 °L	566	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.018 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2019 4:41 PM Notes:
Brut Sipi	Specialty IPA: New England IPA	50 Litres	1.037	1.001	4.76	44.08	6.4 °L	566	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: sugar Priming Amount: 7g Creation Date: 1/30/2019 8:08 AM Notes:
Gratzer Trial #3	Piwo Grodziskie	3 Gallons	1.04	1.007	4.33	23.36	4.5 °L	566	0
Author: Hollis1180 Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2018 1:38 PM Notes:
Volcanic Pale Ale	American Pale Ale	27 Litres	1.046	1.011	4.59	30.12	6.41 °L	566	0
Author: Lumber Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2018 10:49 PM Notes:
Couture's Vienna Lager	Vienna Lager	5.5 Gallons	1.05	1.016	4.48	33.86	10.82 °L	566	1
Author: chuck's brew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2017 9:39 PM Notes:
Spotted Charlie House Bitter	Strong Bitter	5.5 Gallons	1.051	1.015	4.77	31.19	11.27 °L	566	0
Author: Gerry P Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2017 4:35 PM Notes:
Bat Mitzvah Blarney	Irish Red Ale	5.5 Gallons	1.046	1.01	4.66	19.99	14.1 °L	566	1
Author: Stevedi Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2016 5:27 PM Notes:
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