Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Vrolijk Gerstfeest	Holiday/Winter Special Spiced Beer	186 Litres	20.295	4.524	8.73	20.64	31.91 °L	567	0
Author: info@rabauwcraftbeer.com Boil Size: 190 Litres Boil Time: 80 Boil Gravity: 19.9 Efficiency: 63 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/26/2020 9:46 PM Notes:
Munich Wine	No Profile Selected	186 Gallons	22.743	3.889	10.51	39.02	13.07 °L	567	0
Author: Boil Size: 186 Gallons Boil Time: 240 Boil Gravity: 22.7 Efficiency: 71 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2023 7:14 PM Notes:
First Stab DoppleBock	Doppelbock	5.5 Gallons	20.804	2.219	10.23	23.48	24.58 °L	567	1
Author: St. B B Boil Size: 9.04 Gallons Boil Time: 120 Boil Gravity: 13 Efficiency: 65 Mash Thickness: 1.1 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2023 3:40 PM Notes:
Gregg A	Belgian Tripel	120 Litres	1.082	1.017	8.52	16.86	7.99 °L	567	2
Author: Bosko Boil Size: 132 Litres Boil Time: 60 Boil Gravity: 1.075 Efficiency: 71 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2022 4:20 AM Notes:
Double Kveik NEIPA	Specialty IPA: New England IPA	20 Litres	1.076	1.015	8.07	11	5.36 °L	567	0
Author: Espeto Homebrewing Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 35 ° C Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 2/23/2022 11:33 AM Notes:
Brewtuber Collab	Imperial Stout	2.75 Gallons	1.089	1.022	8.84	15.61	36.32 °L	567	0
Author: Jon Gerenski Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2021 4:16 PM Notes:
Stout, Don’t Poke The Bear	Imperial Stout	5 Gallons	1.085	1.022	8.26	26.51	31.01 °L	567	0
Author: I.B.Tall Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2021 5:06 AM Notes: Add Cocoa Nibs after 75% of fermentation is complete. Rack on the coffee for secondary. Add the vanilla for 1 week. A diacetyl rest is recommended.
EB WOO DIPA	American IPA	3 Gallons	1.084	1.019	8.47	68.71	5.69 °L	567	0
Author: Jon Gerenski Boil Size: 3.75 Gallons Boil Time: 90 Boil Gravity: 1.067 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2021 9:28 PM Notes:
Imperial Sout With Bourbon	Russian Imperial Stout	5 Gallons	1.096	1.023	9.63	28.59	50 °L	567	0
Author: rileyway5@gmail.com Boil Size: 6.33 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2020 10:18 PM Notes:
Griot	Foreign Extra Stout	5.5 Gallons	1.087	1.025	8.15	0	50 °L	567	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/18/2020 9:33 PM Notes:
Awesome Recipe	Belgian Dark Strong Ale	16 Litres	1.087	1.016	9.31	34.27	20.67 °L	567	0
Author: emil_fh Boil Size: 16 Litres Boil Time: 90 Boil Gravity: 1.07 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2015 1:14 PM Notes:
Imperial Wit	Witbier	35 Gallons	1.094	1.024	9.17	13.32	5.71 °L	567	0
Author: Genus Brewing Boil Size: 37 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2020 6:08 PM Notes:
Double IPA- 9/29/19	American IPA	28 Gallons	1.088	1.015	9.59	84.08	8.16 °L	567	0
Author: WCF - The Brewery Boil Size: 30 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2019 4:10 PM Notes:
2024 Advent NEIPA	Specialty IPA: New England IPA	14 Litres	1.088	1.018	9.15	45.09	5.72 °L	567	0
Author: Fims Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.082 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 9/20/2019 8:18 PM Notes:
Tropical Thunder	Belgian Tripel	23 Litres	1.078	1.011	8.8	33.63	5.87 °L	567	0
Author: HobbesPes Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2019 5:39 PM Notes:
Russian Imperial Stout	Russian Imperial Stout	6 Gallons	1.091	1.025	8.68	76.44	43.55 °L	567	0
Author: Mike of the North Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2018 3:29 AM Notes:
[FHS] English Barleywine	English Barleywine	3 Gallons	1.1	1.023	10.13	65.18	21.42 °L	567	0
Author: LongHouseBrews Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2018 5:07 AM Notes:
Batch #2	Imperial IPA	1 Gallons	1.078	1.012	8.6	92.65	8.03 °L	567	0
Author: zreott Boil Size: 2.2 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2018 10:13 PM Notes:
Snowman Arteries	American Light Lager	5.5 Gallons	1.086	1.02	8.61	10.77	6.4 °L	567	0
Author: ErockTerp Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2015 1:19 PM Notes:
Russian Imperial	Russian Imperial Stout	10 Gallons	1.085	1.021	8.35	62.19	43.49 °L	567	0
Author: Ballacaine Brauhaus Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2015 3:59 PM Notes: Pitch two 3.5L starters into two cardboys containing 5.25 gallons of wort each. Pitch temp 64deg. Ferment at 66 for 14 days. Aged 6-9 months.
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