Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Test Tilt	International Pale Lager	5.5 Gallons	1.047	1.016	4.11	0	3.37 °L	525	0
Author: Cajunbubba Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/19/2021 8:19 PM Notes:
Agave Mexican Lager	International Pale Lager	5.5 Gallons	1.048	1.011	4.83	19.64	3.54 °L	525	1
Author: Forwood Brewing Boil Size: 7.12 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 63 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12 psi Creation Date: 1/26/2024 5:28 PM Notes: Pressure ferment at 1 bar of pressure. Add fining agent after cold crash in keg.
4 Ft Berserker (Quad)	Belgian Dark Strong Ale	5.5 Gallons	1.098	1.022	9.92	30.46	34.6 °L	525	0
Author: Darian Jassik Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2023 6:28 AM Notes: Reminder: step mashing the dark Munich malt is substitute for regular.
Ginger Beer	Spice, Herb, or Vegetable Beer	20 Litres	1.043	1.009	4.53	22.94	8.29 °L	525	0
Author: Lazer J Boil Size: 23.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2023 8:22 PM Notes:
Pacifico Clone	Czech Premium Pale Lager	5.5 Gallons	1.056	1.013	5.62	30.91	3.77 °L	525	0
Author: Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2022 7:24 PM Notes:
Northern Brewer - Legend Of Lutra	American Lager	11 Gallons	1.051	1.01	5.34	13.1	4.12 °L	525	1
Author: JHumphreyJr Boil Size: 12.2 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: Keg with 12.54 PSI Creation Date: 2/5/2022 4:07 PM Notes: https://www.northernbrewer.com/products/legend-of-lutra-kveik-all-grain-recipe-kit Added 2lbs of flaked rice and 2lbs of boiled white rice. Original O.G. - 1.055 Diluted to 1.05
Bohemian Dark Lager	Czech Dark Lager	120 Gallons	1.048	1.01	4.97	24.39	21.11 °L	525	0
Author: l1chris Boil Size: 130 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 86 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2021 2:39 AM Notes: NOTE!!!! In 2022 and 2023, we didn't finish near as low as Brewer's Friend thinks (1.010). We finished at 1.014 and 1.017. We need to pitch a ton of healthy yeast and change the recipe to have a higher percentage of base malt and lower specialty. Also a higher starting gravity wouldn't hurt.
Chopp	American Wheat Beer	40 Litres	1.041	1.01	4.01	0	3.17 °L	525	0
Author: Luís Coelho Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.143 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2021 5:14 PM Notes:
Pilsner Urquell	Czech Pale Lager	11 Gallons	1.054	1.008	5.92	45.2	4.67 °L	525	0
Author: mr.B Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2021 12:30 AM Notes:
Scout Sour	Fruit Beer	2.5 Gallons	1.052	1.01	5.59	0	3.71 °L	525	1
Author: Stray Brewing Boil Size: 3.23 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: dextrose Priming Amount: 2.6 oz Creation Date: 5/3/2021 1:15 AM Notes: Fruit additions 12 oz - Dark sweet cherries (Frozen) 32 oz - Mango chunks (Frozen) Add fruit on 6th day, Condition on fruit for 7 days
No 2	American Light Lager	23 Litres	1.048	1.013	4.63	17.72	5.43 °L	525	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2015 8:11 AM Notes:
Brett Wheat Ale	American Wheat Beer	23 Litres	1.051	1.013	5.05	3.66	4.66 °L	525	0
Author: Benny tong Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2020 4:11 PM Notes: sparage and recirculate 14:57 to 15:40 heat up 14:45 to 14:55 Boil 15:58 to 16:58 Chill down and whirlpool 16:59 to 17:32 OG : 1.05 pitched yeast on 5-1-2020 ferment in keg to 1.016 and re-boiled (on99) re pitched US05 ferment to 1.01 fucked up, tasted so oxidise and brett is slower ferment can sit for longer (remarks : need deep clean for the keg and better steam) worth to retry if have more brett strain
BrewDog - AB:25	Wood-Aged Beer	5.3 Gallons	1.113	1.02	13.3	35	46 °L	525	0
Author: avantassel Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66.2 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/1970 12:00 AM Notes: First Brewed 2018 A super-smooth, full-bodied chewy- as-hell barley wine. Our latest concept brew spent 6 months drawing flavour from bourbon barrels. Waxing the bottle/cap helps to exclude oxygen ingress through the cap if you are looking to cellar the beer for a long time. https://www.brewdog.com/beers/diy-dog
RBEL Kölsch-Citra	Munich Helles	27 Litres	1.056	1.01	6.14	45.72	3.92 °L	525	0
Author: RBEL Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: dextrose Priming Amount: 176.8 g Creation Date: 7/8/2019 4:58 PM Notes: Last hobs steeping overnight during cooling 1/2 tsp yeast nutrient last 10 min boil 1 tsp Irish mos for clearing last 10 min of boil
June C 3	American Light Lager	12 Litres	1.066	1.02	5.98	41.68	9.33 °L	525	0
Author: Boil Size: 14 Litres Boil Time: 90 Boil Gravity: 1.056 Efficiency: 73 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2019 4:33 PM Notes:
Hops On Hops	American Light Lager	5 Gallons	1.065	1.009	7.35	42.66	6.61 °L	525	0
Author: SilverF Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2018 7:35 PM Notes:
Maibock 8/2017	Helles Bock	5.5 Gallons	1.076	1.019	8	24.86	8.87 °L	525	0
Author: RW19 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2017 6:41 PM Notes:
Honey American Amber Ale	American Light Lager	23 Litres	1.057	1.011	6.03	31.3	10.5 °L	525	0
Author: Vincent-renaud Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2016 1:53 AM Notes:
Cran Sage	American Light Lager	5.5 Gallons	1.075	1.019	7.42	0	34.1 °L	525	0
Author: dapperslapper Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.138 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2016 4:00 AM Notes:
ManBav IPA	American Light Lager	5.5 Gallons	1.101	1.024	10.13	83.62	6.31 °L	525	0
Author: ErockTerp Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2016 4:29 PM Notes:
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