Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
"Isolation IPA" I Love NY	Specialty IPA: New England IPA	5 Gallons	1.073	1.015	7.7	37.64	4.82 °L	567	0
Author: flint_ferments Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2020 2:58 PM Notes:
Cold IPA	American IPA	5 Gallons	1.069	1.01	7.74	74.75	3.62 °L	567	0
Author: Boil Size: 6.5 Gallons Boil Time: 75 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2024 3:29 PM Notes: 115 10 135 10 149 60
BELGIAN STRONG	Belgian Blond Ale	23 Litres	1.067	1.014	7	15.78	4.74 °L	567	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 10/22/2023 2:13 PM Notes:
Mexican Imperial Lager	International Pale Lager	26 Gallons	1.069	1.015	7.04	31.16	4.57 °L	567	0
Author: Sully574 Boil Size: 28 Gallons Boil Time: 90 Boil Gravity: 1.064 Efficiency: 72 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2023 6:41 PM Notes:
Angels Hand - B2	American Stout	75 Gallons	1.088	1.036	6.77	36.92	10.86 °L	567	0
Author: Loaded Dice Brewery Boil Size: 77.1 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/6/2023 2:48 PM Notes:
Hop Swell Talus/Ekuanot/Dorado	Specialty IPA: New England IPA	6.7 Gallons	1.065	1.012	7	37.6963	3.74 °L	567	0
Author: remmons Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 90 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 7/1/2022 6:45 PM Notes: At 60 minutes, turned on water/whirlpool and turned down the heat once temp hit 177, I threw in all 6.5 oz of hops and stabilized temp around 166 before cutting the chiller/heat. Slowly lowered temp to 148 over 30 minutes of whirlpooling. Pitched around 77° and chilled to 62. Slowly raised back up to 68 over 2 days. Steady bubbling and Krause after 24 hours even with cool temps. This was the best NEIPA I’ve ever made.
Guava Hazy IPA	Specialty IPA: New England IPA	105 Gallons	16.624	3.737	7.02	40.91	4.2 °L	567	0
Author: StuBrews Boil Size: 120 Gallons Boil Time: 60 Boil Gravity: 15.6 Efficiency: 75 Mash Thickness: 1.2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2022 7:40 PM Notes:
I Might Not Be Single But...	Trappist Single	4 Gallons	1.058	1.007	6.7	26.26	4.04 °L	567	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: Honey Priming Amount: 6.2 oz Creation Date: 3/2/2022 7:03 PM Notes:
Black IPA #2	Specialty IPA: Black IPA	5.5 Gallons	1.067	1.012	7.29	65.68	32.41 °L	567	0
Author: mscbuck Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2021 4:39 PM Notes:
Pale	American IPA	9 Litres	1.066	1.013	7	51.26	11.45 °L	567	0
Author: LOPutty Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2021 3:29 PM Notes:
NB Black IPA	American IPA	5.5 Gallons	1.069	1.013	7.29	52.41	34.52 °L	567	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.126 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2015 12:20 AM Notes:
Megu's NgIPA	Specialty IPA: New England IPA	9.47 Litres	1.076	1.017	7.76	63.63	6.25 °L	567	0
Author: meguroo Boil Size: 12.67 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2020 3:45 PM Notes:
Pinch Of Sunshine	American Wheat Beer	5.5 Gallons	1.072	1.016	7.4	15.09	4.77 °L	567	0
Author: StumbleBum Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2020 3:41 PM Notes:
Breeze ~ In Monochrome Night	Tropical Stout	3 Gallons	1.067	1.01	7.48	36.62	36.46 °L	567	1
Author: dharkhades Boil Size: 4.25 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.3 oz Creation Date: 5/21/2019 1:29 PM Notes: Dark malts (Chocolate, Carafa III & Roasted Barley) are added at the Sparge to keep pH in check. Turbinado is actually Jaggery and added at the 5 min mark.
SAGAGI IPA	American IPA	19 Litres	1.077	1.02	7.43	54.33	10.84 °L	567	0
Author: greatgw Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2019 8:42 AM Notes:
RyeSeason	Saison	5.5 Gallons	1.058	1.005	6.99	25.93	16.77 °L	567	0
Author: mscbuck Boil Size: 8.49 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2018 5:00 PM Notes:
Smoked IPA	American IPA	10 Litres	1.07	1.019	6.7	1206.21	9.48 °L	567	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2018 5:53 AM Notes:
Honey Grape Cider	Specialty Fruit Beer	10 Gallons	1.053	1.001	6.8	0	2.8 °L	567	2
Author: brubrew Boil Size: 13 Gallons Boil Time: N/A Boil Gravity: 1.04 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2018 6:46 PM Notes:
Cascade Event	American IPA	22 Litres	1.063	1.01	6.87	46.81	10.66 °L	567	1
Author: stinksoup Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2016 7:01 PM Notes:
Awesome Recipe	Sweet Stout	21 Litres	1.089	1.036	6.9	30.29	40.18 °L	567	0
Author: Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2015 8:55 PM Notes:
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