Homebrew Beer Recipes

Page 4943 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Heather	Scottish Heavy	5.5 Gallons	1.081	1.02	8.02	7.98	19.58 °L	675	0
Author: KirkwoodBrew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2018 3:05 PM Notes:
Awesome Recipe	American Pale Ale	11 Gallons	1.057	1.014	5.6	47.24	8.35 °L	675	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2023 8:54 PM Notes:
Dry Stout	Irish Stout	22 Litres	1.042	1.011	4.03	28.18	35.11 °L	675	1
Author: Matroc28 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/5/2021 2:30 PM Notes:
APA	American Pale Ale	45 Litres	1.053	1.01	5.63	41.91	9.24 °L	675	0
Author: ALPA Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2021 2:30 PM Notes:
THISTLE BRU	Scottish Light	5.5 Gallons	1.054	1.012	5.52	44.02	13.94 °L	675	0
Author: HOLA AMIGO BREWERY Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 83 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2020 9:53 PM Notes:
Amarillo Smash	Blonde Ale	44 Litres	11.972	2.056	5.28	22.3	5.62 °L	675	1
Author: G& Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 10.8 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: co2 Priming Amount: 19 Creation Date: 2/24/2020 6:51 AM Notes:
Guinness Clone	Irish Stout	5.5 Gallons	1.048	1.013	4.56	43.51	33.4 °L	675	0
Author: nateand Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2020 4:27 PM Notes: Add lactic acid to mash water to get it down to 5.5.!
Stout Boda BRandon Y Sara	Foreign Extra Stout	100 Litres	1.072	1.014	7.54	45.05	33.23 °L	675	0
Author: Betovar Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 80 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2019 9:12 PM Notes:
American IPA (triple Keg)	American Pale Ale	60 Litres	1.05	1.011	5.07	36.18	5.2 °L	675	0
Author: Wazza Boil Size: 69 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2019 8:47 PM Notes: American Pale Ale backbone will be dry-hopped with 3x different hops - one in each keg for comparison: 1) Ekuanot N2 2) Citra Aroma Oil (1ml per 10 litres) 3) Simcoe
Allegheny Amber	American Amber Ale	6.5 Gallons	1.06	1.011	6.4	27.98	13.03 °L	675	1
Author: donnieb1999 Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75.5 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/25/2019 3:51 PM Notes:
O'herrmann's Irish Red	Irish Red Ale	5.5 Gallons	1.05	1.013	4.77	21.47	16.46 °L	675	1
Author: herrmannbrau@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2015 2:16 PM Notes:
Skye 150	American Pale Ale	23 Litres	1.042	1.009	4.23	18.77	4.27 °L	675	1
Author: Cain Piper Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2017 1:30 AM Notes:
Pasión De Verano	Blonde Ale	48 Litres	1.046	1.008	5.08	25.84	8.8 °L	675	0
Author: Christian UY Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: Sugar Priming Amount: N/A Creation Date: 9/7/2017 5:36 PM Notes:
Pale Ale 20170326	American Pale Ale	5.5 Gallons	1.056	1.011	5.92	38.9	8.31 °L	675	0
Author: Arvie Boil Size: 8.1 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 69 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2017 12:55 PM Notes:
Oatty McFalcoNelson	American Pale Ale	5.5 Gallons	1.064	1.009	7.16	93.35	4.88 °L	675	0
Author: viccali Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 78 Mash Thickness: 1.54 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2016 4:18 PM Notes:
Melkweg (?)	Blonde Ale	40 Litres	1.048	1.012	4.77	0	6.03 °L	675	0
Author: Amsterdamse Brouw Mij. Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2016 1:44 PM Notes:
Bleik,Blond Og Heldig	Blonde Ale	65 Litres	1.053	1.012	5.33	48.89	3.57 °L	675	0
Author: Boil Size: 70 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2016 9:22 AM Notes:
Awesome Recipe	Oatmeal Stout	5 Gallons	1.062	1.02	5.58	32.83	35.51 °L	675	0
Author: link3945 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2016 11:59 PM Notes:
APA	American Pale Ale	48 Litres	1.053	1.013	5.24	34.27	8.51 °L	675	0
Author: Neves Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2015 12:35 PM Notes:
APA Brygg #16	American Pale Ale	25 Litres	1.055	1.014	5.42	37.53	9.6 °L	675	0
Author: hausno@hotmail.com Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2015 8:32 AM Notes:
« First ‹ Previous 4939 4940 4941 4942 4943 4944 4945 4946 4947 Next › Last »							Page 4943 of 16,295 20 Recipes of 325,882