Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Wildflower Saison	Saison	6.5 Gallons	1.052	1.011	5.3	26.45	3.65 °L	675	0
Author: maultenederale Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 90 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/17/2019 12:28 PM Notes: Boil 1 pint water. Turn off heat. Dissolve 1/4 cup sugar. Steep rose/hibiscus for 15min. Strain. Pour gently into fermenter with dry hop. Keg one week later.
Gruit Beer	Spice, Herb, or Vegetable Beer	28 Gallons	1.057	1.017	5.32	0	15.42 °L	675	0
Author: Sully574 Boil Size: 29.88 Gallons Boil Time: 75 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2024 9:22 PM Notes: Given the dark grains used perhaps this version is more of a British Isles version of a Gruit. Regarding the picture uploaded, we released two beers at the same time. The Gruit is the one on the right.
Max Hazy IPA V2	American IPA	5.5 Gallons	1.05	1.01	5.24	58.29	4.32 °L	675	0
Author: maosojam Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 51 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2022 7:29 PM Notes:
Bullion Stout	Irish Stout	23 Litres	1.049	1.009	5.27	30.25	26.82 °L	675	1
Author: Obscure Boil Size: 29.08 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 50.1 g Creation Date: 11/26/2021 11:54 AM Notes:
Ürömi Füstös	Classic Rauchbier	4.18 Litres	1.052	1.011	5.31	29.49	15.78 °L	675	0
Author: Viasityu Boil Size: 10.18 Litres Boil Time: 60 Boil Gravity: 1.021 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2021 10:18 AM Notes:
Mariannes Kröklager	International Pale Lager	12 Litres	1.045	1.005	5.3	25.05	5.32 °L	675	2
Author: Brouwerij de Keijser Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: 1.49 bar Creation Date: 8/3/2021 3:14 PM Notes:
Munich Dunkel 1.08	Munich Dunkel	5.5 Gallons	1.058	1.017	5.31	24.21	17.97 °L	675	0
Author: KcLob Boil Size: 6.62 Gallons Boil Time: 30 Boil Gravity: 1.052 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2021 3:54 PM Notes: Mash: strike 5 gal at 164 F. Sparge to collect 7.75 gal in kettle. Ferment at 60 F for 3 days, raise 2 F per day after until reach 68 F. 2014 AFC Gold Medal
Amarillo Smash	Blonde Ale	44 Litres	11.972	2.056	5.28	22.3	5.62 °L	675	1
Author: G& Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 10.8 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: co2 Priming Amount: 19 Creation Date: 2/24/2020 6:51 AM Notes:
Awesome Recipe	No Profile Selected	23 Litres	1.053	1.013	5.27	39.97	17.1 °L	675	0
Author: Boil Size: 30.7 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 8/2/2019 3:35 PM Notes:
43. X Batch - Cali Common	California Common	23 Litres	1.052	1.011	5.31	29.67	8.86 °L	675	0
Author: CraftBeerBanter Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/27/2019 9:08 AM Notes:
Laguintas 10 Gal	American IPA	10 Gallons	1.061	1.021	5.35	42.1	8.14 °L	675	2
Author: hopstoopid Boil Size: 13 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2013 6:51 PM Notes: Dry hop for 5 days, cold crash, and leave in for a total of 7 days. Split batch and dry hopped 5 gal as noted above. The second 5 gal batch was dry hopped with 1.5 oz Galaxy.
Spirit Infused Toasted Coconut And Almond Chocolate Porter	American Porter	10 Gallons	1.053	1.012	5.27	30.83	33.52 °L	675	1
Author: Fair Oaks Brewhaus Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2019 6:18 AM Notes: Split into 2 x 5 gal batches. Batch 1: Scottish Yeast & Rum Batch 2: British Yeast & Gin
By The Beach Pale Ale	American Pale Ale	24 Litres	1.05	1.01	5.25	35.67	6.5 °L	675	1
Author: Brock's Brew Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.121 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: Dextrose Priming Amount: 120 grams Creation Date: 11/23/2018 9:08 PM Notes: Add first addition hops to boiler after the Lauter process at ‘Flame On’.
Wolf Pup	American IPA	5.5 Gallons	1.051	1.011	5.3	0	7.49 °L	675	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2017 5:26 PM Notes:
Melonbaw-bag	Mixed-Fermentation Sour Beer	50 Litres	1.055	1.015	5.27	0	3.55 °L	675	0
Author: JohnnyAH Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2017 12:45 AM Notes:
Subtle Shift In Emphasis	American IPA	5.5 Gallons	1.053	1.013	5.31	128.01	4.18 °L	675	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2017 3:17 PM Notes:
Awesome Recipe	Belgian Pale Ale	5.5 Gallons	1.054	1.014	5.34	25.04	11.37 °L	675	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2017 7:36 PM Notes:
Awesome Recipe	American Light Lager	2 Gallons	1.054	1.014	5.33	0	3.35 °L	675	0
Author: johnnyhitch1 Boil Size: 2.6 Gallons Boil Time: 15 Boil Gravity: 1.042 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2017 2:48 PM Notes:
APA	American Light Lager	5 Gallons	1.054	1.014	5.36	55.21	6.95 °L	675	0
Author: Barking Kettle SJ Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2016 5:26 PM Notes:
APA	American Pale Ale	48 Litres	1.053	1.013	5.24	34.27	8.51 °L	675	0
Author: Neves Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2015 12:35 PM Notes:
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