Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Hallertau Hersbrucker1 oz Hallertau Hersbrucker Hops |
|
Pellet |
4 |
First Wort
|
60 min |
6.98 |
25% |
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
45 min |
10.2 |
25% |
|
1 oz |
Hallertau Hersbrucker1 oz Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
30 min |
4.88 |
25% |
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
0 min |
|
25% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8 gal |
Mash |
Strike |
160 °F |
150 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
75 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tbsp |
coriander
|
|
Herb |
Boil |
-- |
|
8 each |
peppercorn
|
|
Spice |
Boil |
-- |
|
0.50 oz |
orange slice
|
|
Flavor |
Boil |
-- |
|
8 each |
juniper
|
|
Spice |
Boil |
-- |
|
3 tsp |
irish moss
|
|
Fining |
Mash |
-- |
Target Water Profile
Balanced Profile
"Stubs Sasion" Saison beer recipe by mpf9091. All Grain, ABV 7.1%, IBU 22.06, SRM 6.48, Fermentables: (Pale 2-Row, Wheat, Dark Munich, Carapils (Dextrine Malt), Liquid Malt Extract - Pilsen) Hops: (Hallertau Hersbrucker, Cascade) Other: (coriander, peppercorn, orange slice, juniper, irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-06-17 23:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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