Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.60 oz |
Willamette0.6 oz Willamette Hops |
|
Pellet |
4.2 |
Boil
|
60 min |
17.02 |
30% |
0.60 oz |
Willamette0.6 oz Willamette Hops |
|
Pellet |
4.2 |
Boil
|
30 min |
13.08 |
30% |
0.80 oz |
Willamette0.8 oz Willamette Hops |
|
Pellet |
4.2 |
Boil
|
1 min |
0.98 |
40% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Willamette (Pellet) 1.9999999954251 oz Willamette (Pellet) Hops |
|
31.08 |
100% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Sparge |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Balanced Profile
"Porter(test beer)" American Porter beer recipe by EddieCT. All Grain, ABV 6.7%, IBU 31.08, SRM 44.64, Fermentables: (Pale 2-Row, Munich - 60L, Caramel / Crystal 40L, Caramel / Crystal 80L, Chocolate, Carapils (Dextrine Malt), Black Patent) Hops: (Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-26 12:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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