Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Autumn IPA	American IPA	20 Litres	1.073	1.012	8.02	62.56	11 °L	645	1
Author: Big Boy Ferments Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2020 12:02 AM Notes:
Lifeguard	Doppelbock	20 Litres	21.012	5.349	8.72	27.44	23.74 °L	645	1
Author: Zbychu Boil Size: 27 Litres Boil Time: 80 Boil Gravity: 15.9 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 10 ° C Priming Method: sucrose Priming Amount: 127.1 g Creation Date: 4/26/2023 6:07 PM Notes:
Do Lemmings Like Cliffs? (DDH NE DIPA)	Specialty IPA: New England IPA	11.5 Gallons	1.081	1.024	8.11	61.68	5.41 °L	645	1
Author: Bunghole Brewing Boil Size: 11.75 Gallons Boil Time: 15 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2023 7:17 AM Notes:
Bourbon Mash	No Profile Selected	6 Gallons	1.077	1.018	7.72	0	2.95 °L	645	0
Author: ChrisChown Boil Size: 6 Gallons Boil Time: N/A Boil Gravity: 1.077 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2022 11:57 PM Notes: Start with 6 gallons of water at 163f. Add lactic acid. Add corn and wait for it to drop to 152ish. Add grains. Mash at 148f-150f for 90 minutes or until all starch is converted. Strain and sparge back up to 6 gallons. Add nutrient. Heat to 170-180 for a bit to pasteurize if you want. Cool to under 80f. Put it in a fermenter and add yeast.
Hazy Ipa	American IPA	5 Gallons	1.081	1.015	8.66	66.38	4.89 °L	645	0
Author: Boil Size: 6.52 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.5 oz Creation Date: 6/22/2022 12:49 PM Notes:
HOOD NEIPA	Specialty IPA: New England IPA	22 Litres	1.073	1.015	7.61	55.43	6.83 °L	645	1
Author: HoodBrew Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.81 bar Creation Date: 8/26/2021 12:26 PM Notes: Fermentation Dry Hop @ 70% attenuation (1.027) Traditional Dry Hop after fermentation is complete. Fermentation temp: 68F
Tripel De Garde	Bière de Garde	15 Gallons	1.08	1.016	8.41	26.46	8.61 °L	645	0
Author: Dan Hartke Boil Size: 16.61 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: 8.63 psi Creation Date: 7/23/2021 8:09 PM Notes:
Choc Cherry Porter	English Porter	25 Litres	1.08	1.015	8.53	37.28	25.02 °L	645	0
Author: Taliesinbard Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2021 2:28 PM Notes:
Solid Porter	American Porter	5.5 Gallons	1.07	1.012	7.6	45.73	27.14 °L	645	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/2/2021 2:23 AM Notes: Use invert sugar #3
DH Neipa	American IPA	5 Gallons	1.079	1.018	8.03	0	7.34 °L	645	0
Author: Boil Size: 5.75 Gallons Boil Time: 30 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 12/20/2020 2:22 AM Notes:
Wee Heavy	Strong Scotch Ale	5.5 Gallons	1.088	1.022	8.64	28.6	31.29 °L	645	0
Author: brnplwmn Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2015 9:41 PM Notes:
Tripel	Belgian Tripel	5.5 Gallons	1.081	1.013	8.91	32.63	4.02 °L	645	0
Author: DasMatts Boil Size: 7 Gallons Boil Time: 70 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/16/2020 8:45 PM Notes:
Awesome Recipe	No Profile Selected	90 Gallons	1.08	1.016	8.42	0.27	7.91 °L	645	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.5 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2019 1:48 PM Notes:
Boulevard Brewing Saison Brett	Saison	6 Gallons	1.07	1.009	8.02	51.19	3.92 °L	645	0
Author: Boozy Mcboozerson Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 78 Mash Thickness: 1.43 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2019 5:31 AM Notes:
BOURBON PORTER	Robust Porter	44 Litres	1.076	1.017	7.63	19.36	33.06 °L	645	0
Author: nvs-brew Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2019 1:48 AM Notes:
Murky Jurky Turky	American IPA	23.1 Litres	1.088	1.022	8.61	48.17	5.87 °L	645	0
Author: Stu9158 Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 128.3 g Creation Date: 3/26/2019 1:01 AM Notes:
Malt Teaser	Strong Scotch Ale	1 Gallons	1.086	1.022	8.4	25.41	24.9 °L	645	0
Author: gaj90027 Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2018 10:25 PM Notes:
Hazy Dazy	American IPA	3 Gallons	1.091	1.024	8.76	107.38	8.02 °L	645	0
Author: DaddyHatty Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 76 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2018 5:26 PM Notes:
Siddhartha's Celestial Saison	No Profile Selected	5.5 Gallons	1.078	1.015	8.25	21.4	5.44 °L	645	0
Author: Hoptimusprime23 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2017 1:38 PM Notes:
Imperial Stout	No Profile Selected	5.5 Gallons	1.082	1.018	9.11	69.84	34.7 °L	645	1
Author: Matt McClay Boil Size: 9 Gallons Boil Time: 75 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2016 1:57 AM Notes:
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