Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Brown Pumpkin	British Brown Ale	21 Litres	1.07	1.024	6.14	15.84	16.8 °L	681	0
Author: Erikrodskjegg Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.082 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2017 12:09 PM Notes:
Superior Christmas Ale	Winter Seasonal Beer	5.5 Gallons	1.061	1.015	6.02	18.48	30.35 °L	681	2
Author: I.B.Tall Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.113 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2022 9:48 PM Notes:
French IPA	Specialty IPA: New England IPA	12 Gallons	1.061	1.016	5.99	15.72	4.29 °L	681	1
Author: adv_trev Boil Size: 14.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 68 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 8.62 psi Creation Date: 4/3/2022 4:34 AM Notes:
Cream Ale	Cream Ale	5.5 Gallons	1.056	1.009	6.14	30.02	3.46 °L	681	0
Author: Andy Colquitt Boil Size: 6.91 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.8 oz Creation Date: 4/1/2022 10:46 PM Notes:
3bbl Black Abbey Collab	American IPA	110 Gallons	1.057	1.011	5.95	14.97	3.43 °L	681	0
Author: amcclain Boil Size: 130 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/14/2020 5:14 AM Notes: Top up with typical NEIPA whirlpool procedure. Actual target gravity is 1.050-ish.
PP Mosaic White IPA 10L	Specialty IPA: White IPA	10 Litres	1.056	1.01	6.05	69.7	6.41 °L	681	3
Author: PetteriPanttila Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 67 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2019 6:40 PM Notes:
Brewdog Vs Cloudwater	Specialty IPA: New England IPA	52 Litres	1.061	1.014	6.19	34.62	5.63 °L	681	1
Author: BAAS Boil Size: 61 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2018 11:32 AM Notes:
Mobile Amber	American Amber Ale	5.5 Gallons	14.935	3.849	6	38.83	10.52 °L	681	0
Author: Brewn.Z Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 11.1 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2018 7:40 PM Notes:
Benelephance IPA	Specialty IPA: New England IPA	22 Litres	1.061	1.015	6.08	62.88	5.02 °L	681	0
Author: Simon Taylor Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2018 5:12 PM Notes: First dry hop @high kreusen..24hrs 2nd Dry hop after 3 days Gravity @ 1020 aftre 6 days..raised temp 21C to finish Beer was excellent..keg hopped with 50g Citra Re-brew Added 10g Columbus at FWH 5 mins boil 10g Columbus 40g Citra Whirlpool 60g Citra
Naima-IPA	Specialty IPA: Rye IPA	21 Litres	1.057	1.012	6.08	59.1	8.78 °L	681	1
Author: Kaarlo Boil Size: 23 Litres Boil Time: 40 Boil Gravity: 1.052 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2018 5:22 AM Notes:
Fresh Squeezed	American IPA	5.5 Gallons	1.061	1.014	6.12	100.49	11.43 °L	681	0
Author: The Red Hen Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2015 4:45 PM Notes:
Summer Brew	American IPA	20 Litres	1.06	1.014	6.1	62.25	7.33 °L	681	0
Author: Alex007 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2017 6:55 PM Notes:
Unsaisonably	Saison	20.8 Litres	1.063	1.018	5.97	22.18	11.45 °L	681	1
Author: Bold Brews Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2017 7:51 PM Notes:
Ebenezer	Best Bitter	23 Litres	1.057	1.011	6.04	39.13	9.02 °L	681	0
Author: Herdleva Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 2.85 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 114.9 g Creation Date: 2/5/2017 12:57 AM Notes:
Jawbreaker Mouth	American IPA	2.5 Gallons	1.058	1.011	6.08	59.23	6.11 °L	681	0
Author: OMS1 Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2016 5:28 AM Notes:
Awesome Recipe	Saison	35 Litres	1.051	1.005	6.08	25.56	3.38 °L	681	0
Author: TiagoMolla Boil Size: 41.75 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 55 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2016 11:47 PM Notes:
Milk Stout	Sweet Stout	5 Gallons	1.071	1.024	6.22	26.71	38.53 °L	681	0
Author: llabesab20 Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2016 2:41 PM Notes:
UBREW Toast With Some Darker Malts - Recipe 3	American Light Lager	35 Litres	1.056	1.011	5.98	22.99	15.57 °L	681	0
Author: Andrew S Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2016 5:29 PM Notes:
Gunnoppskrift IPA	American IPA	25 Litres	1.058	1.01	6.23	69.55	4.86 °L	681	0
Author: KetilP Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2016 9:20 PM Notes:
EPA 1.1	American Pale Ale	8 Litres	1.058	1.013	5.92	53.37	9.67 °L	681	0
Author: Haglunde Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2015 12:46 PM Notes:
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