|
Bell's Two Hearted Clone
|
American IPA
|
5.5 Gallons |
1.069 |
1.015 |
7.15 |
72.32 |
6.89 °L
|
690 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2018 1:56 PM |
| Notes: 1.5L Starter, 5.4oz DME |
|
|
Suave Solicitor
|
Wheatwine
|
217 Gallons |
1.096 |
1.024 |
9.49 |
0 |
13.74 °L
|
690 |
0 |
|
|
|
| Boil
Size: 248 Gallons |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/2/2022 11:32 AM |
| Notes: |
|
|
El Da Stra-Centa IPA
|
American IPA
|
5.75 Gallons |
1.053 |
1.013 |
5.19 |
56.28 |
5.48 °L
|
690 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2022 1:57 PM |
| Notes: |
|
|
DELETE
|
American IPA
|
63 Litres |
1.046 |
1.008 |
4.92 |
42.82 |
5.9 °L
|
690 |
0 |
|
|
|
| Boil
Size: 78.81 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/28/2021 5:01 AM |
| Notes: |
|
|
Lazy Hazy NEIPA
|
American IPA
|
5 Gallons |
1.06 |
1.015 |
5.91 |
74.83 |
8.35 °L
|
690 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2021 3:59 PM |
| Notes: |
|
|
Awesome Recipe
|
Double IPA
|
1500 Litres |
1.071 |
1.014 |
7.55 |
85.53 |
6.57 °L
|
690 |
0 |
|
|
|
| Boil
Size: 1800 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 72.5 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2021 5:45 AM |
| Notes: |
|
|
Rye IPA
|
Specialty IPA: Rye IPA
|
5.5 Gallons |
1.064 |
1.012 |
6.76 |
85.52 |
11.99 °L
|
690 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 76 |
Mash Thickness: 1.28 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/30/2020 1:37 AM |
| Notes: |
|
|
10 Gallon Cone Sucker IPA
|
American IPA
|
10 Gallons |
1.058 |
1.006 |
6.82 |
62.8 |
5.16 °L
|
690 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2019 4:44 PM |
| Notes: |
|
|
ChaiPA
|
Specialty IPA: Rye IPA
|
5.5 Gallons |
1.061 |
1.015 |
5.96 |
87.9 |
10.76 °L
|
690 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2019 4:13 AM |
| Notes: |
|
|
My Nam Is IPA
|
American IPA
|
20.8 Litres |
1.058 |
1.01 |
6.29 |
66.5 |
6.34 °L
|
690 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2019 9:48 AM |
| Notes: |
|
|
White IPA-
|
Specialty IPA: White IPA
|
232 Gallons |
1.061 |
1.015 |
6.13 |
62.46 |
4.07 °L
|
690 |
0 |
|
|
|
| Boil
Size: 263 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2016 11:23 PM |
| Notes: |
|
|
Galaxy Smash With 2 Different Hops
|
American IPA
|
28 Litres |
1.041 |
1.01 |
4.02 |
89.6 |
4.39 °L
|
690 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: brewing suagr |
Priming Amount: 56g |
Creation
Date: 10/11/2018 6:13 PM |
Notes: broke the batch into 2,other yeast is us 05 sfaile
undercarbonated resealed first batch with just galaxy hop and added half tsp per bottle
amazing two hop flavour ,do again with fruit next time,very fruity and cant taste alcohol in it |
|
|
Double IPA 27JUN21
|
American IPA
|
5.5 Gallons |
1.066 |
1.015 |
6.7 |
119.35 |
6.9 °L
|
690 |
3 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2018 3:56 AM |
| Notes: |
|
|
Light And Fruity SMASH
|
American IPA
|
42 Litres |
1.056 |
1.01 |
6 |
55.77 |
3.45 °L
|
690 |
1 |
|
|
|
| Boil
Size: 53 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2018 10:30 PM |
| Notes: |
|
|
Elevator IPA
|
American IPA
|
5.5 Gallons |
1.065 |
1.011 |
7.13 |
90.95 |
6.51 °L
|
690 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: CO2/Keg |
Priming Amount: 14 PSI @ 40 degrees |
Creation
Date: 4/9/2018 11:13 PM |
| Notes: |
|
|
FGHS Double Milk Stout
|
Imperial Stout
|
5 Gallons |
1.08 |
1.035 |
5.9 |
52.36 |
47.5 °L
|
690 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: Keg |
Priming Amount: N/A |
Creation
Date: 1/1/2018 5:28 PM |
| Notes: 114.1 g DME/1L [SG1.040] Starter for 24 hrs. |
|
|
Simcoe SMaSH
|
American Strong Ale
|
10 Gallons |
1.064 |
1.014 |
6.55 |
60.34 |
3.95 °L
|
690 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2017 9:11 PM |
Notes: 176 F PREHEAT
TARGET MASH 156
|
|
|
Ipa
|
American IPA
|
21 Litres |
12.175 |
2.495 |
5.17 |
20.4 |
5.2 °L
|
690 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 9.2 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2017 2:20 PM |
| Notes: |
|
|
CHIPA
|
Specialty IPA: Black IPA
|
30 Litres |
1.056 |
1.012 |
5.74 |
75.51 |
50 °L
|
690 |
0 |
|
|
|
| Boil
Size: 37 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2017 7:01 PM |
| Notes: |
|
|
IPA
|
Specialty IPA: Belgian IPA
|
150 Litres |
1.073 |
1.017 |
7.37 |
113.66 |
6.47 °L
|
690 |
0 |
|
|
|
| Boil
Size: 160 Litres |
Boil Time: 90 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2016 7:40 AM |
| Notes: |
|
|
|
|