Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Oktoberfest 2018	Märzen	12 Gallons	1.049	1.009	5.31	24.46	10.18 °L	645	1
Author: DevinJ Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/13/2018 8:47 PM Notes:
Mean Blonde	Blonde Ale	5 Gallons	1.051	1.01	5.32	24.73	4.78 °L	645	0
Author: James Arcano Boil Size: 6.56 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2022 9:35 PM Notes:
American Pale Ale	American Pale Ale	5.5 Gallons	1.052	1.012	5.3	32.21	7.15 °L	645	1
Author: catamount6275 Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 71 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/29/2021 11:07 PM Notes:
Jump Serve Hefeweizen	Weissbier	5 Gallons	1.052	1.013	5.09	17.02	3.7 °L	645	1
Author: starfox387 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 44.82 psi Creation Date: 5/24/2021 3:58 PM Notes: Brewed for the volleyball season Summer 2021.
3pete Hefe	Weissbier	15 Gallons	1.054	1.013	5.32	16.56	3.65 °L	645	0
Author: Randy Lewis Boil Size: 16 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/24/2020 10:04 PM Notes: 3rd heffe and 3rd different yeast. 1.056
Rosie Floral Pale Ale	No Profile Selected	5.5 Gallons	1.052	1.011	5.31	31.29	4.9 °L	645	0
Author: Andy Lincoln Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/16/2020 2:26 PM Notes:
Honey Brown Ale	American Brown Ale	5 Gallons	1.054	1.014	5.36	19.44	22.1 °L	645	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/12/2020 3:54 AM Notes:
Marzen	Märzen	5.5 Gallons	1.054	1.013	5.36	23.44	10.21 °L	645	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2019 5:51 PM Notes:
"Effin" Dark IPA	Specialty IPA: Black IPA	12 Litres	1.048	1.009	5.1	68.54	50 °L	645	0
Author: Josh Ogden Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: Molasses Priming Amount: 150 Creation Date: 5/12/2019 12:02 PM Notes:
Bristow's Pale Ale V1.1	American Pale Ale	6 Gallons	1.056	1.017	5.1	35.94	7.89 °L	645	0
Author: Jeremiah White Boil Size: 7.4 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2018 12:40 AM Notes:
Apa	California Common Beer	23 Litres	1.055	1.014	5.38	48.36	9.72 °L	645	0
Author: Daza Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2015 7:58 AM Notes:
Fly Away Red Baloon XPA (26/05/2018)	American IPA	44 Litres	1.054	1.014	5.31	63.63	7.76 °L	645	1
Author: Bottom Shelf Brewery Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 69 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2018 8:10 AM Notes: Total Water: 62+3.5L Starter. Mash Water: 29 Sparge Water: 33
4Gs New England IPA 4	Specialty IPA: New England IPA	6 Gallons	1.054	1.013	5.36	41.41	4.03 °L	645	1
Author: 4Gs Brewing Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 68 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2018 1:43 PM Notes: Mix hops together and then follow the hopping amounts as scheduled.
SMaSHed Citra HomeGrown	American IPA	5 Gallons	1.049	1.01	5.22	49.16	4.5 °L	645	12
Author: Lysakowski, Charles E. Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 77 Mash Thickness: 2.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/29/2017 7:27 PM Notes: This is a Single Malt and Single Hop (SMaSH) IPA using Maris Otter and Mosaic Hops. 1 week in Primary 1 week in Secondary with Dry Hops Check to see how cloudy, need tertiary?
Witbier	Weissbier	5.25 Gallons	1.053	1.013	5.23	20.52	3.61 °L	645	0
Author: MarcBrew Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2017 11:12 PM Notes:
Bitter	Ordinary Bitter	3 Gallons	1.05	1.011	5.14	29.9	14.76 °L	645	0
Author: cristyroad Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2016 1:54 AM Notes:
German Pilsner	German Pils	10 Gallons	1.055	1.014	5.36	49.72	3.55 °L	645	0
Author: eckertsbrew Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2016 3:36 PM Notes:
Coopers Cat	American Pale Ale	20 Litres	1.05	1.011	5.21	0	7.86 °L	645	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 53 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2016 12:27 AM Notes:
MoxuAPA	American Pale Ale	100 Litres	1.048	1.009	5.12	33.17	3.35 °L	645	0
Author: Tinindeza Boil Size: 115 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2016 12:51 PM Notes:
Amerikansk Hvete	American Wheat Beer	32 Litres	1.052	1.012	5.23	19.05	3.61 °L	645	1
Author: rassien Boil Size: 35 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2016 1:46 PM Notes:
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