Homebrew Beer Recipes

Page 4487 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bud Clone	Light American Lager	5 Gallons	1.048	1.007	5.45	10.31	3.43 °L	559	0
Author: Ravendawn Boil Size: 6.52 Gallons Boil Time: 90 Boil Gravity: 1.031 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 56 ° F Priming Method: co2 Priming Amount: 11.75 psi Creation Date: 7/10/2021 2:26 PM Notes: Made a couple changes as I went. Steep was 60 minutes all grain products. Raised temp to 170. 15 minute gradual increase full temp for last 10 minutes. Boil temp took 35 minutes to reach added .5 oz hops for 60-minutes then added remaining .5 oz for 1 minute removed from boil allowed to finish last 30-mintes. Chill to 78 28-minutes pitched yeast put in fridge to reach 56 deg fer.
LAGER SAMARIA V#1	Light American Lager	900 Litres	1.05	1.008	5.54	15.89	3.35 °L	559	0
Author: Casa técnica cervecera Boil Size: 928.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2023 4:16 PM Notes: Inicio maceracion arroz 8:45 am caso4 140 gr cacl2 190 gr mgso 40 gr temperatura 90° 120 ml acido fosforico ajuste de PH 5,2
Cream Ale	Cream Ale	20 Litres	1.054	1.013	5.42	19.86	4.54 °L	559	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1 bar Creation Date: 3/24/2023 9:57 PM Notes:
Awesome Recipe	California Common Beer	25 Litres	1.052	1.013	5.07	38.65	13.31 °L	559	0
Author: morubrumonkey Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/24/2022 4:28 AM Notes: Brewed 11/23/2022
Scotish Strong Ale	Strong Scotch Ale	32 Litres	1.069	1.016	6.97	31.84	19.07 °L	559	1
Author: João Oliveira Boil Size: 38.4 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 100.9 g Creation Date: 10/4/2022 7:56 PM Notes:
Braggoto	No Profile Selected	21 Litres	1.094	1.019	9.83	16.93	14.88 °L	559	0
Author: deWildeBill Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2022 3:35 PM Notes:
A Proper English IPA GEB0949	English	25 Litres	1.056	1.013	5.59	46.55	8.61 °L	559	1
Author: Shenfield Shed Boil Size: 32.23 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 3/13/2022 1:42 PM Notes: Suggested gravity at 75% efficiency ob the recipe shows. SG:- 1060. FG: 1012 With my system and using 75%, I estimate 1056, to get 1060, will mean an efficiency of 80% which is pushing the brew day.
GF Pumpkin Ale	No Profile Selected	5 Gallons	1.052	1.007	5.85	5.75	28.41 °L	559	0
Author: Jonathan Wurth Boil Size: 6.2 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 73 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2021 2:46 PM Notes:
Speedy Gonzalez Lager	Standard American Lager	50 Litres	1.041	1.011	3.83	18.47	2.99 °L	559	0
Author: Naduke Boil Size: 53 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/1/2021 6:10 AM Notes:
Belgian Quad	No Profile Selected	70 Gallons	1.092	1.018	9.64	33.22	23.86 °L	559	0
Author: smokemtn Boil Size: 88.37 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2021 4:20 PM Notes:
Awesome Recipe	California Common Beer	3 Gallons	1.047	1.012	4.65	28.16	18.15 °L	559	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2015 11:07 AM Notes:
Parker Pale	Standard/Ordinary Bitter	24 Litres	1.041	1.009	4.2	33.83	4.02 °L	559	0
Author: Greywood B Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/4/2019 9:58 AM Notes:
Shorty’s Short Shortie Shorts	American Pale Ale	5 Gallons	1.058	1.014	5.83	39.06	6.9 °L	559	0
Author: Pookie the Elder Boil Size: 6.84 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 79 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/27/2019 5:49 AM Notes:
Alt.Bull	Düsseldorf Altbier	20 Litres	1.047	1.015	4.25	34.68	10.41 °L	559	0
Author: .Bull Brewing Boil Size: 23 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2018 3:27 PM Notes: After initial fermentation settles, drop to 10°C and let it go to FG. Rack and condition for four weeks as cold as possible. Aimaing at a full bodied beer, hence the long protein rest
ESB	Extra Special/Strong Bitter (ESB)	25 Litres	1.056	1.013	5.55	41.21	15.63 °L	559	1
Author: xav Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2017 10:52 PM Notes:
ESB	Extra Special/Strong Bitter (ESB)	5.25 Gallons	1.061	1.017	5.65	40.29	13.11 °L	559	0
Author: gcubed Boil Size: 7.25 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.71 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: Keg with 13.72 PSI Creation Date: 6/7/2016 3:33 AM Notes:
NB WW	California Common Beer	5 Gallons	1.067	1.019	6.26	25.52	19.33 °L	559	0
Author: mrh372 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2015 2:05 PM Notes:
Honey Pale Ale	Scottish Export 80/-	60 Litres	1.041	1.008	4.28	28.14	8.89 °L	559	0
Author: Beamers Creek Brewery Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 78 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2015 3:57 PM Notes: Cara 45 = Carafoam @ 300F for 30 min Concentrated Wort Boil Recipe is a Light Mild more than an OB 25L @ 172.9 F
Maiden Voyage SMaSH	American Pale Ale	5 Gallons	1.052	1.009	5.65	70.31	4.67 °L	559	2
Author: hello Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2015 6:04 PM Notes:
Fuit Belgiun	California Common Beer	5 Gallons	1.076	1.02	7.37	42.85	4.91 °L	559	0
Author: Raffaelli Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2015 11:11 PM Notes:
« First ‹ Previous 4483 4484 4485 4486 4487 4488 4489 4490 4491 Next › Last »							Page 4487 of 15,610 20 Recipes of 312,197