Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hop Hound	Specialty IPA: New England IPA	5.5 Gallons	1.064	1.017	6.2	51.38	5.41 °L	705	0
Author: Laid Back Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2020 10:30 AM Notes:
Hivecrafted Amaretto Delight (White Stout)	Experimental Beer	5.5 Gallons	1.086	1.022	8.39	58.98	7.08 °L	705	1
Author: Olive Street Brews and Meads Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 60 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.25 psi Creation Date: 7/26/2023 1:50 PM Notes:
Mama Said There'd Be Haze Like This - #9 Hop Hash	Specialty IPA: New England IPA	5.5 Gallons	1.064	1.012	6.79	8.85	4.96 °L	705	0
Author: ninjabob Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2022 8:46 PM Notes: whirlpool hops are thrown in while cooling down @170F and strained out moving to fermenter hop hash goes in keg
One Small Step Hazy Ipa 10bbl	Specialty IPA: New England IPA	310 Gallons	1.064	1.014	6.58	30.71	3.8 °L	705	0
Author: Allgood94 Boil Size: 341 Gallons Boil Time: 90 Boil Gravity: 1.058 Efficiency: 86 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2022 8:56 PM Notes:
Seltzer One	Alternative Sugar Beer	13 Gallons	1.046	1	6.04	0	0 °L	705	0
Author: Bollenberg Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2022 3:57 PM Notes:
Grisette Cashmere	Brett Beer	21.5 Litres	1.035	1.003	4.2	30.12	2.96 °L	705	1
Author: Matroc28 Boil Size: 26.5 Litres Boil Time: 90 Boil Gravity: 1.03 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 3/21/2022 2:32 PM Notes:
WG 5gal M&B Witbier (Updated & Scaled)	Witbier	5 Gallons	1.055	1.016	5.16	21.13	3.82 °L	705	0
Author: Genus Brewing Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 13.78 psi Creation Date: 2/22/2022 7:15 PM Notes:
BRU Me A Beer	Specialty IPA: New England IPA	6.03 Gallons	1.078	1.015	8.32	64.29	4.86 °L	705	1
Author: carguy33 Boil Size: 7.66 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: co2 Priming Amount: 9.02 psi Creation Date: 12/18/2021 10:06 PM Notes:
Blueberry Cobbler Sour Ale	No Profile Selected	5.5 Gallons	1.047	1.013	4.4	39.86	5.12 °L	705	1
Author: TheLivingston Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.007 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2021 9:18 PM Notes:
Atomic Aura	Specialty IPA: New England IPA	6 Gallons	1.062	1.013	6.46	73.12	6.2 °L	705	1
Author: Darby Rose Brewing Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/2/2020 2:46 PM Notes:
Dark Star	Belgian Dark Strong Ale	5.5 Gallons	1.103	1.025	10.25	24.48	21.2 °L	705	0
Author: C.L.Neubie Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2016 3:58 PM Notes:
Hibiscus Saison	Saison	5.5 Gallons	1.05	1.006	5.77	14.58	3.71 °L	705	0
Author: Grey Cat Brewing Boil Size: 8.61 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 15.28 psi Creation Date: 6/22/2020 12:09 PM Notes: Source water, distilled water and phosphoric acid measurements are for my local water. Use your methods to get to target water profile and mash pH of 5.4 and sparge pH no more than 6. Ferment at 68F and allow to free rise for 14 days or until terminal gravity.
Better Than Vanilla Whip Milkshake	Specialty IPA: New England IPA	5.5 Gallons	1.068	1.024	5.86	15.93	6.37 °L	705	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.111 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2020 3:28 PM Notes:
Tropical Fog	Specialty IPA: New England IPA	50 Litres	14.721	5.034	5.26	37.04	4.45 °L	705	1
Author: Jonnyfootballhero Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 12.7 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2019 2:24 PM Notes:
Willie's Fruit Stand NEIPA	Specialty IPA: New England IPA	6 Gallons	16.251	2.844	7.27	61.36	9.67 °L	705	0
Author: 3 Car Garage Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 12.4 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2019 1:20 AM Notes:
Persimmon Saison	Saison	1.1 Gallons	1.05	1.008	5.51	18.69	2.9 °L	705	1
Author: James Kew Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2018 7:34 PM Notes: Based on Drew's Saison Experimentale; scaled to 1 gallon and reduced a little for 75% efficiency. Target 1.050 OG / 20 IBU. Ferment at 65F 3 days then ramp to ambient. Sanitize and blend very ripe persimmons to pulp; add to fermenter after primary fermentation completes.
Saison Test#2	Saison	5.5 Gallons	1.064	1.013	6.69	29.5	6.28 °L	705	0
Author: mpf9091 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 2.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2018 3:53 PM Notes:
Pumpkin Ale	Autumn Seasonal Beer	5.5 Gallons	1.053	1.017	4.69	17.23	6.21 °L	705	1
Author: EricM Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2018 6:21 PM Notes:
Hop Shed Saison 2017	Saison	7 Gallons	1.05	1.006	5.9	15.38	8.1 °L	705	0
Author: emsroth Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2017 2:51 AM Notes:
Coast Crasher IPA	Experimental Beer	5.5 Gallons	1.073	1.019	7.09	66.45	16.5 °L	705	0
Author: Jake Hutter Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2017 6:49 AM Notes:
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