Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Amarillo1 oz Amarillo Hops |
|
Leaf/Whole |
8.6 |
Boil at 165 °F
|
30 min |
20.42 |
20% |
|
1 oz |
Yakima Chief Hops - Simcoe1 oz Simcoe Hops |
|
Leaf/Whole |
13.6 |
Boil at 165 °F
|
30 min |
32.29 |
20% |
|
1 oz |
Yakima Chief Hops - Simcoe1 oz Simcoe Hops |
|
Leaf/Whole |
13.6 |
Boil at 165 °F
|
5 min |
8.38 |
20% |
|
1 oz |
Amarillo1 oz Amarillo Hops |
|
Leaf/Whole |
8.6 |
Boil at 90 °F
|
5 min |
5.3 |
20% |
|
1 oz |
Yakima Chief Hops - Simcoe1 oz Simcoe Hops |
|
Pellet |
13.6 |
Dry Hop (High Krausen) at 90 °F
|
0 days |
|
20% |
|
5 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3 gal |
|
|
165 °F |
-- |
-- |
Priming
|
Method: dextrose
Amount: 5.5 oz
Temp: 68 °F
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"hazy ipa" American IPA beer recipe by Anonymous. BIAB, ABV 8.66%, IBU 66.38, SRM 4.89, Fermentables: (Pale 2-Row, Flaked Oats, Pilsner) Hops: (Amarillo, Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-08-10 15:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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