|
Brut IPA
|
American IPA
|
5.5 Gallons |
1.042 |
0.999 |
5.7 |
81.9 |
6.13 °L
|
723 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 55 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2019 11:43 PM |
| Notes: |
|
|
Porter 3
|
American Porter
|
5.5 Gallons |
1.071 |
1.018 |
7 |
30.89 |
50 °L
|
723 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2022 9:42 PM |
| Notes: |
|
|
Dark Matter Inspired
|
American Brown Ale
|
5 Gallons |
1.046 |
1.011 |
4.69 |
31.67 |
33.96 °L
|
723 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/25/2021 6:50 AM |
| Notes: |
|
|
Aniversary Beer
|
American Pale Ale
|
60 Litres |
1.046 |
1.008 |
5.01 |
24.78 |
3.67 °L
|
723 |
0 |
|
|
|
| Boil
Size: 83 Litres |
Boil Time: 70 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2021 10:52 PM |
| Notes: |
|
|
Centennial And Calypso WC Pale
|
American Pale Ale
|
5.5 Gallons |
1.052 |
1.014 |
4.97 |
37.86 |
3.94 °L
|
723 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2021 5:39 PM |
| Notes: |
|
|
Peanut Butter Porter
|
American Porter
|
5.5 Gallons |
1.064 |
1.015 |
6.4 |
31.22 |
50 °L
|
723 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/10/2021 2:53 PM |
| Notes: |
|
|
Scout
|
American Stout
|
1 Gallons |
1.058 |
1.014 |
5.69 |
38.83 |
40.34 °L
|
723 |
0 |
|
|
|
| Boil
Size: 1.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2021 5:11 AM |
| Notes: |
|
|
Spring Ale 19
|
American Pale Ale
|
6 Gallons |
1.061 |
1.012 |
6.4 |
32.7 |
4.22 °L
|
723 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 30 |
Boil Gravity: 1.052 |
Efficiency: 88 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2019 12:48 PM |
| Notes: |
|
|
Takmicenje BF MAJ
|
American Pale Ale
|
22 Litres |
1.054 |
1.01 |
5.78 |
51.49 |
7.21 °L
|
723 |
0 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 90 |
Boil Gravity: 1.056 |
Efficiency: 65 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2019 8:20 AM |
| Notes: |
|
|
Sanch'ale
|
Blonde Ale
|
25 Litres |
1.05 |
1.011 |
5.12 |
25.29 |
3.7 °L
|
723 |
1 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2019 5:09 PM |
| Notes: |
|
|
Podine's
|
American IPA
|
45 Litres |
1.051 |
1.012 |
5.1 |
70.42 |
9.38 °L
|
723 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2015 9:27 AM |
| Notes: |
|
|
Mango Nectar
|
American Amber Ale
|
5 Gallons |
1.046 |
1.012 |
4.55 |
34.84 |
15.08 °L
|
723 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 35 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2018 11:36 PM |
| Notes: |
|
|
Sim/mosiac 1bbl
|
American IPA
|
140 Litres |
1.055 |
1.01 |
5.84 |
70.4 |
8.75 °L
|
723 |
3 |
|
|
|
| Boil
Size: 147.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2018 5:58 PM |
| Notes: |
|
|
NE Pale Ale
|
American Pale Ale
|
5 Gallons |
1.053 |
1.014 |
5.1 |
162.98 |
3.72 °L
|
723 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 95 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2018 11:00 PM |
| Notes: |
|
|
Hoppy Brown Ale
|
American Brown Ale
|
19 Litres |
1.054 |
1.012 |
5.44 |
38.69 |
24.16 °L
|
723 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2018 4:08 PM |
| Notes: |
|
|
Malty Base Pale Ale MKIII
|
American Pale Ale
|
22 Litres |
1.052 |
1.012 |
5.22 |
45.09 |
5.03 °L
|
723 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 15 ° C |
Priming Method: Table Sugar |
Priming Amount: N/A |
Creation
Date: 11/26/2017 8:00 PM |
| Notes: |
|
|
Oktoberfest
|
American Pale Ale
|
5.8 Gallons |
1.052 |
1.012 |
5.24 |
12.58 |
12.08 °L
|
723 |
0 |
|
|
|
| Boil
Size: 8.3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2017 12:55 AM |
| Notes: |
|
|
Xie's S03_#25_Missing Piece
|
American Stout
|
20.8 Litres |
1.056 |
1.012 |
5.75 |
38.81 |
33.15 °L
|
723 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 2.9 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2016 6:42 AM |
| Notes: |
|
|
MOKE - American Pale Ale Palisade Stering
|
American Pale Ale
|
50 Litres |
1.051 |
1.009 |
5.48 |
39.12 |
5.39 °L
|
723 |
0 |
|
|
Author:
|
|
Mr Norman
|
|
| Boil
Size: 53 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2016 10:58 AM |
Notes: Single step infusion 60mins @66C
Mash water 40L
Sparge water 21.5L
Beer Brew 60
Finished volume (L) 50
Grain (kg) 10.73
Mash Water (L) 40.0229
Mash thickness 3.73
Loss to grain (L/kg) 0.8
Loss to boil (L/hr) 2.9
Boil time (h) 1
Top-up Water 0
Loss to grain total 8.584
Post Mash Volume 31.4389
Loss to boil total 2.9
Sparge 21.4611
Total Water 61.484
Palisade (0.6g/L) features complex floral, herbal and grassy aromas in addition to flavors of nectar fruits and citrus.
Sterling (0.6g/L) is the result of a mix of Saaz, Cascade, Early Green, Brewer’s Gold and another, unknown variety. Used late in the boil it brings floral, citrus, noble and spicy characteristics.
The end result is a crisp, smoothly bittered Pale Ale that is super easy to drink. |
|
|
Apa Czerwone Kopia
|
American Pale Ale
|
25 Litres |
12.763 |
3.295 |
5.08 |
66.11 |
5.83 °L
|
723 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 10.7 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2016 3:50 PM |
| Notes: |
|
|
|
|