Homebrew Beer Recipes

Page 4351 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pale Ass	American Pale Ale	22.5 Litres	1.061	1.015	6.09	49.09	7.29 °L	658	0
Author: Iankost Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2018 8:46 PM Notes:
Amber Ale	American Amber Ale	18 Litres	1.06	1.012	6.32	38.39	14.62 °L	658	0
Author: Julio Nones Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.82 bar Creation Date: 10/6/2023 12:56 PM Notes:
Amber Saison W Brett	Saison	12 Gallons	1.052	1.006	6.07	28.26	16.15 °L	658	0
Author: garrick@fermentiki.com Boil Size: 13.2 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/12/2023 1:51 AM Notes:
Black IPA – 40 L	Specialty IPA: Black IPA	40 Litres	14.51	2.58	6.42	58.17	33.11 °L	658	0
Author: Boil Size: 46.5 Litres Boil Time: 60 Boil Gravity: 12.3 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2022 7:23 PM Notes:
Jeff's Cascade SMaSH IPA	American IPA	5 Gallons	1.057	1.011	6.06	65.93	3.84 °L	658	1
Author: ltrog Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 1 cup Creation Date: 12/18/2021 3:54 PM Notes: Dry hop with 2 oz after fermentation is completed for 4 days and also 2 oz after fermentation is complete for 2 days
Red IPA Columbus	Specialty IPA: Red IPA	22 Litres	1.061	1.015	6.15	109.8	13.17 °L	658	0
Author: Matroc28 Boil Size: 27.5 Litres Boil Time: 90 Boil Gravity: 1.054 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2021 1:59 PM Notes:
Dead Leaf Pale Ale	American Pale Ale	5.75 Gallons	1.054	1.007	6.11	35.11	7.61 °L	658	0
Author: ^Tony^ Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2020 10:00 PM Notes: Pitched at 20c and let free rise to 24.5c.
AMERICAN IPA	American IPA	28 Litres	1.059	1.011	6.27	51.09	35.62 °L	658	0
Author: Hazy Capital Cerveceria Boil Size: 42 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 111.1 g Creation Date: 9/28/2020 10:34 PM Notes:
Kviek New England Pale - July 2020	Specialty IPA: New England IPA	23 Litres	1.061	1.013	6.33	44.53	5.34 °L	658	0
Author: MrHay Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 69 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 34 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2020 11:13 AM Notes:
Leftover IPA	American IPA	40 Litres	1.057	1.008	6.43	69.23	7.01 °L	658	0
Author: Jranam Boil Size: 46 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 57 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/22/2018 1:01 AM Notes:
Libertine Amber IPA	American IPA	5.5 Gallons	1.065	1.017	6.27	45.56	13.74 °L	658	0
Author: Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2015 7:31 PM Notes:
Single Hop - Ghost Pirates	American IPA	35 Litres	1.058	1.01	6.25	40.95	5.23 °L	658	0
Author: Luiz Aguiar Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2018 6:49 PM Notes:
DD Stout	Sweet Stout	38 Litres	1.059	1.01	6.38	39.88	50 °L	658	0
Author: Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2017 7:52 PM Notes:
Summer Brew	American IPA	20 Litres	1.06	1.014	6.1	62.25	7.33 °L	658	0
Author: Alex007 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2017 6:55 PM Notes:
Mocktoberfest	American Light Lager	5.25 Gallons	1.062	1.016	6.11	21.76	13.77 °L	658	0
Author: Steve Licht Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2017 5:02 PM Notes:
Better Not Pout Stout 2.5G	No Profile Selected	2.5 Gallons	1.064	1.016	6.32	20.49	36.15 °L	658	0
Author: LisaF Boil Size: 3.5 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2017 11:48 PM Notes:
Eka IPA	American IPA	5 Litres	1.063	1.015	6.37	47.63	11.26 °L	658	2
Author: Boil Size: 7.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2016 4:46 PM Notes:
Beata IPA LBIPA01	English IPA	22 Litres	1.067	1.02	6.15	59.25	9.07 °L	658	0
Author: BEATA Craft Beer Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2015 9:40 PM Notes:
Palles Lilla Porter	Foreign Extra Stout	9 Litres	1.066	1.02	6.14	40.86	41.57 °L	658	0
Author: paul.eriksson@gmail.com Boil Size: 11 Litres Boil Time: 70 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2015 2:47 PM Notes:
OKtoberfest	Oktoberfest/Märzen	22 Gallons	1.063	1.015	6.29	21.73	10.77 °L	658	2
Author: schwetty18 Boil Size: 26.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2015 2:24 PM Notes:
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