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When Life Gives You Lemon Cream Ale, Fuck It, Go With Plan B...Blueberries
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Cream Ale
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6 Gallons |
1.079 |
1.015 |
8.45 |
46.95 |
5.03 °L
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750 |
1 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2020 4:06 AM |
| Notes: |
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Life's A Peach IPA
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American IPA
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22.5 Litres |
1.068 |
1.009 |
7.85 |
80.74 |
4.97 °L
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750 |
0 |
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| Boil
Size: 28.5 Litres |
Boil Time: 45 |
Boil Gravity: 1.054 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 0.66 bar |
Creation
Date: 2/15/2025 9:22 PM |
Notes: Batch #2 - 24/9/25 - (Eff.: %, Att.: %, ABV: 7.8 %)
- Mash vol.: 31.5 L, Pre-boil vol.: L, Batch vol.: 22 L
OG: 1071 (Refract.) 10 (Tilt)
Substitutes:
9/10/25 - FG: 1007 (Tilt), dry hopped and chilled to 10 C with CO2 rig. Upped the Dolcita from 50g to 100g.
10/10/25 - Cold crashed to 1 C.
11/10/25 - Kegged and carbed.
Batch #1 - 16/2/25 - (Eff.: 67%, Att.: %, ABV: %)
- Mash vol.: 31.5 L, Pre-boil vol.: L, Batch vol.: L
OG: 1068 (Refract.) 10 (Tilt)
Substitutes:
Used Gladfield Dexter dextrine malt.
Yeast: LalBrew Pomona (x2) dry pitched at 26 C.
22/2/25: Dry hopped (Tilt not working) at 21.5 C.
14/3/25 - This beer is really tasty, super strong peach and stone fruit aroma up front with a coconut at the end, crazy hop flavours. DEFINITELY make this beer again!! |
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Marge Scaled Up
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American IPA
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527 Gallons |
17.466 |
3.664 |
7.54 |
69.72 |
5.13 °L
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750 |
0 |
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| Boil
Size: 596.75 Gallons |
Boil Time: 90 |
Boil Gravity: 15.5 |
Efficiency: 84 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2023 4:37 PM |
| Notes: |
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Belgian Golden Strong
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Belgian Golden Strong Ale
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496 Gallons |
17.907 |
3.899 |
7.67 |
36.99 |
3.84 °L
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750 |
0 |
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| Boil
Size: 527 Gallons |
Boil Time: 90 |
Boil Gravity: 17.2 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2022 10:05 PM |
| Notes: |
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Ian's IPA
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American IPA
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3.25 Gallons |
1.077 |
1.018 |
7.67 |
60.2 |
6.65 °L
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750 |
1 |
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| Boil
Size: 4.19 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 17.81 psi |
Creation
Date: 8/8/2022 3:59 PM |
| Notes: |
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Fruity Milkshake IPA
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Specialty IPA: New England IPA
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12 Gallons |
1.091 |
1.033 |
7.56 |
28.71 |
5.07 °L
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750 |
0 |
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| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 80 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/18/2022 12:39 AM |
| Notes: Mango & Oranges & vanilla |
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NE IPA
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No Profile Selected |
5.5 Gallons |
1.081 |
1.021 |
7.92 |
63.61 |
8.92 °L
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750 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/5/2021 7:05 PM |
| Notes: |
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Decimus Infernicus
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Belgian Dark Strong Ale
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18 Litres |
1.084 |
1.012 |
9.48 |
29.64 |
37.22 °L
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750 |
1 |
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| Boil
Size: 21.45 Litres |
Boil Time: 75 |
Boil Gravity: 1.071 |
Efficiency: 65 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2021 8:46 AM |
| Notes: |
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Sterk Saison
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Saison
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25 Litres |
1.081 |
1.007 |
9.7 |
0 |
12.9 °L
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750 |
0 |
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| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 30 ° C |
Priming Method: sucrose |
Priming Amount: 213.9 g |
Creation
Date: 8/15/2021 10:32 PM |
| Notes: |
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Murk IPA
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Specialty IPA: New England IPA
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11 Gallons |
1.067 |
1.007 |
8.16 |
39.11 |
4.75 °L
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750 |
0 |
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| Boil
Size: 12.6 Gallons |
Boil Time: 30 |
Boil Gravity: 1.064 |
Efficiency: 67 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2020 2:22 PM |
Notes: Accidentally mashed at 147
Brewed Fri jun 11
2 oz split dry hops added on sun jun 13 to 5 gallons
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Three Feet High And Rising CDA
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Specialty Beer
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10 Litres |
1.079 |
1.022 |
7.5 |
62.31 |
34.43 °L
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750 |
0 |
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| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2015 4:29 PM |
| Notes: |
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Thuringian Schwartzbier
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Schwarzbier
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21 Litres |
1.07 |
1.016 |
7.45 |
16.6 |
24.89 °L
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750 |
0 |
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| Boil
Size: 25 Litres |
Boil Time: 75 |
Boil Gravity: 1.068 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: dextrose |
Priming Amount: 131.8 g |
Creation
Date: 2/16/2020 3:17 PM |
| Notes: |
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Winter Spice Beer
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Winter Seasonal Beer
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19 Litres |
1.082 |
1.018 |
8.37 |
50.15 |
28.51 °L
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750 |
0 |
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| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 145.2 g |
Creation
Date: 1/3/2020 6:09 PM |
| Notes: .25 tsp each of ground cinnamon and ground nutmeg added with 5 minutes left in the boil |
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Hot As Balls Double IPA
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American IPA
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6 Gallons |
1.072 |
1.014 |
7.66 |
78.97 |
9.23 °L
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750 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 57 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 7/26/2019 6:35 PM |
Notes: Last 1 oz hop added when wort is chilled to 180.
Add 2 oz dry hop after 5 days. |
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Founders KBS Clone
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Russian Imperial Stout
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5 Gallons |
1.092 |
1.028 |
8.45 |
62.78 |
50 °L
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750 |
0 |
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| Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.071 |
Efficiency: 75 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2019 12:02 AM |
| Notes: |
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Mango
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Specialty IPA: New England IPA
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6 Gallons |
1.092 |
1.029 |
8.29 |
66.93 |
7.91 °L
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750 |
0 |
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| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2018 1:50 AM |
| Notes: |
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Potus Deorum. 8 Gallon Recipe
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English Barleywine
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8 Gallons |
1.1 |
1.027 |
9.52 |
62.12 |
16.18 °L
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750 |
0 |
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| Boil
Size: 10 Gallons |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 68.5 |
Mash Thickness: 1.3125 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: Dextrose |
Priming Amount: 1/2 cup |
Creation
Date: 11/16/2018 2:52 AM |
Notes: Reduce 1/2 Gal of the late runnings to near syrup after pre-boil volume has been collected. Add to boil.
2nd Place - Strong Ales - 2016 AHA National Homebrew Competition - First Round - Saint Paul, MN |
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Wee Collab
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Wee Heavy
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5.5 Gallons |
1.1 |
1.026 |
9.71 |
27.23 |
18.38 °L
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750 |
0 |
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| Boil
Size: 7.75 Gallons |
Boil Time: 90 |
Boil Gravity: 1.071 |
Efficiency: 74 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2018 9:46 PM |
| Notes: |
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Pungent
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Specialty IPA: New England IPA
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5 Gallons |
1.081 |
1.019 |
8.13 |
46.76 |
7.12 °L
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750 |
0 |
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 85 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2017 7:00 PM |
| Notes: |
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Splashing Dog Toffee Apple Double Brown Ale
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American Brown Ale
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5 Gallons |
1.084 |
1.021 |
8.26 |
18.77 |
32.43 °L
|
750 |
1 |
|
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| Boil
Size: 6 Gallons |
Boil Time: 90 |
Boil Gravity: 1.07 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2016 10:08 AM |
| Notes: |
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