Homebrew Beer Recipes

Page 4348 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
ПИВО	Blonde Ale	21 Litres	1.047	1.009	5.03	19.18	4.75 °L	658	0
Author: JovicaMih Boil Size: 7 Litres Boil Time: 35 Boil Gravity: 1.142 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2018 5:02 PM Notes:
2025 AJ LAGER	International Pale Lager	20 Litres	1.047	1.009	5.01	31.75	2.64 °L	658	0
Author: MINIMIN3181 Boil Size: 25.83 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 140 Creation Date: 12/14/2022 1:25 AM Notes:
Belgian Wit	Witbier	18 Litres	1.05	1.012	4.89	16.26	3.76 °L	658	0
Author: PMiller Boil Size: 22.58 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 74 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: sucrose Priming Amount: 132.4 g Creation Date: 3/25/2021 10:17 AM Notes:
Professor Moriarty	London Brown Ale	4 Litres	1.051	1.013	5.04	18.27	34.61 °L	658	0
Author: sidestep Boil Size: 4.5 Litres Boil Time: 30 Boil Gravity: 1.046 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2021 9:15 AM Notes:
DaveBeer	American Pale Ale	10 Gallons	1.047	1.008	5.03	12.02	3.72 °L	658	0
Author: I-P-eh Boil Size: 11.61 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2020 4:55 PM Notes:
Sifton Pale Ale V2.0	American Pale Ale	6 Gallons	1.051	1.013	4.94	50.35	5.1 °L	658	2
Author: twd3pdx Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/30/2019 5:42 AM Notes:
Hoser Creek Orchards - Viking Cider	English Cider	5.5 Gallons	1.047	1.009	4.92	0	0 °L	658	0
Author: Bravado Boil Size: 7.5 Gallons Boil Time: N/A Boil Gravity: 1.034 Efficiency: 100 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2019 5:40 AM Notes:
Czech Champs Pils	Czech Amber Lager	22 Litres	1.052	1.015	4.89	37	3.33 °L	658	1
Author: MeemoNZ Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 69 Mash Thickness: 3.23 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2019 10:55 AM Notes:
Left Over Bavaria	Altbier	25 Litres	1.051	1.014	4.89	32.02	21.79 °L	658	0
Author: Korpi Brewery Boil Size: 32.6 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 66 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2018 5:22 AM Notes:
Watermelon Wheat	Fruit Beer	5.5 Gallons	1.052	1.014	5.03	16.66	4.51 °L	658	0
Author: mattybritton Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 61.73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2018 8:17 PM Notes:
Stout Me Up!	Oatmeal Stout	5 Gallons	1.057	1.019	4.95	38.18	37.63 °L	658	0
Author: Therealmccoy3 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2015 6:18 PM Notes:
Essai Schwarz	Schwarzbier	220 Litres	1.048	1.009	5.09	25.21	26.18 °L	658	1
Author: Chimayx Boil Size: 250 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2017 4:33 PM Notes:
NWPA No 1 - Equinox	American Pale Ale	22 Litres	1.046	1.008	5	44.87	5.89 °L	658	0
Author: Outlaw Brews Boil Size: 28.5 Litres Boil Time: 30 Boil Gravity: 1.035 Efficiency: 67 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2017 10:25 AM Notes:
Home For Summer (Cascade Pale)	American Light Lager	25 Litres	1.046	1.008	4.93	31.23	3.89 °L	658	0
Author: Esvihus Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2017 10:54 PM Notes:
Belgian Wit	Witbier	55 Litres	1.05	1.012	4.96	19.87	3.35 °L	658	0
Author: Boil Size: 58 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2017 12:21 PM Notes:
Vienna - Partial	American Light Lager	38 Litres	1.049	1.011	4.95	19.27	9.94 °L	658	0
Author: brooo Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2017 11:37 PM Notes:
Hefeweizen 2.0	Weizen/Weissbier	5.25 Gallons	1.05	1.012	4.97	14.09	4.59 °L	658	1
Author: djp3030 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 72 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2016 2:02 AM Notes: 1 liter starter
Session IPA Idea	American IPA	20 Litres	1.049	1.012	4.88	27.25	5.4 °L	658	0
Author: Boil Size: 28.6 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2016 11:08 PM Notes:
Dusseldorf Altbeir	California Common Beer	24 Litres	1.05	1.012	4.91	44.08	13.56 °L	658	0
Author: Kiwibrewer Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2015 8:57 PM Notes:
AED Red Ale	Northern English Brown	5.5 Gallons	1.049	1.011	4.95	27.61	20.94 °L	658	1
Author: AEDBrewer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2015 4:37 PM Notes:
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