Homebrew Beer Recipes

Page 4295 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Fuck Your Mother Sour	unknown	5.5 Gallons	1.061	1.015	5.94	26.66	20.57 °L	715	0
Author: boltron Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 5.38 psi Creation Date: 2/22/2020 6:22 AM Notes: 154' mash 60 mins. 168' for 15 mins.
Tropical Stout	Tropical Stout	11.5 Gallons	1.061	1.016	5.99	44.27	39.97 °L	715	1
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 83 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2024 4:28 PM Notes:
Cold IPA	American IPA	330 Litres	1.053	1.008	5.93	40.31	3.78 °L	715	0
Author: K.K Boil Size: 320 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2023 2:47 PM Notes:
Billini Rye 2021	American Pale Ale	5.9 Gallons	1.052	1.008	5.75	44.58	4.6 °L	715	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2021 3:29 PM Notes: Repitch of Safale 05 harvested from the Cream Ale. 1.008 after <5 days. Man, this one came out great!! If anything; would increase the IBU by a little maybe 15%? Or, more gypsum in the RO water? Smooth, crisp, aromatic nothing out of whack no note too strong. Nice head. Will repeat!!
AHA Pilsner	German Pils	8 Gallons	1.054	1.009	5.99	28.38	3.34 °L	715	0
Author: steve'o Boil Size: 9.67 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2021 12:55 PM Notes: primary ferment for 14 days at 50 Secondary ferment for 14 days 45
Pumpkin Ale	Blonde Ale	170 Litres	1.055	1.01	5.9	30.41	4.03 °L	715	0
Author: Boil Size: 223.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2021 9:31 PM Notes:
American Brown Ale	American Brown Ale	5.5 Gallons	1.058	1.014	5.79	24.67	32.92 °L	715	2
Author: Boil Size: 6.48 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 11.76 psi Creation Date: 11/17/2020 7:37 PM Notes:
Bohemian Pilsner	Czech Pale Lager	2.75 Gallons	1.054	1.009	5.86	49.03	3.58 °L	715	0
Author: polica Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/24/2020 2:52 AM Notes:
Vaca Manchado	American IPA	5.5 Gallons	1.059	1.013	5.98	22.06	6.08 °L	715	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 0.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: dextrose Priming Amount: 5.8 oz Creation Date: 3/30/2020 9:25 PM Notes: Wort chiller 10 minto boil off. Ferment two weeks. Boil priming sugar with two cups of water. 8 gallon boil. 5.5 gallon Fermenter. 24 hour cold rack before bottle. Rack two weeks at room temp.
JEVERISH	German Pilsner (Pils)	25 Litres	1.051	1.006	5.87	45.85	3.4 °L	715	0
Author: Mingærn Boil Size: 32 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 66 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.67 bar Creation Date: 3/30/2020 4:18 PM Notes:
Awesome Recipe	American Pale Ale	28 Litres	1.057	1.011	6.02	17.97	6.71 °L	715	0
Author: Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2015 10:55 PM Notes:
No Boil IPA	Specialty IPA: New England IPA	3.25 Gallons	1.062	1.016	5.97	44.94	3.98 °L	715	0
Author: Joe Rigby Boil Size: 3.25 Gallons Boil Time: N/A Boil Gravity: 1.059 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2018 1:25 AM Notes: Sparged with about 3 gallons and then added a little less than 2 gallons. Ended up with around 4 gallons of wort that was too diluted. Evaporation got us into the right ballpark (1.058) with the finishing volume at ~3.6. Used actual corn sugar dissolved in water rather than belgian candi sugar 2' to supply. Results: Look was fantastic. Milky. Most dense, lasting foam I have ever seen, ivory white Taste: bad, not sure what the off flavors are but it tastes similar to the first homebrews we ever did. Mouthfeel was very good
Greg Noll RyePA	American Pale Ale	5.5 Gallons	1.06	1.015	5.87	37.86	5.46 °L	715	0
Author: mazzolamusic Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2018 2:43 AM Notes:
Amundsen Ink & Dagger	American IPA	60 Litres	1.058	1.012	5.94	79.21	3.5 °L	715	0
Author: Boil Size: 80 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2018 6:57 PM Notes:
Peach Please	American Light Lager	1 Gallons	1.056	1.011	5.94	37.96	14.06 °L	715	1
Author: thefoxmancometh Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2018 5:53 PM Notes:
American Pale Ale	American Pale Ale	6 Gallons	1.057	1.013	5.77	39.2	6.1 °L	715	0
Author: treborpell Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 67 ° F Priming Method: Keg Priming Amount: N/A Creation Date: 6/26/2017 8:13 PM Notes:
Awesome Recipe	American Light Lager	12 Gallons	1.06	1.015	5.86	34.94	9.1 °L	715	0
Author: Nick Vennes Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2017 4:34 PM Notes:
??	American Pale Ale	5.5 Gallons	1.054	1.01	5.78	74.07	9.9 °L	715	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2017 5:39 AM Notes:
EquinoxOrange Small	American Pale Ale	12 Litres	1.057	1.011	6.03	35.29	5.11 °L	715	0
Author: JohanTob Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2017 3:31 PM Notes:
Awesome Recipe	American IPA	6 Gallons	1.061	1.015	5.97	53.27	11.37 °L	715	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.121 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2015 6:10 PM Notes:
« First ‹ Previous 4291 4292 4293 4294 4295 4296 4297 4298 4299 Next › Last »							Page 4295 of 16,221 20 Recipes of 324,411