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Galena Gomez Vs Apollo Creed

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 10 gallons
Post Boil Size: 8.5 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Corey Garczynski
Calories: 172 calories (Per 12oz)
Carbs: 17.8 g (Per 12oz)

Created: Saturday May 30th 2020

Original Gravity:

1.052

Final Gravity:

1.013

ABV (standard):

5.0%

IBU (tinseth):

32.7

SRM (morey):

10.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3 lb	American - Pale 2-Row3 lb Pale 2-Row	37	1.8	15%
15 lb	American - Pale Ale15 lb Pale Ale	37	3.5	75%
2 lb	Briess - Caramel Malt - 60L2 lb Caramel Malt - 60L	35.4	60	10%
20 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Galena0.5 oz Galena Hops	Pellet	13	Boil	60 min	12.18	25%
0.50 oz	Apollo0.5 oz Apollo Hops	Pellet	20	Boil	30 min	14.4	25%
0.50 oz	Galena0.5 oz Galena Hops	Pellet	13	Boil	5 min	2.43	25%
0.50 oz	Apollo0.5 oz Apollo Hops	Pellet	20	Boil	5 min	3.74	25%
2 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Galena (Pellet)	14.61	50%
1 oz	Apollo (Pellet)	18.14	50%
2 oz / $ 0.00

Other Ingredients

Amount	Name	Type	Use	Time
8 oz	Honey	Flavor	Boil	1 hr.
10 oz	Orange Zest	Flavor	Boil	50 min.
6 oz	Nutmeg	Spice	Boil	20 min.

Yeast

Escarpment Labs - American Ale

Amount:	22 Grams	Cost:
Attenuation (avg):	74%	Flocculation:	Medium
Optimum Temp:	60.8 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 170 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

Mash in temperature 148F DON'T LET MASH WATER PASS 158F DEGREES. Mash for 60 minutes

Lift grain and strain carefully into into the kettle

Batch sparge the raised grain with water at 170 degrees F until wort reaches the 10 gallon marker level

Get ready for boil

Last Updated and Sharing

250

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Brews

Public: Yup, Shared
Last Updated: 2020-05-30 04:04 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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