Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Stagecoach Amber Honey Ale 10 Gallon	American Amber Ale	11.5 Gallons	1.089	1.023	8.59	20.86	17.42 °L	674	7
Author: Derek Barrington Boil Size: 13.98 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 12.71 psi Creation Date: 10/24/2018 10:54 PM Notes:
Mr. Rogers Wobble Pops TDH Hazy IPA	Specialty IPA: New England IPA	155 Gallons	17.832	3.284	7.95	30.28	5.57 °L	674	0
Author: Tom@hackamorebrewing.com Boil Size: 185 Gallons Boil Time: 60 Boil Gravity: 16.5 Efficiency: 80 Mash Thickness: 1.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2023 1:17 PM Notes:
Crème Brûlée	American Stout	5.5 Gallons	1.093	1.021	9.35	61.32	5.19 °L	674	1
Author: Boocrazy Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2/3 cup Creation Date: 4/26/2023 12:42 PM Notes: From “Big Book of Clone Recipes page 128. See info for caramelizing sugar. Vanilla beans do not go in carboy. One week in secondary before bottling
D & D Dragon Stout	Imperial Stout	12 Gallons	1.09	1.025	8.5	37.84	35.89 °L	674	0
Author: fireman99r Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2022 9:15 PM Notes:
Velocipede 10 BBL	Double IPA	340 Gallons	21.277	5.9	8.58	44.59	5.43 °L	674	0
Author: Boil Size: 370 Gallons Boil Time: 60 Boil Gravity: 19.7 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2021 1:45 PM Notes: strike 321 sparge 160
Stone	American IPA	10 Gallons	1.083	1.015	8.94	124.25	7.99 °L	674	0
Author: macrmp Boil Size: 12.5 Gallons Boil Time: 90 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2021 6:15 PM Notes:
Wee Heavy D N The Boys	Wee Heavy	6 Gallons	1.092	1.027	8.55	20.29	21.45 °L	674	1
Author: Tater_Salad Boil Size: 7.4 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2020 3:51 PM Notes:
Hop Big	Imperial IPA	12 Litres	1.074	1.012	8.06	157.48	6.79 °L	674	0
Author: Lee HC Boil Size: 21 Litres Boil Time: 80 Boil Gravity: 1.038 Efficiency: 52 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/27/2020 10:04 AM Notes:
Gonzo Porter Clone	Imperial Stout	5.3 Gallons	1.088	1.015	9.66	76.93	50 °L	674	0
Author: nkgarfield Boil Size: 5.95 Gallons Boil Time: 30 Boil Gravity: 1.079 Efficiency: 65 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2019 6:44 PM Notes: This recipe uses a reiterated mash with a Grainfather.
Chocolate Cherry Russian Stout	Russian Imperial Stout	3 Gallons	1.086	1.022	8.49	59.94	37.58 °L	674	0
Author: KAHLE Boil Size: 4.25 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2019 1:55 PM Notes:
Hop Over Crawl Back	Imperial IPA	5 Gallons	1.091	1.021	9.24	66.38	11.28 °L	674	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2015 8:52 PM Notes:
Nelson DIPA	Double IPA	20 Litres	1.076	1.014	8.13	71.71	8.13 °L	674	0
Author: Cuds01 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2018 11:25 PM Notes:
Sam's Strawberry Milkshake	American Light Lager	16.25 Gallons	1.099	1.03	9.01	66.34	7.47 °L	674	0
Author: Dawg Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2018 9:32 PM Notes:
Christmas In Jimtown	Clone Beer	2 Gallons	1.078	1.012	8.65	41.96	28.31 °L	674	1
Author: qmaguire Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: Corn Sugar Priming Amount: 3/4 Cup Creation Date: 11/13/2017 11:24 PM Notes: Spices variable 7 days in Primary, 7 days in Secondary (Some spices to balance flavours), 14 days in Tertiary. (28 days) 14-21 days in bottle. 42-49 days total.
Two Trumpeters Red Ale	American Amber Ale	20.8 Litres	1.074	1.013	8.05	43.83	22.14 °L	674	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2017 1:01 AM Notes:
Janet's Big Brown Beaver	American Brown Ale	10 Gallons	1.082	1.017	8.54	84.4	18.97 °L	674	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2016 2:56 AM Notes:
Rum	American Light Lager	5.5 Gallons	1.095	1.024	9.34	0	50 °L	674	0
Author: Sam Knippers Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 95 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2016 8:31 PM Notes:
Blonde Bell	Belgian Blond Ale	5 Litres	1.072	1.012	7.92	18.55	6.53 °L	674	0
Author: Kingcur Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: Dextrose Priming Amount: 30g Creation Date: 12/26/2015 3:51 PM Notes:
Imp Ale	Imperial IPA	5.5 Gallons	1.091	1.021	9.22	162.07	5.66 °L	674	0
Author: dreaded_rust Boil Size: 4.25 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2015 8:09 PM Notes:
Belgian Temptress	California Common Beer	14 Litres	1.081	1.019	8.19	35.98	34.07 °L	674	0
Author: gagnon.charles Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2015 7:01 PM Notes:
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