Homebrew Beer Recipes

Page 4242 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Canadian Bacon Pizza Beer	American Light Lager	31 Gallons	1.053	1.011	5.57	35.12	6.39 °L	674	0
Author: Genus Brewing Boil Size: 28 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2018 12:34 AM Notes: The Smoked Malt
Vienna Wheat	No Profile Selected	5 Gallons	1.052	1.01	5.55	28.61	4.4 °L	674	0
Author: stevendpurdy@gmail.com Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 64 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2022 1:06 AM Notes: malty and balanced profile Cacl 5g, Mgcl 1.35g, gypsum 3g Mash 6 gal to start boil. Should have done 1/2 gallon more? Had preboil gravity of 1.044 did not want to dilute more.
Rauchbier	Alternative Sugar Beer	11.5 Litres	1.055	1.012	5.65	25.64	15.99 °L	674	0
Author: Boil Size: 15.8 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2022 10:56 PM Notes:
Lutra Kveik Pseudo Larger	International Amber Lager	27.01 Litres	1.054	1.011	5.73	19.25	3.62 °L	674	0
Author: Big Dee Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2021 9:05 AM Notes:
Broken Leg House Amber	American Amber Ale	6 Gallons	1.058	1.014	5.7	36	15.37 °L	674	0
Author: BrewCurious Boil Size: 7.51 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: Keg with 11.19 PSI Creation Date: 9/3/2021 12:30 AM Notes: The keys for this beer are to mash no higher than 152, so it attenuates well. The balance of hops/malt is key. The water profile is good, and the beer is clear with so4. Control fermentations to minimize fruity esters, or use s05 if warmer.
Ludwig's Birthday	Oktoberfest/Märzen	23 Litres	1.057	1.014	5.6	23.06	8.76 °L	674	0
Author: CrabbyPatty Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2021 11:21 AM Notes: Ferment 14-20 days 11 degC Diacetyl rest 14-15 degC Gradually lower to 9 degC, hold 8 days Gradually lower 1 degC, hold 16 days 2.5 volumes CO2
Kveik Fuggles Small Batch	American Amber Ale	2.45 Gallons	1.052	1.01	5.53	10.09	9.14 °L	674	1
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 93 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2019 12:04 PM Notes: Brewed it 1/1/2020. No idea where the high efficiency came from as I am normally around 62%. Was planned for a 1.5 gallon batch but had to dilute to 2.45 gallons to bring down gravity. Mashed out at 148º. 1.012 1/4. Cold crashed (40º 2 days) Bottled 1.93 gallons 1/7/2020 aimed for 2.6 volumes.
Citra Pale	American Pale Ale	6 Gallons	1.056	1.013	5.64	33.89	6.45 °L	674	0
Author: nmuleski Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2019 6:47 PM Notes:
Saisoncot	Saison	5.5 Gallons	1.055	1.011	5.71	97.8	5.09 °L	674	0
Author: Wiregrass Brewing Company Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 64 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 4/10/2019 11:33 PM Notes:
Proper Pale Ale	American Pale Ale	20 Litres	1.055	1.012	5.57	26.96	4.62 °L	674	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2018 3:26 AM Notes:
Following The Equator Saison	Saison	5 Gallons	1.053	1.011	5.51	26.71	3.65 °L	674	0
Author: Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2015 5:59 PM Notes:
Spring Ale 2018	American Pale Ale	55 Litres	1.056	1.013	5.59	57.36	5.44 °L	674	0
Author: Endre Boil Size: 65 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2018 8:07 PM Notes:
#28 Ale Satan! 1/7/18	Imperial Stout	5.5 Gallons	1.058	1.014	5.66	54.59	50 °L	674	0
Author: mazzolamusic Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2017 8:48 PM Notes:
Lawn Mower Man	Cream Ale	5.5 Gallons	1.055	1.012	5.66	19.63	3.32 °L	674	0
Author: TKiesow Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2017 10:12 PM Notes:
Awesome Recipe	Belgian Pale Ale	8 Gallons	1.055	1.012	5.69	20.98	8.88 °L	674	0
Author: John Sand Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2016 4:25 PM Notes: Will split into two batches. 5gal w WLP530, 3gal w Safbrew Abbaye.
Infuzni APA	American Pale Ale	9 Litres	13.627	3.107	5.66	44.31	7.01 °L	674	0
Author: Pavel Strýc Boil Size: 12.5 Litres Boil Time: 60 Boil Gravity: 9.9 Efficiency: 73.6 Mash Thickness: 3.1 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2016 12:19 PM Notes:
Pale Ale Citra	American Pale Ale	30 Litres	1.058	1.015	5.66	40.79	7.18 °L	674	0
Author: mantrame Boil Size: 37.5 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2015 9:46 AM Notes:
Dusty And Logan Beer	American Wheat or Rye Beer	5.5 Gallons	1.057	1.014	5.7	127.82	4.41 °L	674	0
Author: Logan Schmidt Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2015 7:32 PM Notes:
Toecutters Blood Orange Belgian Wit Part Deux	California Common Beer	5.5 Gallons	1.055	1.012	5.61	33.65	7.18 °L	674	0
Author: FOWG2015 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 35 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2015 12:13 AM Notes:
Gateway IPA	American IPA	5 Gallons	1.055	1.013	5.56	45.3	4.91 °L	674	0
Author: Wanz~n~Brew Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2015 11:59 PM Notes:
« First ‹ Previous 4238 4239 4240 4241 4242 4243 4244 4245 4246 Next › Last »							Page 4242 of 16,003 20 Recipes of 320,042