|
Mocha Stout
|
Sweet Stout
|
2.5 Gallons |
1.054 |
1.011 |
5.64 |
37.82 |
38.48 °L
|
50 |
0 |
|
|
|
| Boil
Size: 4.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2025 2:03 AM |
| Notes: |
|
|
IPA Enero 2026 Simcoe
|
American IPA
|
500 Litres |
1.063 |
1.016 |
6.17 |
0 |
5.43 °L
|
50 |
0 |
|
|
|
| Boil
Size: 500 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2026 1:31 AM |
| Notes: |
|
|
Impeach 49 IPA
|
No Profile Selected |
5 Gallons |
1.058 |
1.013 |
5.91 |
17.77 |
4.84 °L
|
50 |
1 |
|
|
|
| Boil
Size: 6.53 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2026 5:18 PM |
| Notes: |
|
|
Kungaroo 2026
|
Standard/Ordinary Bitter
|
1000 Litres |
1.057 |
1.013 |
5.74 |
36.55 |
6.58 °L
|
50 |
0 |
|
|
|
| Boil
Size: 1100 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2026 4:30 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.058 |
1.015 |
5.71 |
0 |
6.02 °L
|
50 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/7/2026 4:54 PM |
| Notes: |
|
|
#91 Rye Saison
|
Saison
|
11 Litres |
1.051 |
1.005 |
6.02 |
24.46 |
3.79 °L
|
50 |
0 |
|
|
|
| Boil
Size: 13.13 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2025 8:16 PM |
Notes: Bryggdag 2025-12-30
Betaglulanrast 43-44 °C i ugn
1 liter vatten
0.2 kg rågmalt
Inmäskning kl. 10.57
0 minuter, 63.4 °C, 200 W
5 minuter, 63.8 °C, 240 W
10 minuter, 64.4 °C, 240 W
15 minuter, 64.6 °C, 480 W
20 minuter, 65.3 °C, 480 W
25 minuter, 66.2 °C, 120 W
35 minuter, 6
Efter kok 12.6 °Bx, 1.051 SG
Efter jäsning 4.9 °Bx, 1.006 SG
ABV 5.9 % |
|
|
Biere De Garde
|
Bière de Garde
|
11 Gallons |
1.065 |
1.016 |
6.41 |
20.6 |
9.41 °L
|
50 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2025 12:59 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.061 |
1.014 |
6.37 |
21.62 |
4.26 °L
|
50 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2025 11:04 PM |
| Notes: |
|
|
Sierra Nevada Pale Ale Clone?
|
American Pale Ale
|
5 Gallons |
1.055 |
1.01 |
5.84 |
35.04 |
7.97 °L
|
50 |
0 |
|
|
|
| Boil
Size: 6.65 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2025 5:24 PM |
| Notes: |
|
|
Peach Time Pale Ale
|
No Profile Selected |
124 Gallons |
12.784 |
2.274 |
5.62 |
41.65 |
4.6 °L
|
50 |
0 |
|
|
|
| Boil
Size: 124 Gallons |
Boil Time: 60 |
Boil Gravity: 12.8 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2025 1:56 PM |
| Notes: |
|
|
Big Doug Red
|
Irish Red Ale
|
217 Gallons |
1.057 |
1.013 |
5.69 |
22.42 |
15.83 °L
|
50 |
1 |
|
|
|
| Boil
Size: 218.81 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 9/25/2020 1:50 PM |
| Notes: |
|
|
Ugvuhi
|
American IPA
|
115 Litres |
1.058 |
1.014 |
5.7 |
0 |
3.49 °L
|
50 |
0 |
|
|
|
| Boil
Size: 120.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2025 5:45 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
2000 Litres |
1.061 |
1.015 |
5.96 |
0 |
3.59 °L
|
50 |
0 |
|
|
|
| Boil
Size: 2005.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2025 11:59 PM |
| Notes: |
|
|
Blue Wheat
|
Weissbier
|
20.8 Litres |
1.06 |
1.013 |
6.19 |
17.67 |
4.57 °L
|
50 |
0 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2025 3:14 AM |
| Notes: |
|
|
Cougar Pale
|
American Pale Ale
|
5.5 Gallons |
1.062 |
1.015 |
6.13 |
89.71 |
8.43 °L
|
50 |
0 |
|
|
|
| Boil
Size: 7.17 Gallons |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 73 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2025 4:07 AM |
| Notes: |
|
|
No Care Honey Brown Bear
|
American Brown Ale
|
5.5 Gallons |
1.054 |
1.009 |
5.78 |
27.2 |
20.23 °L
|
50 |
0 |
|
|
|
| Boil
Size: 6.12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2025 3:56 PM |
Notes: Brewed on 11/02/2025
Variation of No Care Honey Bear.
Add honey and Amarillo at flameout.
|
|
|
Red Honey Lava I. - CW Edition
|
Specialty IPA: Red IPA
|
24.5 Litres |
1.051 |
1.009 |
5.61 |
52.92 |
9.71 °L
|
50 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 66 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/26/2025 6:15 PM |
Notes: OG: 1.049,
Brewing day: 20/11-25
|
|
|
Dublin Down
|
No Profile Selected |
6 Gallons |
1.063 |
1.016 |
6.22 |
0 |
41.67 °L
|
50 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 70 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2025 8:49 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
21 Litres |
1.047 |
1 |
6.23 |
0 |
3.84 °L
|
50 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.1 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2025 8:16 PM |
| Notes: |
|
|
Donkey Punch 5.1
|
American IPA
|
155.6 Litres |
1.062 |
1.011 |
6.67 |
56.88 |
8.68 °L
|
50 |
1 |
|
|
|
| Boil
Size: 181 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 78 |
Mash Thickness: 3.32 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 1123.9 g |
Creation
Date: 12/11/2020 12:48 PM |
Notes:
-600mL persi da pompa Whirlpool |
|
|
|
|