Homebrew Beer Recipes

Page 16001 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
810 1919-2025	Belgian Pale Ale	37 Litres	1.051	1.012	5.11	30.76	9.24 °L	50	0
Author: Boil Size: 46 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.95 bar Creation Date: 12/15/2025 9:29 PM Notes: Mashout 74 deg C 10 mins Wyeast 3522 Belgian Ardennes in starter Brewdate Dec.19/25
Con Limon CH	International Pale Lager	500 Gallons	11.805	2.073	5.18	16.38	2.86 °L	50	0
Author: conwolf Boil Size: 555.1 Gallons Boil Time: 60 Boil Gravity: 10.9 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2026 9:37 PM Notes:
Conways Irish Red Ale	Irish Red Ale	5.5 Gallons	1.049	1.008	5.45	29.83	10.98 °L	50	0
Author: douglasmread@gmail.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 66 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/10/2026 3:00 AM Notes:
American Amber Ale	American Amber Ale	50 Litres	1.048	1.009	5.14	29.07	17.16 °L	50	0
Author: Boil Size: 56.33 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2026 12:49 PM Notes:
Yellow Gate Blonde Ale	Blonde Ale	19 Litres	1.049	1.009	5.17	24.38	4.42 °L	50	0
Author: Jasonc55 Boil Size: 27.15 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2026 5:24 AM Notes:
Mare Milk	Oatmeal Stout	25 Litres	1.055	1.014	5.41	10.3	4.07 °L	50	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2026 5:18 AM Notes:
American Brown Ale	American Brown Ale	5.5 Gallons	1.054	1.014	5.32	34.09	23.46 °L	50	0
Author: Boil Size: 7.06 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2026 5:39 PM Notes:
Irish Red	No Profile Selected	43 Gallons	1.049	1.012	4.86	20.27	12.13 °L	50	0
Author: JUSTIN LAMBERT Boil Size: 46 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 93 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2026 5:41 PM Notes:
Top Hop Hoppy Pilsner 2026	German Pilsner (Pils)	5.5 Gallons	1.046	1.008	5.07	27.78	3.76 °L	50	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2026 10:14 PM Notes:
Black Lager	No Profile Selected	5.5 Gallons	1.052	1.011	5.33	57.74	23.61 °L	50	0
Author: E-rok Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2026 7:45 PM Notes:
Czech Pils 25	Czech Premium Pale Lager	10.5 Gallons	1.056	1.014	5.4	43.51	3.29 °L	50	0
Author: MontanoBrew Boil Size: 14.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 4/5/2025 4:25 PM Notes: Hochkurz decoction Mash. Infuse to 130F, infuse to 142, Rest 30, pull 1/3 decoction, heat to 158F rest 15 min, boil, return to main mash to get 152F. Rest 30 min, pull 1/3 decoction, heat to boil, return to get 166F. Recirc, sparge & lauter.
Mess Around	No Profile Selected	31 Gallons	1.049	1.012	4.82	0	2.18 °L	50	0
Author: Boil Size: 33 Gallons Boil Time: 30 Boil Gravity: 1.046 Efficiency: 88 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2025 4:57 PM Notes:
Awesome Recipe	No Profile Selected	23 Litres	13.328	3.446	5.31	0	3.23 °L	50	0
Author: Boil Size: 24.89 Litres Boil Time: 20 Boil Gravity: 12.4 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2025 9:30 AM Notes:
Bunker Birds	No Profile Selected	1750 Litres	1.053	1.013	5.22	5.18	4.1 °L	50	0
Author: Aventura Brewing Boil Size: 1800 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2025 3:50 PM Notes:
Awesome Recipe	No Profile Selected	10 Litres	1.054	1.013	5.3	15.91	4.12 °L	50	0
Author: Boil Size: 15.78 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2025 3:12 PM Notes:
Awesome Recipe	American Brown Ale	90 Litres	1.051	1.01	5.43	31.24	25.39 °L	50	0
Author: Boil Size: 105 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2025 1:58 PM Notes:
Oat Stout	Dry Stout	25 Gallons	1.051	1.011	5.24	31.59	29.12 °L	50	0
Author: RobbieRobbb Boil Size: 17 Gallons Boil Time: 30 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2025 12:40 PM Notes:
BLONDE VICTORIA	No Profile Selected	28 Litres	1.05	1.012	4.95	22.56	6.97 °L	50	0
Author: Boil Size: 33.78 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 54 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2025 6:49 PM Notes:
First Attemdm	No Profile Selected	23 Litres	1.052	1.01	5.42	39.14	5.66 °L	50	0
Author: Cosmobeer Boil Size: 28.98 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2025 12:30 PM Notes:
Amber Lager	No Profile Selected	700 Litres	12.75	3.031	5.21	21.91	4.76 °L	50	0
Author: curtsbrew Boil Size: 750 Litres Boil Time: 90 Boil Gravity: 11.9 Efficiency: 88 Mash Thickness: 3.13 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2025 7:07 PM Notes:
« First ‹ Previous 15997 15998 15999 16000 16001 16002 16003 16004 16005 Next › Last »							Page 16001 of 16,091 20 Recipes of 321,815