View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

black lager

Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 96%
Calories: 171 calories (Per 12oz)
Carbs: 16.3 g (Per 12oz)

Created: Saturday January 3rd 2026

Original Gravity:

1.052

Final Gravity:

1.011

ABV (standard):

5.3%

IBU (tinseth):

57.7

SRM (morey):

23.6

Mash pH

n/a

Cost $

56.00

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
10 lb	Gambrinus - Pale Malt10 lb Pale Malt	$ 2.60 / lb $ 26.00	37.3	2.1	90.1%
0.50 lb	German - Melanoidin0.5 lb Melanoidin		37	25	4.5%
0.25 lb	Briess - Chocolate0.25 lb Chocolate	$ 3.00 / lb $ 0.75	25	350	2.3%
0.35 lb	German - Carafa III0.35 lb Carafa III		32	535	3.2%
11.10 lbs / $ 26.75

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 oz	Northern Brewer - Centennial1 oz Centennial Hops	$ 2.50 / oz $ 2.50	Pellet	11.1	Boil	60 min	41.84	22.2%
2 oz	Barth-Haas - Hallertauer Mittelfrüher2 oz Hallertauer Mittelfrüher Hops	$ 2.50 / oz $ 5.00	Pellet	4.25	Boil	15 min	15.9	44.4%
1.50 oz	Barth-Haas - Hallertauer Mittelfrüher1.5 oz Hallertauer Mittelfrüher Hops	$ 2.50 / oz $ 3.75	Pellet	4.25	Boil	0 min		33.3%
4.50 oz / $ 11.25

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1 oz	Northern Brewer - Centennial (Pellet)	$ 2.50 / oz $ 2.50	41.84	22.2%
3.50 oz	Barth-Haas - Hallertauer Mittelfrüher (Pellet)	$ 2.50 / oz $ 8.75	15.9	77.7%
4.50 oz / $ 11.25

Yeast

White Labs - Czech Budejovice Lager Yeast WLP802

Amount:	1 Each	Cost:	$ 18.00 / each $ 18.00
Attenuation (avg):	77.5%	Flocculation:	Medium
Optimum Temp:	50 - 55 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 94 B cells required

$ 18.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Del Oro kamloops

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2026-01-03 19:45 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!