Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Irish Cream Latte White Stout	Experimental Beer	20.8 Litres	1.078	1.028	6.62	24.18	7.8 °L	730	0
Author: Amazingbrewer Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2020 10:41 AM Notes:
17 FS Grisette Kveik LC	Witbier	25 Litres	1.037	0.996	5.28	41.68	4.62 °L	730	1
Author: Arneskaug Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 63 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2023 10:33 AM Notes:
R&B Bloody English Pre Pro	Pre-Prohibition Lager	12 Gallons	1.054	1.008	6.04	38.85	4.04 °L	730	1
Author: Falcon BW Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 85 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 58 ° F Priming Method: co2 Priming Amount: 27.65 psi Creation Date: 5/31/2023 10:52 PM Notes:
Throw It All In Lager	Saison	5.5 Gallons	1.049	1.004	5.91	24.43	9.35 °L	730	0
Author: Forwood Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2022 1:33 AM Notes:
Awesome Recipe	Mixed-Style Beer	12 Gallons	1.066	1.013	6.95	33.67	33.99 °L	730	0
Author: RouletteRun Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2021 8:32 PM Notes:
Cousin Camp Wheat IPA	Specialty IPA: New England IPA	6.25 Gallons	1.065	1.012	7.01	33.41	5.46 °L	730	0
Author: Blitz Krieg Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2021 1:14 AM Notes:
Brew It Bru Saison	Clone Beer	5.5 Litres	1.049	1.005	5.83	17.73	3.42 °L	730	0
Author: Brew it Bru Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 2.61 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 34.8 g Creation Date: 5/22/2021 9:26 AM Notes:
NEIPA Mango - Sabro, Mosaic Et El Dorado (005)	Specialty IPA: New England IPA	22 Litres	1.07	1.02	6.55	31.66	4.78 °L	730	1
Author: Matleroux09 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2021 7:44 PM Notes: Mash: 67 c Eau de départ = 22 L Sparge = 10 L Whirpool 80 degrés 20 minutes (6 onces Hops) Dry HOPS High Krausen (6 onces Hops) Dry HOPS pour 3 derniers jours (6 onces Hops) Mango - 2lbs DH 5 derniers jours Vanilla - 2 gousses 24h vodka et DH pour 7 jours
Mama Said Thered Be Haze Like This (Citra&Mosaic)	Specialty IPA: New England IPA	5.5 Gallons	1.065	1.012	6.91	28.62	5.28 °L	730	0
Author: ninjabob Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 oz Creation Date: 11/9/2020 5:38 PM Notes: Favorite version of my Hazy IPA
Pineapple Bliss Reboot	Specialty Fruit Beer	15 Gallons	1.054	1.013	5.33	32.47	6.98 °L	730	0
Author: Wackadoo Brewing Boil Size: 16 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4 oz Creation Date: 7/17/2020 8:55 PM Notes:
Sock Knocker	Double IPA	23 Litres	1.056	1.01	6.12	70.83	5.94 °L	730	1
Author: simdevmat Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2015 11:30 PM Notes:
Beam Of Light Hog	Specialty IPA: White IPA	20 Litres	1.063	1.016	6.18	76.12	4.29 °L	730	0
Author: Bitter hog Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2019 12:51 PM Notes:
Invitro - DryPA (Brut IPA)	Experimental Beer	45 Litres	1.074	1.004	9.21	25	5.74 °L	730	0
Author: Gløshaugen Bryggeforum Boil Size: 53 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2018 9:50 PM Notes: add Ultraferm or equivalent 15 minutes into mashing, hold for 1 hour to allow for conversion. 15 min hop stand at 100C with half the hops to get some isomerization, then chill to 80c to stop evaporation of volatiles and isomeriation, stand additional 15 minutes. Closed transfer and carbonate to 3.0-3.5 volumes in keg .
Juicy Cray NEIPA	Specialty IPA: New England IPA	3 Gallons	1.078	1.019	7.68	87.24	6.28 °L	730	1
Author: Boil Size: 5 Gallons Boil Time: 75 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: Keg Priming Amount: 10.2 Creation Date: 8/3/2018 12:21 AM Notes:
Raspberry Saison	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.053	1	6.91	25.46	4.35 °L	730	2
Author: Tom Soden Boil Size: 6.2 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2018 10:11 PM Notes:
Soul Knight Dark	Specialty IPA: Black IPA	5.5 Gallons	1.072	1.018	7.1	67.56	27.02 °L	730	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2018 8:57 PM Notes: Pitched onto previous (Brown Ale) yeast cake 1. Don't overdo the sparging. OG was actually around 1.064 2. Make sure your false bottom stays in place 3. Kettles get heavy when you put stuff in it - don't try to lift a 15 gallon kettle with 9 gallons of brew in it ... there are smarter ways. 4. A kettle screen for outside would be nice.. .Portland gets windy sometimes. Not sure how many oak leaves and pine needles got in it. Keg after dry hop w/ 1 1/3 cup malt dry extract in about 1 qt water, Boiled 15 min. Keg Condition at room temp ~ 3 week
Saison De Holiday	Bière de Garde	5.75 Gallons	1.057	1.005	6.8	34.1	4.99 °L	730	1
Author: LlewellynBrewHaus Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 66 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/23/2017 10:40 PM Notes:
ARROGANT Rootsbeer	American Strong Ale	50 Litres	1.081	1.019	8.03	86.37	21.63 °L	730	0
Author: raffaelpretto Boil Size: 60 Litres Boil Time: 90 Boil Gravity: 1.067 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2017 7:13 PM Notes:
Plead The 5th IPA	Double IPA	5.5 Gallons	1.07	1.019	6.69	177.71	14.65 °L	730	0
Author: pyrat77 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2017 1:33 PM Notes:
Awesome Recipe	Double IPA	5 Gallons	1.081	1.019	8.06	114.34	12.7 °L	730	0
Author: Dawg Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2016 11:13 AM Notes:
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