|
Baltic Porter
|
Baltic Porter
|
24 Litres |
1.064 |
1.009 |
7.2 |
32.67 |
21.74 °L
|
712 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 4.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 115.1 g |
Creation
Date: 12/8/2019 3:32 PM |
| Notes: |
|
|
American Wheat
|
American Wheat Beer
|
5.5 Gallons |
1.055 |
1.014 |
5.44 |
25.7 |
6.2 °L
|
712 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 51.65 psi |
Creation
Date: 1/8/2022 8:35 PM |
| Notes: |
|
|
Indisk Sommer
|
Czech Premium Pale Lager
|
26 Litres |
1.052 |
1.011 |
5.42 |
43.26 |
5.28 °L
|
712 |
1 |
|
|
|
| Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 32 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/2/2021 9:05 PM |
| Notes: |
|
|
Japanese Rice Lager
|
American Lager
|
5.5 Gallons |
1.039 |
1.007 |
4.27 |
16.04 |
2.61 °L
|
712 |
0 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.026 |
Efficiency: 76 |
Mash Thickness: 1.68 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 49 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/10/2021 3:36 PM |
| Notes: |
|
|
Rubia De Liche
|
Cream Ale
|
30 Litres |
1.039 |
1.007 |
4.15 |
21.19 |
3.01 °L
|
712 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 14 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2021 2:08 AM |
| Notes: |
|
|
Mark The Shark Lager
|
American Lager
|
5 Gallons |
1.045 |
1.011 |
4.54 |
13.4 |
3.87 °L
|
712 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2021 3:19 PM |
| Notes: |
|
|
OG Marzen
|
Märzen
|
5.5 Gallons |
1.059 |
1.014 |
5.93 |
21.02 |
11.66 °L
|
712 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/28/2020 1:27 PM |
| Notes: |
|
|
Bohemian Pilsner
|
Czech Pale Lager
|
2.75 Gallons |
1.054 |
1.009 |
5.86 |
49.03 |
3.58 °L
|
712 |
0 |
|
|
|
| Boil
Size: 3.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/24/2020 2:52 AM |
| Notes: |
|
|
Pilsner 7
|
German Pils
|
5.4 Gallons |
1.046 |
1.008 |
4.99 |
38.26 |
4.5 °L
|
712 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 60 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 52 ° F |
Priming Method: co2 |
Priming Amount: 17.99 psi |
Creation
Date: 4/5/2020 12:54 PM |
| Notes: |
|
|
Lager 101
|
International Pale Lager
|
1100 Litres |
12.116 |
2.13 |
5.32 |
7.25 |
4.26 °L
|
712 |
0 |
|
|
|
| Boil
Size: 1152.5 Litres |
Boil Time: 60 |
Boil Gravity: 12 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2020 5:28 PM |
| Notes: |
|
|
Konrads Fløte-Ale
|
Cream Ale
|
23 Litres |
1.055 |
1.014 |
5.43 |
21.35 |
5.22 °L
|
712 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2016 10:01 AM |
| Notes: |
|
|
Stella My Bella
|
International Pale Lager
|
5.5 Gallons |
1.049 |
1.01 |
5.03 |
16.65 |
2.76 °L
|
712 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 48 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/10/2019 7:14 PM |
| Notes: |
|
|
Helles
|
Munich Helles
|
56 Litres |
1.048 |
1.012 |
4.64 |
35.61 |
4.69 °L
|
712 |
1 |
|
|
|
| Boil
Size: 63 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2018 8:35 AM |
Notes: Start gjæring på 8 grader, øk til 10gr på to dager og gjær ut på 10.
|
|
|
Simple Hefe
|
American Light Lager
|
5 Gallons |
1.049 |
1.012 |
4.84 |
12.98 |
3.47 °L
|
712 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2018 2:18 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
12 Gallons |
1.06 |
1.015 |
5.86 |
34.94 |
9.1 °L
|
712 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2017 4:34 PM |
| Notes: |
|
|
Baltic Porter
|
Baltic Porter
|
4 Gallons |
1.079 |
1.018 |
7.99 |
39.04 |
36.46 °L
|
712 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.063 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2017 10:30 AM |
| Notes: |
|
|
Helhvete/Búza-e Vagy? - Forum Edition Emul
|
Weissbier
|
19 Litres |
1.052 |
1.016 |
4.91 |
15.78 |
4.4 °L
|
712 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 57 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2017 7:52 PM |
Notes: Brewing day: 28/05-17
OG: 1.052
FG: 1.012 (estimated)
Safbrew T-58 2 packages dry yeast spread over wort
Bottling day: 13/6-17
Priming sugar: 120g |
|
|
Gulf Coast Cream Ale
|
Cream Ale
|
5.5 Gallons |
1.047 |
1.011 |
4.83 |
16.58 |
3.86 °L
|
712 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2017 2:47 AM |
| Notes: |
|
|
Pilsner
|
Czech Pale Lager
|
23.5 Litres |
1.051 |
1.014 |
4.75 |
31.73 |
3.44 °L
|
712 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2017 9:00 PM |
| Notes: |
|
|
Pilsner
|
Czech Premium Pale Lager
|
5 Gallons |
1.06 |
1.015 |
5.93 |
30.35 |
3.57 °L
|
712 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2017 8:10 PM |
| Notes: |
|
|
|
|